João Carlos Martins Barreira
AuthID: R-000-6W8
111
TITLE: Chestnut flowers as functionalizing agents to enhance the antioxidant properties of highly appreciated traditional pastry
AUTHORS: Marcio Carocho; Joao C M Barreira; Albino Bento ; Patricia Morales; Isabel C F R Ferreira;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 11
AUTHORS: Marcio Carocho; Joao C M Barreira; Albino Bento ; Patricia Morales; Isabel C F R Ferreira;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 11
IN MY: 
ORCID | 
ResearcherID
ORCID | ResearcherID112
TITLE: Effects of gamma irradiation on macro and microelements of <i>Boletus edulis</i> Bull.: Fr. and <i>Hydnum repandum</i> L: Fr.
AUTHORS: Fernandes, A.; Barreira, J. C. M.; Antonio, A. L.; Morales, P.; Fernandez Ruiz, V; Oliveira, M. B. P. P. ; Martins, A.; Ferreira, I. C. F. R.;
PUBLISHED: 2014, SOURCE: 62nd International Congress and Annual Meeting of the Society-of-Medicinal-Plant-and-Natural-Product-Research in PLANTA MEDICA, VOLUME: 80, ISSUE: 16
AUTHORS: Fernandes, A.; Barreira, J. C. M.; Antonio, A. L.; Morales, P.; Fernandez Ruiz, V; Oliveira, M. B. P. P. ; Martins, A.; Ferreira, I. C. F. R.;
PUBLISHED: 2014, SOURCE: 62nd International Congress and Annual Meeting of the Society-of-Medicinal-Plant-and-Natural-Product-Research in PLANTA MEDICA, VOLUME: 80, ISSUE: 16
INDEXED IN: WOS
WOS IN MY: ORCID
ORCID113
TITLE: Electron-beam irradiation at low doses preserves dietary fiber content in <i>Boletus edulis</i> Bull.: Fr. wild mushroom
AUTHORS: Fernandes, A.; Barreira, J. C. M.; Antonio, A. L.; Morales, P.; Fernandez, V; Oliveira, M. B. P. P. ; Martins, A.; Ferreira, I. C. F. R.;
PUBLISHED: 2014, SOURCE: 62nd International Congress and Annual Meeting of the Society-of-Medicinal-Plant-and-Natural-Product-Research in PLANTA MEDICA, VOLUME: 80, ISSUE: 16
AUTHORS: Fernandes, A.; Barreira, J. C. M.; Antonio, A. L.; Morales, P.; Fernandez, V; Oliveira, M. B. P. P. ; Martins, A.; Ferreira, I. C. F. R.;
PUBLISHED: 2014, SOURCE: 62nd International Congress and Annual Meeting of the Society-of-Medicinal-Plant-and-Natural-Product-Research in PLANTA MEDICA, VOLUME: 80, ISSUE: 16
114
TITLE: Phenolic profile, antibacterial, antimutagenic and antitumour evaluation of Veronica urticifolia Jacq. Full Text
AUTHORS: Jelena Živković; João C.M Barreira; Dejan Stojković; Tatjana Ćebović; Celestino Santos-Buelga; Zoran Maksimović; Isabel C.F.R Ferreira;
PUBLISHED: 2014, SOURCE: Journal of Functional Foods, VOLUME: 9
AUTHORS: Jelena Živković; João C.M Barreira; Dejan Stojković; Tatjana Ćebović; Celestino Santos-Buelga; Zoran Maksimović; Isabel C.F.R Ferreira;
PUBLISHED: 2014, SOURCE: Journal of Functional Foods, VOLUME: 9
115
TITLE: Lightweight tourism recommendation
AUTHORS: Luz, N; Anacleto, R; Martins, C; Almeida, A ; Lucas, JP;
PUBLISHED: 2013, SOURCE: International Journal of Web Engineering and Technology, VOLUME: 8, ISSUE: 2
AUTHORS: Luz, N; Anacleto, R; Martins, C; Almeida, A ; Lucas, JP;
PUBLISHED: 2013, SOURCE: International Journal of Web Engineering and Technology, VOLUME: 8, ISSUE: 2
