Helena Maria Abreu Pessegueiro Miranda
AuthID: R-002-NAW
1
TITLE: Micro- and macroalgae blend modulates the mucosal and systemic immune responses of European seabass (Dicentrarchus labrax) upon infection with Tenacibaculum maritimum Full Text
AUTHORS: Ferreira, Mariana; Machado, Marina; Motac, Catia S. C.; Abreu, Helena; Silva, Joana; Maia, Margarida R. G. ; Kiron, Viswanath; Costas, Benjamin; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 566
AUTHORS: Ferreira, Mariana; Machado, Marina; Motac, Catia S. C.; Abreu, Helena; Silva, Joana; Maia, Margarida R. G. ; Kiron, Viswanath; Costas, Benjamin; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 566
2
TITLE: A commercial blend of macroalgae and microalgae promotes digestibility, growth performance, and muscle nutritional value of European seabass (Dicentrarchus labrax L.) juveniles
AUTHORS: Mota, Catia S. C.; Pinto, Olivia; Sa, Tiago; Ferreira, Mariana; Delerue Matos, Cristina ; Cabrita, Ana R. J.; Almeida, Agostinho ; Abreu, Helena; Silva, Joana; Fonseca, Antonio J. M. ; Valente, Luisa M. P.; Maia, Margarida R. G. ;
PUBLISHED: 2023, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 10
AUTHORS: Mota, Catia S. C.; Pinto, Olivia; Sa, Tiago; Ferreira, Mariana; Delerue Matos, Cristina ; Cabrita, Ana R. J.; Almeida, Agostinho ; Abreu, Helena; Silva, Joana; Fonseca, Antonio J. M. ; Valente, Luisa M. P.; Maia, Margarida R. G. ;
PUBLISHED: 2023, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 10
3
TITLE: An in-depth characterisation of European seabass intestinal segments for assessing the impact of an algae-based functional diet on intestinal health Full Text
AUTHORS: Ferreira, Mariana; Sousa, Vera; Oliveira, Beatriz; Canadas Sousa, Ana; Abreu, H.; Dias, J.; Kiron, Viswanath; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: SCIENTIFIC REPORTS, VOLUME: 13, ISSUE: 1
AUTHORS: Ferreira, Mariana; Sousa, Vera; Oliveira, Beatriz; Canadas Sousa, Ana; Abreu, H.; Dias, J.; Kiron, Viswanath; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: SCIENTIFIC REPORTS, VOLUME: 13, ISSUE: 1
INDEXED IN: 
Scopus 
WOS
Scopus WOS4
TITLE: Exploring alternative marine lipid sources as substitutes for fish oil in Farmed Sea bass (Dicentrarchus labrax) and their influence on organoleptic, chemical, and nutritional properties during cold storage
AUTHORS: Filipa Silva, Andreia; Marques, Alexandra; Salgado, Maria Antonia; Abreu, Helena; Dias, Jorge; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 7
AUTHORS: Filipa Silva, Andreia; Marques, Alexandra; Salgado, Maria Antonia; Abreu, Helena; Dias, Jorge; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 7
5
TITLE: Replacement of fish oil by alternative n-3 LC-PUFA rich lipid sources in diets for European sea bass (<i>Dicentrarchus labrax</i>)
AUTHORS: Marques, Alexandra; Canada, Paula; Costa, Catia; Basto, Ana; Piloto, Fatima; Salgado, Maria Antonia; Abreu, Helena; Dias, Jorge; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN MARINE SCIENCE, VOLUME: 10
AUTHORS: Marques, Alexandra; Canada, Paula; Costa, Catia; Basto, Ana; Piloto, Fatima; Salgado, Maria Antonia; Abreu, Helena; Dias, Jorge; Valente, Luisa M. P.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN MARINE SCIENCE, VOLUME: 10
