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TITLE: Nanoencapsulation of vitamin B12 with Opuntia ficus-indica seed oil for food supplements uses  Full Text
AUTHORS: Ferreira, Ricardo M.; Granja, Andreia; Silva, Artur M. S.; Saraiva, Jorge A.; Reis, Salette; Cardoso, Susana M. ;
PUBLISHED: 2025, SOURCE: FOOD AND BIOPRODUCTS PROCESSING, VOLUME: 150
INDEXED IN: Scopus WOS CrossRef
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3
TITLE: Novel methods for extraction of monomeric phenols from plants and fruits with potential anti-obesity activity
AUTHORS: Ganjeh, Alireza Mousakhani; Pinto, Carlos A.; Casal, Susana; Habanova, Marta; Holovicova, Maria; Saraiva, Jorge A.;
PUBLISHED: 2025, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 141
INDEXED IN: Scopus WOS CrossRef
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4
TITLE: From Volcanic Popcorn to the Material of the Future: A Critical Review of Expanded Perlite Applications and Environmental Impacts  Full Text
AUTHORS: Dzieciol, Justyna; Szlachetka, Olga; Tavares, Jorge Manuel Rodrigues;
PUBLISHED: 2025, SOURCE: SUSTAINABILITY, VOLUME: 17, ISSUE: 4
INDEXED IN: Scopus WOS
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TITLE: Polyvinyl alcohol/casein hydrogels with oxymatrine eluting ability for cancer-related wound management  Full Text
AUTHORS: Rainho, Pedro; Salema Oom, Madalena; Pinto, Carlos A.; Saraiva, Jorge A.; Saramago, Benilde; Silva, Diana C.; Serro, Ana Paula ;
PUBLISHED: 2025, SOURCE: BIOMATERIALS SCIENCE
INDEXED IN: Scopus WOS CrossRef
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6
TITLE: Effect of High-Pressure Processing on Proteolysis, Texture and Sensorial Attributes of Raw Ewe's Cheeses Throughout Storage
AUTHORS: Inacio, Rita S.; Monteiro, Maria J. P.; Lopes da Silva, Jose A.; Saraiva, Jorge A.; Gomes, Ana M. P. ;
PUBLISHED: 2025, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 15, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 1
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7
TITLE: High Pressure Processing of Raw Ewe's Cheese Promotes Microbiological Safety and Quality During Prolonged Storage
AUTHORS: Inacio, Rita S.; Gomes, Ana M. P.; Saraiva, Jorge A.;
PUBLISHED: 2025, SOURCE: DAIRY, VOLUME: 6, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
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8
TITLE: Integral Valorisation of Agri-Food By-Products Through the Production of Food Ingredients Using High-Pressure Thermal Treatments
AUTHORS: Sanchez Ordonez, Miriam; Saraiva, Jorge A.; Pinto, Carlos A.; Delgado Adamez, Jonathan; Ramirez Bernabe, M. Rosario;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef
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TITLE: Bacteriophage PCSE1 as a Potential Strategy Against Salmonella Enteritidis in Liquid Egg Products
AUTHORS: Braz, Marcia; Pereira, Carla; Matos, Gabriela; Saraiva, Jorge A.; Freire, Carmen S. R.; Almeida, Adelaide;
PUBLISHED: 2025, SOURCE: ANTIBIOTICS-BASEL, VOLUME: 14, ISSUE: 8
INDEXED IN: WOS CrossRef
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TITLE: Opuntia ficus-indica seed pomace extracts with high UV-screening ability in a circular economy approach for body lotions with solar protection  Full Text
AUTHORS: Ferreira, Ricardo M.; Florez Fernandez, Noelia; Silva, Artur S. ; Saraiva, Jorge A.; Figueroa, F. L.; Vega, J.; Torres, M. Dolores; Cardoso, Susana M. ; Dominguez, Herminia;
PUBLISHED: 2024, SOURCE: JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY, VOLUME: 130
INDEXED IN: Scopus WOS CrossRef
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