Ana Teresa Sanches Silva
AuthID: R-000-KYX
151
TITLE: Nutritional and phytochemical composition of <i>Annona cherimola</i> Mill. fruits and by-products: Potential health benefits Full Text
AUTHORS: Albuquerque, Tania Goncalves; Santos, Filipa; Sanches Silva, Ana; Oliveira, M. Beatriz ; Bento, Ana Cristina; Costa, Helena S.;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 193
AUTHORS: Albuquerque, Tania Goncalves; Santos, Filipa; Sanches Silva, Ana; Oliveira, M. Beatriz ; Bento, Ana Cristina; Costa, Helena S.;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 193
152
TITLE: Cholesterol determination in foods: Comparison between high performance and ultra-high performance liquid chromatography Full Text
AUTHORS: Albuquerque, Tania Goncalves; Oliveira, M. Beatriz P. P. ; Sanches Silva, Ana; Costa, Helena S.;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 193
AUTHORS: Albuquerque, Tania Goncalves; Oliveira, M. Beatriz P. P. ; Sanches Silva, Ana; Costa, Helena S.;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 193
153
TITLE: Antifungal and antibacterial activities of allicin: A review Full Text
AUTHORS: Anna Marchese; Ramona Barbieri; Ana Sanches Silva; Maria Daglia; Seyed Fazel Nabavi; Nematollah Jonaidi Jafari; Morteza Izadi; Marjan Ajami; Seyed Mohammad Nabavi;
PUBLISHED: 2016, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 52
AUTHORS: Anna Marchese; Ramona Barbieri; Ana Sanches Silva; Maria Daglia; Seyed Fazel Nabavi; Nematollah Jonaidi Jafari; Morteza Izadi; Marjan Ajami; Seyed Mohammad Nabavi;
PUBLISHED: 2016, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 52
154
TITLE: Not yet known side effects of pirfenidone in the treatment of idiopathic pulmonary fibrosis?
AUTHORS: Campainha, S; Nogueira, C; Costa, F; Sanches, A; Neves, S;
PUBLISHED: 2016, SOURCE: REVISTA PORTUGUESA DE PNEUMOLOGIA, VOLUME: 22, ISSUE: 2
AUTHORS: Campainha, S; Nogueira, C; Costa, F; Sanches, A; Neves, S;
PUBLISHED: 2016, SOURCE: REVISTA PORTUGUESA DE PNEUMOLOGIA, VOLUME: 22, ISSUE: 2
155
TITLE: The impact of cooking methods on the nutritional quality and safety of chicken breaded nuggets
AUTHORS: Albuquerque, Tania Goncalves; Oliveira, M. Beatriz P. P. ; Sanches Silva, Ana; Bento, Ana Cristina; Costa, Helena S.;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 6
AUTHORS: Albuquerque, Tania Goncalves; Oliveira, M. Beatriz P. P. ; Sanches Silva, Ana; Bento, Ana Cristina; Costa, Helena S.;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 6
156
TITLE: Packaging: A noteworthy feature in food safety
AUTHORS: Sendón, R; Sanches Silva, A;
PUBLISHED: 2016, SOURCE: Food Toxicology
AUTHORS: Sendón, R; Sanches Silva, A;
PUBLISHED: 2016, SOURCE: Food Toxicology
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID157
TITLE: Materials reinforced with nanocellulose: promising nanocomposites for food packaging?
AUTHORS: Fernanda Vilarinho; Vaz, M. Fátima; Ana S Silva;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
AUTHORS: Fernanda Vilarinho; Vaz, M. Fátima; Ana S Silva;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
INDEXED IN: 
Handle
Handle158
TITLE: Determination of rhodamine and tetramethylrhodamine-5-maleimide by ultra high performance liquid chromatography
AUTHORS: Ana S Silva; Fernanda Vilarinho; Giovanna Buonocore;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
AUTHORS: Ana S Silva; Fernanda Vilarinho; Giovanna Buonocore;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
INDEXED IN: Handle
Handle159
TITLE: Fluorescein 5-maleimide: label of food contact nanocomposites
AUTHORS: Ana S Silva; Fernanda Vilarinho; Giovanna Buonocore;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
AUTHORS: Ana S Silva; Fernanda Vilarinho; Giovanna Buonocore;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
INDEXED IN: Handle
Handle160
TITLE: Polylactic acid reinforced with nanocellulose: current applications and future trends
AUTHORS: Fernanda Vilarinho; Ana S Silva; M. Vaz; José Farinha;
PUBLISHED: 2016, SOURCE: 6th International Symposium on Food Packaging: Scientific Developments Supporting Safety and Innovation, 16-18 November 2016
AUTHORS: Fernanda Vilarinho; Ana S Silva; M. Vaz; José Farinha;
PUBLISHED: 2016, SOURCE: 6th International Symposium on Food Packaging: Scientific Developments Supporting Safety and Innovation, 16-18 November 2016
INDEXED IN: Handle
Handle