Filomena Augusta Almeida e Silva


AuthID: R-000-RZ2

Publications Awaiting Confirmation

1
TITLE: Olive cake and leaf extracts as valuable sources of antioxidant and antimicrobial compounds: a comparative study
AUTHORS: Messaad Moudache; Filomena Silva; Cristina Nerin; Farid Zaidi;
PUBLISHED: 2020, SOURCE: WASTE AND BIOMASS VALORIZATION
INDEXED IN: Scopus WOS
2
TITLE: Encapsulation of coriander essential oil in cyclodextrin nanosponges: A new strategy to promote its use in controlled-release active packaging  Full Text
AUTHORS: Filomena Silva; Fabrizio Caldera; Francesco Trotta; Cristina Nerin; Fernanda C Domingues;
PUBLISHED: 2019, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 56
INDEXED IN: Scopus WOS
3
TITLE: Antimicrobial activity of biocomposite films containing cellulose nanofibrils and ethyl lauroyl arginate
AUTHORS: Filomena Silva; Nicolas Gracia; Birgitte H McDonagh; Fernanda C Domingues; Cristina Nerin; Gary Chinga Carrasco;
PUBLISHED: 2019, SOURCE: JOURNAL OF MATERIALS SCIENCE, VOLUME: 54, ISSUE: 18
INDEXED IN: Scopus WOS
4
TITLE: Encapsulation of cinnamon oil in cyclodextrin nanosponges and their potential use for antimicrobial food packaging
AUTHORS: Ilaria Simionato; Fernanda C Domingues; Cristina Nerin; Filomena Silva;
PUBLISHED: 2019, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 132
INDEXED IN: Scopus WOS
5
TITLE: Control microbial growth on fresh chicken meat using pinosylvin inclusion complexes based packaging absorbent pads
AUTHORS: Filomena Silva; Fernanda C Domingues; Cristina Nerin;
PUBLISHED: 2018, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 89
INDEXED IN: Scopus WOS
6
TITLE: Influence of Hole Distance on Low Velocity Impact Damage  Full Text
AUTHORS: Reis, PNB; Santos, RAM; Silva, FGA; de Moura, MFSF ;
PUBLISHED: 2018, SOURCE: FIBERS AND POLYMERS, VOLUME: 19, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 1
7
TITLE: Antimicrobial activity of coriander oil and its effectiveness as food preservative
AUTHORS: Filomena Silva; Fernanda C Domingues;
PUBLISHED: 2017, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 57, ISSUE: 1
INDEXED IN: Scopus WOS
8
TITLE: Influence of inclined holes on the impact strength of CFRP composites  Full Text
AUTHORS: Santos, RAM; Reis, PNB; Silva, FGA; de Moura, MFSF ;
PUBLISHED: 2017, SOURCE: COMPOSITE STRUCTURES, VOLUME: 172
INDEXED IN: Scopus WOS CrossRef: 8
9
TITLE: Antimicrobial properties and mode of action of mustard and cinnamon essential oils and their combination against foodborne bacteria  Full Text
AUTHORS: Isabel Clemente; Margarita Aznar; Filomena Silva; Cristina Nerin;
PUBLISHED: 2016, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 36
INDEXED IN: Scopus WOS CrossRef
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