121
TITLE: Targeting excessive free radicals with peels and juices of citrus fruits: Grapefruit, lemon, lime and orange  Full Text
AUTHORS: Rafaela Guimarães; Lillian Barros; João C.M Barreira; Mª João Sousa; Ana Maria Carvalho; Isabel C.F.R Ferreira;
PUBLISHED: 2010, SOURCE: Food and Chemical Toxicology, VOLUME: 48, ISSUE: 1
INDEXED IN: CrossRef
IN MY: ORCID
122
TITLE: In search of synergistic effects in antioxidant capacity of combined edible mushrooms  Full Text
AUTHORS: Bruno Queirós; João C.M Barreira; Ana Cristina Sarmento; Isabel C.F.R Ferreira;
PUBLISHED: 2009, SOURCE: International Journal of Food Sciences and Nutrition - Int J Food Sci Nutr, VOLUME: 60, ISSUE: s6
INDEXED IN: CrossRef Handle
IN MY: ORCID
123
TITLE: Free radical scavenging activity of different almond (Prunus dulcis) varieties  Full Text
AUTHORS: Joao C M Barreira; Isabel C F R Ferreira; Beatriz Oliveira ; Jose Alberto Pereira;
PUBLISHED: 2007, SOURCE: European Meeting of the Society-for-Free-Radical-Research-Europe (SFRR-Europe) in FREE RADICAL RESEARCH, VOLUME: 41
INDEXED IN: WOS
125
TITLE: First report of a permanent open form of a naphthopyran  Full Text
AUTHORS: Martins, CI; Coelho, PJ ; Carvalho, LM ; Oliveira Campos, AMF;
PUBLISHED: 2002, SOURCE: TETRAHEDRON LETTERS, VOLUME: 43, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef
Page 13 of 13. Total results: 125.