Sara Cristina da Silva Cunha
AuthID: R-000-GAT
151
TITLE: Exploring chitosan nanoparticles as effective inhibitors of antibiotic resistant skin microorganisms - From in vitro to ex vitro testing Full Text
AUTHORS: Eduardo M Costa; Sara Silva; Mariana Veiga; Freni K Tavaria; Maria M Pintado;
PUBLISHED: 2018, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 201
AUTHORS: Eduardo M Costa; Sara Silva; Mariana Veiga; Freni K Tavaria; Maria M Pintado;
PUBLISHED: 2018, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 201
INDEXED IN: 
Scopus 
WOS
Scopus WOS152
TITLE: Portuguese children dietary exposure to multiple mycotoxins - An overview of risk assessment under MYCOMIX project Full Text
AUTHORS: Ricardo Assuncao; Carla Martins; Elsa Vasco; Alessandra Jager; Carlos Oliveira; Sara C Cunha; Jose O Fernandes ; Baltazar Nunes; Susana Loureiro; Paula Alvito;
PUBLISHED: 2018, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 118
AUTHORS: Ricardo Assuncao; Carla Martins; Elsa Vasco; Alessandra Jager; Carlos Oliveira; Sara C Cunha; Jose O Fernandes ; Baltazar Nunes; Susana Loureiro; Paula Alvito;
PUBLISHED: 2018, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 118
INDEXED IN: WOS
WOS153
TITLE: Effects of steaming on contaminants of emerging concern levels in seafood Full Text
AUTHORS: Barbosa, V; Maulvault, AL; Alves, RN; Kwadijk, C; Kotterman, M; Tediosi, A; Fernandez Tejedor, M; Sloth, JJ; Granby, K; Rasmussen, RR; Robbens, J; De Witte, B; Trabalon, L; Fernandes, JO ; Cunha, SC; Marque, A;
PUBLISHED: 2018, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 118
AUTHORS: Barbosa, V; Maulvault, AL; Alves, RN; Kwadijk, C; Kotterman, M; Tediosi, A; Fernandez Tejedor, M; Sloth, JJ; Granby, K; Rasmussen, RR; Robbens, J; De Witte, B; Trabalon, L; Fernandes, JO ; Cunha, SC; Marque, A;
PUBLISHED: 2018, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 118
154
TITLE: Smoked fish products available in European markets: Human exposure to polybrominated diphenyl ethers and their metabolites Full Text
AUTHORS: Cruz, R ; Martins, ZE ; Marques, A; Susana Casal ; Cunha, SC;
PUBLISHED: 2018, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 121
AUTHORS: Cruz, R ; Martins, ZE ; Marques, A; Susana Casal ; Cunha, SC;
PUBLISHED: 2018, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 121
155
TITLE: Physiopathological responses of sole (Solea senegalensis) subjected to bacterial infection and handling stress after probiotic treatment with autochthonous bacteria Full Text
AUTHORS: Peixoto, MJ; Domingues, A; Batista, S; Goncalves, JFM ; Gomes, AM; Cunha, S; Valente, LMP; Costas, B; Ozorio, ROA;
PUBLISHED: 2018, SOURCE: FISH & SHELLFISH IMMUNOLOGY, VOLUME: 83
AUTHORS: Peixoto, MJ; Domingues, A; Batista, S; Goncalves, JFM ; Gomes, AM; Cunha, S; Valente, LMP; Costas, B; Ozorio, ROA;
PUBLISHED: 2018, SOURCE: FISH & SHELLFISH IMMUNOLOGY, VOLUME: 83
156
TITLE: Domestic low-fat "frying" alternatives: Impact on potatoes composition
AUTHORS: Santos, CSP; Cunha, SC; Susana Casal ;
PUBLISHED: 2018, SOURCE: FOOD SCIENCE & NUTRITION, VOLUME: 6, ISSUE: 6
AUTHORS: Santos, CSP; Cunha, SC; Susana Casal ;
PUBLISHED: 2018, SOURCE: FOOD SCIENCE & NUTRITION, VOLUME: 6, ISSUE: 6
157
TITLE: Stroke rehabilitation and research: consideration of the role of the cortico-reticulospinal system
AUTHORS: Silva, A; Vaughan Graham, J; Silva, C ; Sousa, A; Cunha, C; Ferreira, R; Barbosa, PM;
PUBLISHED: 2018, SOURCE: SOMATOSENSORY AND MOTOR RESEARCH, VOLUME: 35, ISSUE: 2
AUTHORS: Silva, A; Vaughan Graham, J; Silva, C ; Sousa, A; Cunha, C; Ferreira, R; Barbosa, PM;
PUBLISHED: 2018, SOURCE: SOMATOSENSORY AND MOTOR RESEARCH, VOLUME: 35, ISSUE: 2
INDEXED IN: Scopus WOS
Scopus WOS158
TITLE: Early Feeding Practices and Its Determinants in Portuguese Population
AUTHORS: Sara Silva; Daniela Correia; Milton Severo; Andreia Oliveira; Duarte Torres; Carla Lopes;
PUBLISHED: 2018, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 73, ISSUE: 4
AUTHORS: Sara Silva; Daniela Correia; Milton Severo; Andreia Oliveira; Duarte Torres; Carla Lopes;
PUBLISHED: 2018, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 73, ISSUE: 4
INDEXED IN: WOS
WOS159
TITLE: Nanoencapsulation of Polyphenols towards Dairy Beverage Incorporation
AUTHORS: Sara Silva; Mariana Veiga; Eduardo M Costa; Ana L S Oliveira; Ana Raquel Madureira; Manuela Pintado;
PUBLISHED: 2018, SOURCE: BEVERAGES, VOLUME: 4, ISSUE: 3
AUTHORS: Sara Silva; Mariana Veiga; Eduardo M Costa; Ana L S Oliveira; Ana Raquel Madureira; Manuela Pintado;
PUBLISHED: 2018, SOURCE: BEVERAGES, VOLUME: 4, ISSUE: 3
INDEXED IN: WOS
WOS160
TITLE: Fermented Foods and Beverages in Human Diet and Their Influence on Gut Microbiota and Health
AUTHORS: Nelson Mota de Carvalho; Eduardo M Costa; Sara Silva; Ligia Pimentel; Tito H Fernandes; Manuela Estevez Pintado;
PUBLISHED: 2018, SOURCE: FERMENTATION-BASEL, VOLUME: 4, ISSUE: 4
AUTHORS: Nelson Mota de Carvalho; Eduardo M Costa; Sara Silva; Ligia Pimentel; Tito H Fernandes; Manuela Estevez Pintado;
PUBLISHED: 2018, SOURCE: FERMENTATION-BASEL, VOLUME: 4, ISSUE: 4
INDEXED IN: Scopus WOS
Scopus WOS