62
TITLE: Valorisation of Portuguese natural resources  Full Text
AUTHORS: Diana C G A Pinto; Artur M S Silva ;
PUBLISHED: 2020, SOURCE: PHYTOCHEMISTRY REVIEWS
INDEXED IN: Scopus WOS
63
TITLE: Modulation of phenolic and lipophilic compounds of olive fruits in response to combined drought and heat  Full Text
AUTHORS: Valente, S; Machado, B; Pinto, DCGA; Conceição Santos ; Silva, AMS ; Dias, MC;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 329
INDEXED IN: Scopus WOS CrossRef: 23
64
TITLE: TiO2 nanoparticles induced sugar impairments and metabolic pathway shift towards amino acid metabolism in wheat  Full Text
AUTHORS: Silva, S; Ribeiro, TP; Conceição Santos ; Pinto, DCGA; Silva, AMS ;
PUBLISHED: 2020, SOURCE: JOURNAL OF HAZARDOUS MATERIALS, VOLUME: 399
INDEXED IN: Scopus WOS CrossRef: 30
65
TITLE: Evolution of chromone-like compounds as potential antileishmanial agents, through the 21(st)century
AUTHORS: Silva, CFM; Pinto, DCGA; Fernandes, PA ; Silva, AMS ;
PUBLISHED: 2020, SOURCE: EXPERT OPINION ON DRUG DISCOVERY, VOLUME: 15, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 7
66
TITLE: Chromene- and Quinoline-3-Carbaldehydes: Useful Intermediates in the Synthesis of Heterocyclic Scaffolds  Full Text
AUTHORS: Rocha, DHA; Batista, VF; Balsa, EJF; Pinto, DCGA; Silva, AMS ;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 17
INDEXED IN: Scopus WOS CrossRef: 1
67
TITLE: A green and simple protocol for extraction and application of a peroxidase-rich enzymatic extract
AUTHORS: Rosa, GP; Barreto, MC; Pinto, DCGA; Seca, AML;
PUBLISHED: 2020, SOURCE: Methods and Protocols, VOLUME: 3, ISSUE: 2
INDEXED IN: Scopus
69
TITLE: Effect of moderate hydrostatic pressures on the enzymatic activity and bioactive composition of pineapple by-products  Full Text
AUTHORS: Santos, DI; Pinto, CA; Correa, LC; Saraiva, JA; Vicente, AA ; Moldao Martins, M;
PUBLISHED: 2020, SOURCE: JOURNAL OF FOOD PROCESS ENGINEERING, VOLUME: 45, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 7
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