81
TITLE: Deciphering grain legumes quality riddle: The genomics of bioactive compounds
AUTHORS: Vaz Patto, MC; Mecha, E; Pereira, AB; Leitão, ST; Alves, ML; Bronze, MR;
PUBLISHED: 2018, SOURCE: Breeding Grasses and Protein Crops in the Era of Genomics
INDEXED IN: Scopus
82
TITLE: Development of a bioadhesive nanoformulation with Glycyrrhiza glabra L. extract against Candida albicans  Full Text
AUTHORS: Luis Roque; Noelia Duarte; Maria Rosario Bronze; Catarina Garcia; Julia Alopaeus; Jesus Molpeceres; Ellen Hagesaether; Ingunn Tho; Patricia Rijo ; Catarina Reis;
PUBLISHED: 2018, SOURCE: BIOFOULING, VOLUME: 34, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef
84
TITLE: Setting Up Decision-Making Tools toward a Quality-Oriented Participatory Maize Breeding Program  Full Text
AUTHORS: Mara L Alves; Claudia Brites; Manuel Paulo; Bruna Carbas; Maria Belo; Pedro M R Mendes Moreira; Carla Brites; Maria do Rosario Bronze; Jerko Gunjaca; Zlatko Satovic; Maria C V Vaz Patto;
PUBLISHED: 2017, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 8
INDEXED IN: Scopus WOS
85
TITLE: Pomegranate and mint syrup addition to green tea beverage stabilized its polyphenolic content and biofunctional potentials during refrigerated storage  Full Text
AUTHORS: Karima Dhaouadi; Manel Belkhir; Faten Raboudi; Elsa Mecha; Imen Ghommeme; Maria Do Rosario Bronze; Hajer Ammar; Sami Fattouch;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 53, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
86
TITLE: Formulation of pea protein for increased satiety and improved foaming properties
AUTHORS: Saldanha do Carmo, CS; Nunes, AN; Silva, I; Maia, C; Poejo, J; Ferreira Dias, S; Nogueira, I; Bronze, R; Duarte, CMM;
PUBLISHED: 2016, SOURCE: RSC ADVANCES, VOLUME: 6, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 3
88
TITLE: Optimized Extraction of Antioxidants from Olive Leaves Using Augmented Simplex Centroid Design  Full Text
AUTHORS: Ines Sifaoui; Elsa Mecha; Andreia Silva; Nadia Chammem; Mondher Mejri; Manef Abderabba; Maria Rosario Bronze;
PUBLISHED: 2016, SOURCE: ANALYTICAL LETTERS, VOLUME: 49, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
89
TITLE: Contribution to the characterization of Opuntia spp. juices by LC-DAD-ESI-MS/MS  Full Text
AUTHORS: Mata, A; Ferreira, JP; Semedo, C; Serra, T; Duarte, CMM; Bronze, MR;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 210
INDEXED IN: WOS CrossRef
Página 9 de 13. Total de resultados: 121.