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Hileia Karla Silva de Souza
AuthID:
R-000-5ZM
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Article (37)
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Confirmed Publications: 37
1
TITLE:
Effect of natural deep eutectic solvent and chitosan nanoparticles on physicochemical properties of locust bean gum films
AUTHORS:
Grala, D;
Biernacki, K
;
cristina freire
;
Kuzniarska Biernacka, I
;
Souza, HKS
;
Goncalves, MP
;
PUBLISHED:
2022
,
SOURCE:
FOOD HYDROCOLLOIDS,
VOLUME:
126
INDEXED IN:
Scopus
WOS
CrossRef
:
14
2
TITLE:
Phenolic Extraction of Moringa oleifera Leaves in DES: Characterization of the Extracts and Their Application in Methylcellulose Films for Food Packaging
AUTHORS:
Braham, Fazia;
Luísa M.P.F: Amaral
;
Biernacki, Krzysztof
;
Carvalho, Daniel O.
;
Guido, Luis F.
;
Magalhaes, Julia M. C. S.
; Zaidi, Farid;
Souza, Hileia K. S.
;
Goncalves, Maria P.
;
PUBLISHED:
2022
,
SOURCE:
FOODS,
VOLUME:
11,
ISSUE:
17
INDEXED IN:
Scopus
WOS
CrossRef
:
5
Unpaywall
3
TITLE:
Sustainable chitosan packaging films: Green tea polyphenolic extraction strategies using deep eutectic solvents
Full Text
AUTHORS:
Alves, Tiago Filipe P.;
Teixeira, N.
; Vieira, Jorge;
Vicente, Antonio A.
;
Mateus, Nuno
; de Freitas, Victor;
Souza, Hileia K. S.
;
PUBLISHED:
2022
,
SOURCE:
JOURNAL OF CLEANER PRODUCTION,
VOLUME:
372
INDEXED IN:
Scopus
WOS
CrossRef
:
12
4
TITLE:
Physicochemical and microstructural properties of composite edible film obtained by complex coacervation between chitosan and whey protein isolate
AUTHORS:
Tavares, L;
Souza, HKS
;
Goncalves, MP
; Rocha, CMR;
PUBLISHED:
2021
,
SOURCE:
FOOD HYDROCOLLOIDS,
VOLUME:
113
INDEXED IN:
Scopus
WOS
5
TITLE:
Chemical/Color Stability and Rheological Properties of Cyanidin-3-Glucoside in Deep Eutectic Solvents as a Gateway to Design Task-Specific Bioactive Compounds
AUTHORS:
Hileia K S Souza
;
Nuno Mateus
;
Victor de Freitas
;
Maria Pilar Goncalves
;
Luis Cruz
;
PUBLISHED:
2020
,
SOURCE:
ACS SUSTAINABLE CHEMISTRY & ENGINEERING,
VOLUME:
8,
ISSUE:
43
INDEXED IN:
Scopus
WOS
CrossRef
:
13
6
TITLE:
Physicochemical Properties of Choline Chloride-Based Deep Eutectic Solvents with Polyols: An Experimental and Theoretical Investigation
AUTHORS:
Krzysztof Biernacki
;
Hileia K S Souza
;
Claudio M R Almeida
;
Alexandre L Magalhaes
;
Maria Pilar Goncalves
;
PUBLISHED:
2020
,
SOURCE:
ACS SUSTAINABLE CHEMISTRY & ENGINEERING,
VOLUME:
8,
ISSUE:
50
INDEXED IN:
Scopus
WOS
CrossRef
:
42
7
TITLE:
A new approach to develop biodegradable films based on thermoplastic pectin
Full Text
AUTHORS:
Teresa I A Gouveia;
Krzysztof Biernacki
;
Maria C R Castro
;
Maria P Goncalves
;
Hileia K S Souza
;
PUBLISHED:
2019
,
SOURCE:
FOOD HYDROCOLLOIDS,
VOLUME:
97
INDEXED IN:
Scopus
WOS
CrossRef
:
70
8
TITLE:
Edible Chitosan Films and Their Nanosized Counterparts Exhibit Antimicrobial Activity and Enhanced Mechanical and Barrier Properties
Full Text
AUTHORS:
Laidson P Gomes;
Hileia K S Souza
;
José M. Campina
;
Cristina T Andrade
;
Antonio F Silva
;
Maria P Goncalves
;
Vania M F Flosi Paschoalin
;
PUBLISHED:
2019
,
SOURCE:
MOLECULES,
VOLUME:
24,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
23
9
TITLE:
Natural deep eutectic solvents as green plasticizers for chitosan thermoplastic production with controlled/desired mechanical and barrier properties
Full Text
AUTHORS:
Andrea C Galvis Sanchez
; Maria Cidalia R Castro;
Krzysztof Biernacki
;
Maria P Goncalves
;
Hileia K S Souza
;
PUBLISHED:
2018
,
SOURCE:
FOOD HYDROCOLLOIDS,
VOLUME:
82
INDEXED IN:
Scopus
WOS
CrossRef
:
74
10
TITLE:
The role of choline chloride-based deep eutectic solvent and curcumin on chitosan films properties
AUTHORS:
Claudio M R Almeida
;
Julia M C S Magalhaes
;
Hileia K S Souza
;
Maria P Goncalves
;
PUBLISHED:
2018
,
SOURCE:
FOOD HYDROCOLLOIDS,
VOLUME:
81
INDEXED IN:
WOS
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