Jose Antonio Couto Teixeira
AuthID: R-000-811
21
TITLE: Assessment of enzymatic complexes for the in situ production of prebiotic fructo-oligosaccharides in a strawberry preparation for dairy industry applications
AUTHORS: Goncalves, Daniela A.; Teixeira, Jose A.; Nobre, Clarisse;
PUBLISHED: 2024, SOURCE: FUTURE FOODS, VOLUME: 9
AUTHORS: Goncalves, Daniela A.; Teixeira, Jose A.; Nobre, Clarisse;
PUBLISHED: 2024, SOURCE: FUTURE FOODS, VOLUME: 9
22
TITLE: Polyglutamate: Unleashing the Versatility of a Biopolymer for Cosmetic Industry Applications
AUTHORS: Serra, Monica; Gudina, Eduardo ; Botelho, Claudia; Teixeira, Jose Antonio; Barros, Ana Novo ;
PUBLISHED: 2024, SOURCE: COSMETICS, VOLUME: 11, ISSUE: 3
AUTHORS: Serra, Monica; Gudina, Eduardo ; Botelho, Claudia; Teixeira, Jose Antonio; Barros, Ana Novo ;
PUBLISHED: 2024, SOURCE: COSMETICS, VOLUME: 11, ISSUE: 3
23
TITLE: Physicochemical Properties of a Bioactive Polysaccharide Film from Cassia grandis with Immobilized Collagenase from Streptomyces parvulus (DPUA/1573)
AUTHORS: Ferreira, Ketura; Cardoso, Kethylen; Brandao Costa, Romero; Martins, Joana T.; Botelho, Claudia; Neves, Anna; Nascimento, Thiago; Batista, Juanize; Ferreira, Everton; Damasceno, Fernando; Sales Conniff, Amanda; Albuquerque, Wendell; Porto, Ana; Teixeira, Jose;
PUBLISHED: 2024, SOURCE: COSMETICS, VOLUME: 11, ISSUE: 3
AUTHORS: Ferreira, Ketura; Cardoso, Kethylen; Brandao Costa, Romero; Martins, Joana T.; Botelho, Claudia; Neves, Anna; Nascimento, Thiago; Batista, Juanize; Ferreira, Everton; Damasceno, Fernando; Sales Conniff, Amanda; Albuquerque, Wendell; Porto, Ana; Teixeira, Jose;
PUBLISHED: 2024, SOURCE: COSMETICS, VOLUME: 11, ISSUE: 3
24
TITLE: Microneedles' Device: Design, Fabrication, and Applications
AUTHORS: Oliveira, Cristiana; Teixeira, Jose A.; Oliveira, Nelson; Ferreira, Sonia; Botelho, Claudia M.;
PUBLISHED: 2024, SOURCE: MACROMOL, VOLUME: 4, ISSUE: 2
AUTHORS: Oliveira, Cristiana; Teixeira, Jose A.; Oliveira, Nelson; Ferreira, Sonia; Botelho, Claudia M.;
PUBLISHED: 2024, SOURCE: MACROMOL, VOLUME: 4, ISSUE: 2
25
TITLE: From the vineyard soil to the grape berry surface: Unravelling the dynamics of the microbial terroir Full Text
AUTHORS: Teixeira, Antonio; Martins, Viviana; Geros, Hernani;
PUBLISHED: 2024, SOURCE: AGRICULTURE ECOSYSTEMS & ENVIRONMENT, VOLUME: 374
AUTHORS: Teixeira, Antonio; Martins, Viviana; Geros, Hernani;
PUBLISHED: 2024, SOURCE: AGRICULTURE ECOSYSTEMS & ENVIRONMENT, VOLUME: 374
INDEXED IN: 
Scopus 
WOS
Scopus WOS26
TITLE: Process variable optimization on hydrogen production from sawdust mill of Paraserianthes falcataria wood with one stage gasification process using promoted calcium hydroxide absorption
AUTHORS: Lestari, Retno Ambarwati Sigit; Kasmiyatun, Mega; Purwaningtyas, Ery Fatarina; Shobib, Ahmad; Da Silva, Teodora Maria Fernandes Brito; Supriyono, Jose Antonio; Teixeira, Jose Antonio;
PUBLISHED: 2024, SOURCE: BIOMASS CONVERSION AND BIOREFINERY, VOLUME: 15, ISSUE: 7
AUTHORS: Lestari, Retno Ambarwati Sigit; Kasmiyatun, Mega; Purwaningtyas, Ery Fatarina; Shobib, Ahmad; Da Silva, Teodora Maria Fernandes Brito; Supriyono, Jose Antonio; Teixeira, Jose Antonio;
PUBLISHED: 2024, SOURCE: BIOMASS CONVERSION AND BIOREFINERY, VOLUME: 15, ISSUE: 7
27
TITLE: Identification and optimization of the key growth parameters involved in carotenoids production of the marine microalga Pavlova gyrans
AUTHORS: Maciel, Filipe; Berni, Paulo; Geada, Pedro; Teixeira, Jose; Silva, Joana; Vicente, Antonio ;
PUBLISHED: 2024, SOURCE: SCIENTIFIC REPORTS, VOLUME: 14, ISSUE: 1
AUTHORS: Maciel, Filipe; Berni, Paulo; Geada, Pedro; Teixeira, Jose; Silva, Joana; Vicente, Antonio ;
PUBLISHED: 2024, SOURCE: SCIENTIFIC REPORTS, VOLUME: 14, ISSUE: 1
28
TITLE: Development of Foam-Free Biosurfactant Production Processes Using Bacillus licheniformis
AUTHORS: Leal, Eduardo; Teixeira, Jose A.; Gudina, Eduardo J.;
PUBLISHED: 2024, SOURCE: FERMENTATION-BASEL, VOLUME: 10, ISSUE: 7
AUTHORS: Leal, Eduardo; Teixeira, Jose A.; Gudina, Eduardo J.;
PUBLISHED: 2024, SOURCE: FERMENTATION-BASEL, VOLUME: 10, ISSUE: 7
29
TITLE: Surfactin and poly-γ-glutamic acid co-production by Bacillus velezensis P#02 using a corn steep liquor-based medium Full Text
AUTHORS: Correia, Jessica; Gudina, Eduardo J.; Janek, Tomasz; Dias, Ricardo; de Freitas, Victor ; Teixeira, Jose A.;
PUBLISHED: 2024, SOURCE: BIOCHEMICAL ENGINEERING JOURNAL, VOLUME: 211
AUTHORS: Correia, Jessica; Gudina, Eduardo J.; Janek, Tomasz; Dias, Ricardo; de Freitas, Victor ; Teixeira, Jose A.;
PUBLISHED: 2024, SOURCE: BIOCHEMICAL ENGINEERING JOURNAL, VOLUME: 211
30
TITLE: Effect of high solids loading on gas-liquid mass transfer in an oscillatory flow reactor for process intensification Full Text
AUTHORS: Almeida, F.; Castro, F.; Teixeira, J. A.; Rocha, F.; A. Ferreira ;
PUBLISHED: 2024, SOURCE: CHEMICAL ENGINEERING SCIENCE, VOLUME: 300
AUTHORS: Almeida, F.; Castro, F.; Teixeira, J. A.; Rocha, F.; A. Ferreira ;
PUBLISHED: 2024, SOURCE: CHEMICAL ENGINEERING SCIENCE, VOLUME: 300
