Toggle navigation
Publicações
Investigadores
Instituições
0
Entrar
Autenticação Federada
(Click on the image)
Autenticação local
Recuperação de Password
Register
Entrar
Maria Paula do Amaral Alegria Guedes de Pinho
AuthID:
R-000-CF6
Publicações
Confirmadas
Para Validar
Document Source:
All
Document Type:
All Document Types
Article (167)
Abstract (31)
Review (18)
Proceedings Paper (4)
Book Chapter (4)
Correction (1)
Letter (1)
Year Start - End:
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
-
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
1996
1995
Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
40
50
Confirmed Publications: 226
191
TITLE:
Impact of Forced-Aging Process on Madeira Wine Flavor
Full Text
AUTHORS:
Hugo O Oliveira e Silva
;
Paula Guedes de Pinho
; Beatrz P Machado;
Tim Hogg
;
Marques, JC
;
Jose S Camara
; Albuquerque, F;
Antonio C S Silva Ferreira
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
56,
ISSUE:
24
INDEXED IN:
Scopus
WOS
CrossRef
:
50
IN MY:
ORCID
192
TITLE:
New Qualitative Approach in the Characterization of Antioxidants in White Wines by Antioxidant Free Radical Scavenging and NMR Techniques
Full Text
AUTHORS:
Carla M Oliveira
;
Antonio C S Ferreira
;
Paula Guedes De Pinho
;
Artur M S Silva
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
56,
ISSUE:
21
INDEXED IN:
Scopus
WOS
CrossRef
:
13
IN MY:
ORCID
193
TITLE:
Oxidation Management of White Wines Using Cyclic Voltammetry and Multivariate Process Monitoring
Full Text
AUTHORS:
Rui C Martins
;
Raquel Oliveira
;
Fatima Bento
;
Dulce Geraldo
;
Vitor V Lopes
;
Paula Guedes de Pinho
;
Carla M Oliveira
;
Antonio Silva S Ferreira
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
56,
ISSUE:
24
INDEXED IN:
Scopus
WOS
CrossRef
:
26
IN MY:
ORCID
194
TITLE:
Reactivity of paraquat with sodium salicylate: Formation of stable complexes
Full Text
AUTHORS:
Ricardo Jorge Dinis Oliveira
;
Paula Guedes de Pinho
;
Antonio Cesar S Silva Ferreira
;
Artur M S Silva
;
Carlos Afonso
;
Maria de Lourdes Bastos
;
Fernando Remiao
;
Jose Alberto Duarte
;
Felix Carvalho
;
PUBLISHED:
2008
,
SOURCE:
TOXICOLOGY,
VOLUME:
249,
ISSUE:
2-3
INDEXED IN:
Scopus
WOS
CrossRef
:
27
IN MY:
ORCID
195
TITLE:
Study of major aromatic compounds in Port wines from carotenoid degradation
Full Text
AUTHORS:
Antonio Cesar S Silva Ferreira
;
Judith Monteiro
;
Carla Oliveira
;
Paula G Guedes de Pinho
;
PUBLISHED:
2008
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
110,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
52
IN MY:
ORCID
196
TITLE:
Targeted metabolite analysis and antioxidant potential of Rumex induratus
Full Text
AUTHORS:
Luis Guerra; Clara Pereira;
Paula B Andrade
;
Angelo A Rodrigues
;
Federico Ferreres
;
Paula Guedes De Pinho
;
Rosa M Seabra
;
Patricia Valentao
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
56,
ISSUE:
17
INDEXED IN:
Scopus
WOS
CrossRef
:
13
IN MY:
ORCID
197
TITLE:
Volatile profile of Catharanthus roseus (L.) G. Don plant determined by solid-phase microextraction and gas-chromatography/mass-spectrometry
AUTHORS:
de Pinho, PG
; Goncalves, R;
Pereira, DM
;
Valentao, P
;
Seabra, RM
;
Andrade, PB
;
Sottomayor, M
;
PUBLISHED:
2008
,
SOURCE:
7th Joint Meeting of the Association-Francophone-pour-l'Enselgnement-et-la-Recherche-en-Pharmacognosie/American-Society-of-Pharmacognosy/Society-for-Medicinal-Plant-Research/Phytochem-Society-of-Europe/Societa-Italiana-di-Fitochimica
in
PLANTA MEDICA,
VOLUME:
74,
ISSUE:
9
INDEXED IN:
WOS
198
TITLE:
Further insights into the floral character of Touriga Nacional wines
Full Text
AUTHORS:
Guedes G de Pinho
; Falque, E;
Castro, M
; Oliveira e Silva, HOE;
Machado, B
;
Silva C S Ferreira
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF FOOD SCIENCE,
VOLUME:
72,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
:
30
IN MY:
ORCID
199
TITLE:
Resistance to oxidation of white wines assessed by voltammetric means
Full Text
AUTHORS:
Astride Rodrigues;
Silva C S Ferreira
;
Paula Guedes de Pinho
;
Fatima Bento
;
Dulce Geraldo
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
55,
ISSUE:
26
INDEXED IN:
Scopus
WOS
CrossRef
:
26
IN MY:
ORCID
200
TITLE:
Simultaneous determination of ketoacids and dicarbonyl compounds, key Maillard intermediates on the generation of aged wine aroma
Full Text
AUTHORS:
Antonio Cesar Da Silva Ferrreira
;
Sofia Reis
; Cesar Rodrigues;
Carla Oliveira
;
Paula Guedes De Pinho
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF FOOD SCIENCE,
VOLUME:
72,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
43
IN MY:
ORCID
Adicionar à lista
Marked
Marcar Todas
Export
×
Publication Export Settings
BibTex
EndNote
APA
CSV
PDF
Export Preview
Print
×
Publication Print Settings
HTML
PDF
Print Preview
Página 20 de 23. Total de resultados: 226.
<<
<
15
16
17
18
19
20
21
22
23
>
>>
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
Please select which records must be used by Authenticus!
×
Preview Publications
© 2024 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service