1
TITLE: Solid dispersions as effective curcumin vehicles to obtain k-carrageenan functional films for olive oil preservation  Full Text
AUTHORS: de Rezende, Stephany Cunha; Santamaria Echart, Arantzazu; Almeida, Heloisa Helena Scorsato; Marcet, Ismael; Carpintero, Maria; Rendueles, Manuel; Lopretti, Mary; Dias, Madalena Maria; Barreiro, Maria Filomena;
PUBLISHED: 2025, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 286
INDEXED IN: Scopus WOS
2
TITLE: Saponin-based natural nanoemulsions as alpha-tocopherol delivery systems for dermal applications  Full Text
AUTHORS: Schreiner, Tatiana B.; Santamaria Echart, Arantzazu; Colucci, Giovana; Plasencia, Paula; Costa, Patricia Santos; Dias, Madalena M. ; Pinho, Simao P.; Barreiro, Maria Filomena;
PUBLISHED: 2023, SOURCE: JOURNAL OF MOLECULAR LIQUIDS, VOLUME: 391
INDEXED IN: Scopus WOS CrossRef: 1 Unpaywall
3
TITLE: Lipid composition optimization in spray congealing technique and testing with curcumin-loaded microparticles
AUTHORS: Sorita, GD; Santamaria Echart, A; Gozzo, AM; Goncalves, OH; Leimann, FV; Bona, E; Manrique, Yaidelin A ; Fernandes, IPM; Ferreira, ICFR; Barreiro, MF;
PUBLISHED: 2021, SOURCE: ADVANCED POWDER TECHNOLOGY, VOLUME: 32, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 12
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TITLE: Evaluation of saponin-rich extracts as natural alternative emulsifiers: A comparative study with pure Quillaja Bark saponin  Full Text
AUTHORS: Schreiner, TB; Colucci, G; Santamaria Echart, A; Fernandes, IP; Dias, MM ; Pinho, SP; Barreiro, MF;
PUBLISHED: 2021, SOURCE: COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, VOLUME: 623
INDEXED IN: Scopus WOS CrossRef: 3
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TITLE: New Trends in Natural Emulsifiers and Emulsion Technology for the Food Industry
AUTHORS: Arantzazu Santamaria-Echart; Isabel P. Fernandes; Samara C. Silva; Stephany C. Rezende; Giovana Colucci; Madalena M. Dias ; Maria Filomena Barreiro;
PUBLISHED: 2021, SOURCE: Food Additives [Working Title]
INDEXED IN: CrossRef