11
TITLE: Biostimulants to Improved Tree Physiology and Fruit Quality: A Review with Special Focus on Sweet Cherry
AUTHORS: Afonso, Silvia; Oliveira, Ivo; Meyer, Anne S.; Goncalves, Berta;
PUBLISHED: 2022, SOURCE: AGRONOMY-BASEL, VOLUME: 12, ISSUE: 3
INDEXED IN: Scopus WOS
13
TITLE: Effects of soil and foliar application of nitrogen and boro non a.tocoferol and antioxidant properties of two varieties (Glorieta and Masbovera) of almond grown in Northeast of Portugal
AUTHORS: Alfredo Aires; Cristina Morais; Iva Prgomet; Ivo Oliveira; Sara Bernardo; Sílvia M Afonso; Rosa P Carvalho; David Barreales; M.A. Rodrigues; A.C. Ribeiro; Berta C Gonçalves; A.P. Silva;
PUBLISHED: 2017, SOURCE: II Congresso Luso-Brasileiro de Horticultura
INDEXED IN: Handle
14
TITLE: Starch characterization in seven raw, boiled and roasted chestnuts (Castanea sativa Mill.) cultivars from Portugal
AUTHORS: Silva, AP; Oliveira, I; Silva, ME; Guedes, CM; Borges, O; Magalhães, B; Gonçalves, B;
PUBLISHED: 2016, SOURCE: Journal of Food Science and Technology, VOLUME: 53, ISSUE: 1
INDEXED IN: Scopus
IN MY: ORCID
15
TITLE: Efeito da rega e da aplicação de caulino nas características sensoriais e parâmetros de biometria da amêndoa
AUTHORS: Iva Prgomet; Ana I Barros; Núria Pascual Seva; Ivo Oliveira; Maria C Morais; Sílvia M Afonso; Sara Bernardo; A.C. Ribeiro; David Barreales; João Victor; A.P. Silva; Alice Vilela; Berta C Gonçalves;
PUBLISHED: 2016
INDEXED IN: Handle
16
TITLE: Aplicação de boro na amendoeira [Prunus dulcis (Mill.) D.A. Webb.]: efeito na fisiologia e produtividade das árvores
AUTHORS: Maria C Morais; Berta C Gonçalves; A.C. Ribeiro; Eunice Bacelar; M.A. Rodrigues; Ivo Oliveira; Iva Prgomet; Sílvia M Afonso; Sara Bernardo; David Barreales; D. Victor; A.P. Silva;
PUBLISHED: 2016, SOURCE: Simpósio Nacional de Frutos Secos
INDEXED IN: Handle
17
TITLE: Resposta da amendoeira a diferentes estratégias de rega na região de Trás-os-Montes: rendimento e eficiência do uso da água
AUTHORS: A.C. Ribeiro; David Barreales; João Victor; Berta C Gonçalves; A.P. Silva;
PUBLISHED: 2016
INDEXED IN: Handle
18
TITLE: Preharvest application of seaweed based biostimulant reduced cherry (Prunus avium L.) cracking
AUTHORS: Sofia Correia; Ivo Oliveira; Filipa Queiros; Carlos Ribeiro; Luis Ferreira; Ana Luzio; Ana Paula Silva; Berta Goncalves;
PUBLISHED: 2015, SOURCE: 4th International Conference on Agriculture and Horticulture (AGRI) in AGRICULTURE AND CLIMATE CHANGE - ADAPTING CROPS TO INCREASED UNCERTAINTY (AGRI 2015), VOLUME: 29
INDEXED IN: WOS CrossRef
19
TITLE: 'Cobrancosa' Olive Oil and Drupe: Chemical Composition at Two Ripening Stages  Full Text
AUTHORS: Claudia Sousa; Irene Gouvinhas; Diana Barreira; Maria Teresa Carvalho; Alice Vilela ; Joao Lopes; Paula Martins Lopes ; Ana I Barros ;
PUBLISHED: 2014, SOURCE: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, VOLUME: 91, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
20
TITLE: Fingerprinting of Vaccinium corymbosum cultivars using DNA of fruits
AUTHORS: Carvalho, M; Matos, M; Carnide, V;
PUBLISHED: 2014, SOURCE: HORTICULTURAL SCIENCE, VOLUME: 41, ISSUE: 4
INDEXED IN: Scopus WOS
Page 2 of 4. Total results: 31.