Oenological Perspective of Red Wine Astringency

AuthID
 P-00R-B9J
5
Author(s)
Document Type
Article
Year published
2017
Published
in OENO ONE, ISSN: 2494-1271
Volume: 51, Issue: 3, Pages: 237-249 (13)
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Wos®
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Publication Identifiers
Wos: WOS:000419134700001
Source Identifiers
ISSN: 2494-1271
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