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef116
TITLE: Occurrence of Salmonella spp. in samples from pigs slaughtered for consumption: A comparison between ISO 6579:2002 and 23S rRNA Fluorescent In Situ Hybridization method Full Text
AUTHORS: Oliveira, M ; Vieira Pinto, M ; Martins M da Costa ; Vilela, CL; Martins, C; Bernardo, F ;
PUBLISHED: 2012, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 45, ISSUE: 2
AUTHORS: Oliveira, M ; Vieira Pinto, M ; Martins M da Costa ; Vilela, CL; Martins, C; Bernardo, F ;
PUBLISHED: 2012, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 45, ISSUE: 2
117
TITLE: COMBINED EFFECTS OF γ-IRRADIATION AND STORAGE TIMES ON SUGARS COMPOSITION OF <i>Lactarius deliciosus</i>: COMPARISON THROUGH LINEAR DISCRIMINANT ANALYSIS
AUTHORS: Fernandes, Angela; Barreira, Joao C. M.; Martins, Anabela; Ferreira, Isabel C. F. R.; Oliveira, M. Beatriz P. P. ; Antonio, Amilcar L.;
PUBLISHED: 2012, SOURCE: 7th International Conference on Simulation and Modelling in the Food and Bio-Industry in 7TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2012)
AUTHORS: Fernandes, Angela; Barreira, Joao C. M.; Martins, Anabela; Ferreira, Isabel C. F. R.; Oliveira, M. Beatriz P. P. ; Antonio, Amilcar L.;
PUBLISHED: 2012, SOURCE: 7th International Conference on Simulation and Modelling in the Food and Bio-Industry in 7TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2012)
INDEXED IN: Scopus WOS
Scopus WOS IN MY: ORCID
ORCID118
TITLE: Effects of oral dosage form and storage period on the antioxidant properties of four species used in traditional herbal medicine Full Text
AUTHORS: Rafaela Guimarães; João C M Barreira; Lillian Barros; Ana Maria Carvalho; Isabel C F R Ferreira;
PUBLISHED: 2010, SOURCE: Phytother. Res. - Phytotherapy Research, VOLUME: 25, ISSUE: 4
AUTHORS: Rafaela Guimarães; João C M Barreira; Lillian Barros; Ana Maria Carvalho; Isabel C F R Ferreira;
PUBLISHED: 2010, SOURCE: Phytother. Res. - Phytotherapy Research, VOLUME: 25, ISSUE: 4
119
TITLE: Targeting excessive free radicals with peels and juices of citrus fruits: Grapefruit, lemon, lime and orange Full Text
AUTHORS: Rafaela Guimarães; Lillian Barros; João C.M Barreira; Mª João Sousa; Ana Maria Carvalho; Isabel C.F.R Ferreira;
PUBLISHED: 2010, SOURCE: Food and Chemical Toxicology, VOLUME: 48, ISSUE: 1
AUTHORS: Rafaela Guimarães; Lillian Barros; João C.M Barreira; Mª João Sousa; Ana Maria Carvalho; Isabel C.F.R Ferreira;
PUBLISHED: 2010, SOURCE: Food and Chemical Toxicology, VOLUME: 48, ISSUE: 1
120
TITLE: In search of synergistic effects in antioxidant capacity of combined edible mushrooms Full Text
AUTHORS: Bruno Queirós; João C.M Barreira; Ana Cristina Sarmento; Isabel C.F.R Ferreira;
PUBLISHED: 2009, SOURCE: International Journal of Food Sciences and Nutrition - Int J Food Sci Nutr, VOLUME: 60, ISSUE: s6
AUTHORS: Bruno Queirós; João C.M Barreira; Ana Cristina Sarmento; Isabel C.F.R Ferreira;
PUBLISHED: 2009, SOURCE: International Journal of Food Sciences and Nutrition - Int J Food Sci Nutr, VOLUME: 60, ISSUE: s6
