Miguel Angel Hernandez-Prieto
AuthID: R-000-Y5R
61
TITLE: Screening of Bioactive Properties in Brown Algae from the Northwest Iberian Peninsula
AUTHORS: Silva, A; Rodrigues, C; Garcia Oliveira, P; Lourenco Lopes, C; Silva, SA; Garcia Perez, P; Carvalho, AP; Domingues, VF; Barroso, MF; Delerue Matos, C; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 8
AUTHORS: Silva, A; Rodrigues, C; Garcia Oliveira, P; Lourenco Lopes, C; Silva, SA; Garcia Perez, P; Carvalho, AP; Domingues, VF; Barroso, MF; Delerue Matos, C; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 8
INDEXED IN: 
Scopus 
WOS
Scopus WOS62
TITLE: Benefits and Drawbacks of Ultrasound-Assisted Extraction for the Recovery of Bioactive Compounds from Marine Algae Full Text
AUTHORS: Carreira Casais, A; Otero, P; Garcia Perez, P; Garcia Oliveira, P; Pereira, AG; Carpena, M; Soria Lopez, A; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 17
AUTHORS: Carreira Casais, A; Otero, P; Garcia Perez, P; Garcia Oliveira, P; Pereira, AG; Carpena, M; Soria Lopez, A; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 17
INDEXED IN: Scopus WOS
Scopus WOS63
TITLE: Seaweed polysaccharides: Emerging extraction technologies, chemical modifications and bioactive properties Full Text
AUTHORS: Otero, P; Carpena, M; Garcia Oliveira, P; Echave, J; Soria Lopez, A; Garcia Perez, P; Fraga Corral, M; Cao, H; Nie, SP; Xiao, JB; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
AUTHORS: Otero, P; Carpena, M; Garcia Oliveira, P; Echave, J; Soria Lopez, A; Garcia Perez, P; Fraga Corral, M; Cao, H; Nie, SP; Xiao, JB; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
INDEXED IN: WOS
WOS64
TITLE: Almond By-Products: Valorization for Sustainability and Competitiveness of the Industry
AUTHORS: Barral Martinez, M; Fraga Corral, M; Garcia Perez, P; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 8
AUTHORS: Barral Martinez, M; Fraga Corral, M; Garcia Perez, P; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 8
INDEXED IN: WOS
WOS65
TITLE: Revalorization of Almond By-Products for the Design of Novel Functional Foods: An Updated Review
AUTHORS: Garcia Perez, P; Xiao, JB; Munekata, PES; Lorenzo, JM; Barba, FJ; Rajoka, MSR; Barros, L; Sprea, RM; Amaral, JS; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 8
AUTHORS: Garcia Perez, P; Xiao, JB; Munekata, PES; Lorenzo, JM; Barba, FJ; Rajoka, MSR; Barros, L; Sprea, RM; Amaral, JS; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 8
INDEXED IN: WOS
WOS66
TITLE: Genome-wide identification and characterization of Fur-binding sites in the cyanobacteria Synechocystis sp. PCC 6803 and PCC 6714 Full Text
AUTHORS: Riediger, Matthias; Hernandez Prieto, Miguel A.; Song, Kuo; Hess, Wolfgang R.; Futschik, Matthias E.;
PUBLISHED: 2021, SOURCE: DNA RESEARCH, VOLUME: 28, ISSUE: 6
AUTHORS: Riediger, Matthias; Hernandez Prieto, Miguel A.; Song, Kuo; Hess, Wolfgang R.; Futschik, Matthias E.;
PUBLISHED: 2021, SOURCE: DNA RESEARCH, VOLUME: 28, ISSUE: 6
INDEXED IN: WOS
WOS67
TITLE: Nutritional Composition and Biological Activity of Goldenberry (Physalis peruviana L.): An Emerging Fruit Crop in Portugal
AUTHORS: Mikel Añibarro-Ortega; José Pinela; Jovana Petrović; Miguel A Prieto; Marina Soković; Isabel C F R Ferreira; Jesus Simal-Gandara; Lillian Barros;
PUBLISHED: 2021, SOURCE: Foods 2021
AUTHORS: Mikel Añibarro-Ortega; José Pinela; Jovana Petrović; Miguel A Prieto; Marina Soković; Isabel C F R Ferreira; Jesus Simal-Gandara; Lillian Barros;
PUBLISHED: 2021, SOURCE: Foods 2021
INDEXED IN: 
CrossRef
CrossRef68
TITLE: Genome-wide identification and characterization of Fur-binding sites in the cyanobacteria Synechocystis sp. PCC 6803 and PCC 6714 Full Text
AUTHORS: Riediger, Matthias; Hernandez Prieto, Miguel A.; Song, Kuo; Hess, Wolfgang R.; Futschik, Matthias E.;
PUBLISHED: 2021, SOURCE: DNA RESEARCH, VOLUME: 28, ISSUE: 6
AUTHORS: Riediger, Matthias; Hernandez Prieto, Miguel A.; Song, Kuo; Hess, Wolfgang R.; Futschik, Matthias E.;
PUBLISHED: 2021, SOURCE: DNA RESEARCH, VOLUME: 28, ISSUE: 6
INDEXED IN: WOS
WOS69
TITLE: Effect of Natural Preservatives on the Nutritional Profile, Chemical Composition, Bioactivity and Stability of a Nutraceutical Preparation of Aloe arborescens
AUTHORS: Filipa A Fernandes; Marcio Carocho; Sandrina A Heleno; Paula Rodrigues; Maria Ines Dias; Jose Pinela ; Miguel A Prieto; Jesus Simal Gandara; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 4
AUTHORS: Filipa A Fernandes; Marcio Carocho; Sandrina A Heleno; Paula Rodrigues; Maria Ines Dias; Jose Pinela ; Miguel A Prieto; Jesus Simal Gandara; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 4
70
TITLE: Analysis of the oxypropylation process of a lignocellulosic material, almond shell, using the response surface methodology (RSM) Full Text
AUTHORS: Joao A Pinto; Miguel A Prieto; Isabel C F R Ferreira; Mohamed N Belgacem; Alirio E Rodrigues; Maria Filomena Barreiro;
PUBLISHED: 2020, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 153
AUTHORS: Joao A Pinto; Miguel A Prieto; Isabel C F R Ferreira; Mohamed N Belgacem; Alirio E Rodrigues; Maria Filomena Barreiro;
PUBLISHED: 2020, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 153
INDEXED IN: Scopus WOS
Scopus WOS