6
TITLE: Social Dominance Orientation Boosts Collective Action Among Low-Status Groups Full Text
AUTHORS: Carvalho, CL ; Pinto, IR; Costa Lopes, R; Paez, D; Miranda, MP; Marques, JM;
PUBLISHED: 2021, SOURCE: FRONTIERS IN PSYCHOLOGY, VOLUME: 12
AUTHORS: Carvalho, CL ; Pinto, IR; Costa Lopes, R; Paez, D; Miranda, MP; Marques, JM;
PUBLISHED: 2021, SOURCE: FRONTIERS IN PSYCHOLOGY, VOLUME: 12
7
TITLE: PREDICTIVE FACTORS FOR PROGRESSION TO ACUTE LIVER FAILURE OR DEATH IN HOSPITALIZED PATIENTS WITH ACUTE LIVER INJURY: RESULTS FROM A LONGITUDINAL RETROSPECTIVE STUDY Full Text
AUTHORS: Silva, IF; Aguiar A; Ana Aguiar ; Aguiar, A; Guimas, A; Vita, P; Alves, R; Rego, AL; Ferreira, A; Pinto, A; Ricardo, M; Carvalheiras, G; Novo, A; Vigario, A; Marinho, R; Costa, AR; Pessegueiro, H; Valadares, D; Nery, FG;
PUBLISHED: 2021, SOURCE: HEPATOLOGY, VOLUME: 74, ISSUE: 1
AUTHORS: Silva, IF; Aguiar A; Ana Aguiar ; Aguiar, A; Guimas, A; Vita, P; Alves, R; Rego, AL; Ferreira, A; Pinto, A; Ricardo, M; Carvalheiras, G; Novo, A; Vigario, A; Marinho, R; Costa, AR; Pessegueiro, H; Valadares, D; Nery, FG;
PUBLISHED: 2021, SOURCE: HEPATOLOGY, VOLUME: 74, ISSUE: 1
INDEXED IN: WOS 
CrossRef
WOS CrossRef8
TITLE: Exploring the potential of seaweed Gracilaria gracilis and microalga Nannochloropsis oceanica, single or blended, as natural dietary ingredients for European seabass Dicentrarchus labrax Full Text
AUTHORS: Sonia Batista; Ricardo Pereira; Beatriz Oliveira; Luis F Baiao; Flemming Jessen; Francesca Tulli; Maria Messina; Joana L Silva; Helena Abreu; Luisa M P Valente;
PUBLISHED: 2020, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 32, ISSUE: 3
AUTHORS: Sonia Batista; Ricardo Pereira; Beatriz Oliveira; Luis F Baiao; Flemming Jessen; Francesca Tulli; Maria Messina; Joana L Silva; Helena Abreu; Luisa M P Valente;
PUBLISHED: 2020, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 32, ISSUE: 3
INDEXED IN: Scopus WOS
Scopus WOS9
TITLE: Use of technological processing of seaweed and microalgae as strategy to improve their apparent digestibility coefficients in European seabass (Dicentrarchus labrax) juveniles Full Text
AUTHORS: Sonia Batista; Manuela Pintado; Alexandra Marques; Helena Abreu; Joana L Silva; Flemming Jessen; Francesca Tulli; Luisa M P Valente;
PUBLISHED: 2020, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 32, ISSUE: 5
AUTHORS: Sonia Batista; Manuela Pintado; Alexandra Marques; Helena Abreu; Joana L Silva; Flemming Jessen; Francesca Tulli; Luisa M P Valente;
PUBLISHED: 2020, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 32, ISSUE: 5
INDEXED IN: Scopus WOS
Scopus WOS10
TITLE: Palliative Care in End-Stage Liver Disease Patients Awaiting Liver Transplantation: Review
AUTHORS: Sara Vieira Silva; Elga Freire; Helena Pessegueiro Miranda;
PUBLISHED: 2020, SOURCE: GE PORTUGUESE JOURNAL OF GASTROENTEROLOGY, VOLUME: 27, ISSUE: 6
AUTHORS: Sara Vieira Silva; Elga Freire; Helena Pessegueiro Miranda;
PUBLISHED: 2020, SOURCE: GE PORTUGUESE JOURNAL OF GASTROENTEROLOGY, VOLUME: 27, ISSUE: 6
INDEXED IN: Scopus WOS
Scopus WOS