Ana Cristina Mendes Ferreira da Vinha
AuthID: R-001-0FT
11
TITLE: Potential application of bioactive compounds from agroindustrial waste in the cosmetic industry
AUTHORS: Rodrigues, F; Vinha, AF; Antónia Nunes, M; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Utilisation of Bioactive Compounds from Agricultural and Food Production Waste
AUTHORS: Rodrigues, F; Vinha, AF; Antónia Nunes, M; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Utilisation of Bioactive Compounds from Agricultural and Food Production Waste
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef12
TITLE: How functional foods endure throughout the shelf storage? Effects of packing materials and formulation on the quality parameters and bioactivity of smoothies Full Text
AUTHORS: Antonia Nunes, MA; Anabela S G Costa; Joao C M Barreira; Ana F Vinha; Rita C. Alves ; Ada Rocha ; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 65
AUTHORS: Antonia Nunes, MA; Anabela S G Costa; Joao C M Barreira; Ana F Vinha; Rita C. Alves ; Ada Rocha ; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 65
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TITLE: The endocannabinoid 2-arachidonoylglycerol dysregulates the synthesis of proteins by the human syncytiotrophoblast Full Text
AUTHORS: Costa, MA; Bruno M Fonseca ; Mendes, A; Braga, J; Teixeira, NA ; Correia da Silva, G ;
PUBLISHED: 2016, SOURCE: BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS, VOLUME: 1861, ISSUE: 3
AUTHORS: Costa, MA; Bruno M Fonseca ; Mendes, A; Braga, J; Teixeira, NA ; Correia da Silva, G ;
PUBLISHED: 2016, SOURCE: BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS, VOLUME: 1861, ISSUE: 3
14
TITLE: Chemical and antioxidant profiles of acorn tissues from Quercus spp.: Potential as new industrial raw materials Full Text
AUTHORS: Vinha, AF; Costa, ASG; Joao C M Barreira; Pacheco, R; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 94
AUTHORS: Vinha, AF; Costa, ASG; Joao C M Barreira; Pacheco, R; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 94
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TITLE: A New Age for Quercus spp. Fruits: Review on Nutritional and Phytochemical Composition and Related Biological Activities of Acorns. Phytochemistry and bioactivity of acorns… Full Text
AUTHORS: Ana F Vinha; Joao C M Barreira; Anabela S G Costa; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 15, ISSUE: 6
AUTHORS: Ana F Vinha; Joao C M Barreira; Anabela S G Costa; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 15, ISSUE: 6
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TITLE: Impact of boiling on phytochemicals and antioxidant activity of green vegetables consumed in the Mediterranean diet
AUTHORS: Ana F Vinha; Rita C. Alves ; Sergio V P Barreira; Anabela S G Costa; Beatriz B P P Oliveira ;
PUBLISHED: 2015, SOURCE: FOOD & FUNCTION, VOLUME: 6, ISSUE: 4
AUTHORS: Ana F Vinha; Rita C. Alves ; Sergio V P Barreira; Anabela S G Costa; Beatriz B P P Oliveira ;
PUBLISHED: 2015, SOURCE: FOOD & FUNCTION, VOLUME: 6, ISSUE: 4
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TITLE: Monomeric and oligomeric flavan-3-ols and antioxidant activity of leaves from different Laurus sp.
AUTHORS: Ana F Vinha; Luis F Guido ; Anabela S G Costa; Rita C. Alves ; Beatriz B P P Oliveira ;
PUBLISHED: 2015, SOURCE: FOOD & FUNCTION, VOLUME: 6, ISSUE: 6
AUTHORS: Ana F Vinha; Luis F Guido ; Anabela S G Costa; Rita C. Alves ; Beatriz B P P Oliveira ;
PUBLISHED: 2015, SOURCE: FOOD & FUNCTION, VOLUME: 6, ISSUE: 6
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TITLE: The endocannabinoid anandamide affects the synthesis of human syncytiotrophoblast-related proteins Full Text
AUTHORS: Costa, MA; Bruno M Fonseca ; Mendes, A; Braga, J; Teixeira, NA ; Correia da Silva, G ;
PUBLISHED: 2015, SOURCE: Cell and Tissue Research, VOLUME: 362, ISSUE: 2
AUTHORS: Costa, MA; Bruno M Fonseca ; Mendes, A; Braga, J; Teixeira, NA ; Correia da Silva, G ;
PUBLISHED: 2015, SOURCE: Cell and Tissue Research, VOLUME: 362, ISSUE: 2
INDEXED IN: Scopus
Scopus19
TITLE: The endocannabinoid anandamide affects the synthesis of human syncytiotrophoblast-related proteins Full Text
AUTHORS: Costa, MA; Bruno M Fonseca ; Mendes, A; Braga, J; Teixeira, NA ; Georgina Correia da Silva ;
PUBLISHED: 2015, SOURCE: CELL AND TISSUE RESEARCH, VOLUME: 362, ISSUE: 2
AUTHORS: Costa, MA; Bruno M Fonseca ; Mendes, A; Braga, J; Teixeira, NA ; Georgina Correia da Silva ;
PUBLISHED: 2015, SOURCE: CELL AND TISSUE RESEARCH, VOLUME: 362, ISSUE: 2
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TITLE: Optimization of antioxidants extraction from coffee silverskin, a roasting by-product, having in view a sustainable process Full Text
AUTHORS: Anabela S G Costa; Rita C. Alves ; Ana F Vinha; Sergio V P Barreira; Maria A Nunes; Luis M Cunha ; Beatriz B P P Oliveira ;
PUBLISHED: 2014, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 53
AUTHORS: Anabela S G Costa; Rita C. Alves ; Ana F Vinha; Sergio V P Barreira; Maria A Nunes; Luis M Cunha ; Beatriz B P P Oliveira ;
PUBLISHED: 2014, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 53
