Rita Carneiro Alves
AuthID: R-000-MTR
51
TITLE: Valorization of olive pomace by a green integrated approach applying sustainable extraction and membrane-assisted concentration Full Text
AUTHORS: Antonia A Nunes ; Sylwin Pawlowski; Anabela S G Costa; Rita C. Alves; Beatriz B P P Oliveira ; Svetlozar Velizarov;
PUBLISHED: 2019, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 652
AUTHORS: Antonia A Nunes ; Sylwin Pawlowski; Anabela S G Costa; Rita C. Alves; Beatriz B P P Oliveira ; Svetlozar Velizarov;
PUBLISHED: 2019, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 652
52
TITLE: Composition of fatty acids, tocopherols, tocotrienols and -carotene content in oils of seeds of Brazilian Sapindaceae and Meliaceae species Full Text
AUTHORS: Barbosa, MO; Coutinho, DJG; Santos, J; Cordeiro, RP; Muniz, LR; Rita C. Alves; Bessa, CMAS; da Silva, MV; Oliveira, MBPP ; de Oliveira, AFM;
PUBLISHED: 2019, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 56, ISSUE: 6
AUTHORS: Barbosa, MO; Coutinho, DJG; Santos, J; Cordeiro, RP; Muniz, LR; Rita C. Alves; Bessa, CMAS; da Silva, MV; Oliveira, MBPP ; de Oliveira, AFM;
PUBLISHED: 2019, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 56, ISSUE: 6
53
TITLE: Melon seeds oil, fruit seeds oil and vegetable oils: a comparison study
AUTHORS: Mafalda Alexandra Silva; Tania Goncalves Albuquerque; Rita C. Alves; Beatriz B P P Oliveira ; Helena S Costa;
PUBLISHED: 2019, SOURCE: Joint Congress of 3rd International Congress of CiiEM Research and Innovation in Human and Health Sciences and the 3rd World Congress of the UNESCO Chair for Teaching and Research in Digital Anatomy Paris Descartes in ANNALS OF MEDICINE, VOLUME: 51, ISSUE: sup1
AUTHORS: Mafalda Alexandra Silva; Tania Goncalves Albuquerque; Rita C. Alves; Beatriz B P P Oliveira ; Helena S Costa;
PUBLISHED: 2019, SOURCE: Joint Congress of 3rd International Congress of CiiEM Research and Innovation in Human and Health Sciences and the 3rd World Congress of the UNESCO Chair for Teaching and Research in Digital Anatomy Paris Descartes in ANNALS OF MEDICINE, VOLUME: 51, ISSUE: sup1
INDEXED IN: 
WOS 
CrossRef
WOS CrossRef54
TITLE: Macroalgal-derived protein hydrolysates and bioactive peptides: Enzymatic release and potential health enhancing properties Full Text
AUTHORS: Filipa B Pimentel; Rita C. Alves; Padraigin A Harnedy; Richard J FitzGerald; Beatriz B P P Oliveira ;
PUBLISHED: 2019, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 93
AUTHORS: Filipa B Pimentel; Rita C. Alves; Padraigin A Harnedy; Richard J FitzGerald; Beatriz B P P Oliveira ;
PUBLISHED: 2019, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 93
55
TITLE: Germination and Dehydration of Legumes: Effect on the Nutritional Composition, Bioactive Compounds and Antioxidant Activity of Andu and Mangalo Beans from Peru Full Text
AUTHORS: Clicia de J. Benevides; Anabela S G Costa; Diana Pinto; Rita C. Alves; Antonia M Nunes; Maria Beatriz P P Oliveira ;
PUBLISHED: 2019, SOURCE: REVISTA VIRTUAL DE QUIMICA, VOLUME: 11, ISSUE: 4
AUTHORS: Clicia de J. Benevides; Anabela S G Costa; Diana Pinto; Rita C. Alves; Antonia M Nunes; Maria Beatriz P P Oliveira ;
PUBLISHED: 2019, SOURCE: REVISTA VIRTUAL DE QUIMICA, VOLUME: 11, ISSUE: 4
INDEXED IN: WOS CrossRef
WOS CrossRef56
TITLE: Phenolic profiles of eight olive cultivars from Algeria: effect of Bactrocera oleae attack
AUTHORS: Lynda Medjkouh; Abderezak Tamendjari; Rita C. Alves; Rahima Laribi; Beatriz P P Oliveira ;
PUBLISHED: 2018, SOURCE: FOOD & FUNCTION, VOLUME: 9, ISSUE: 2
AUTHORS: Lynda Medjkouh; Abderezak Tamendjari; Rita C. Alves; Rahima Laribi; Beatriz P P Oliveira ;
PUBLISHED: 2018, SOURCE: FOOD & FUNCTION, VOLUME: 9, ISSUE: 2
57
TITLE: Macroalgae-derived ingredients for cosmetic industry-an update
AUTHORS: Pimentel, FB; Rita C. Alves; Rodrigues, F; Oliveira, MBPP ;
PUBLISHED: 2018, SOURCE: Cosmetics, VOLUME: 5, ISSUE: 1
AUTHORS: Pimentel, FB; Rita C. Alves; Rodrigues, F; Oliveira, MBPP ;
PUBLISHED: 2018, SOURCE: Cosmetics, VOLUME: 5, ISSUE: 1
58
TITLE: Coffee silverskin: A review on potential cosmetic applications
AUTHORS: Bessada, SMF; Rita C. Alves; Oliveira, MBPP ;
PUBLISHED: 2018, SOURCE: Cosmetics, VOLUME: 5, ISSUE: 1
AUTHORS: Bessada, SMF; Rita C. Alves; Oliveira, MBPP ;
PUBLISHED: 2018, SOURCE: Cosmetics, VOLUME: 5, ISSUE: 1
59
TITLE: Nutritional profile of green seeds from different species of legumes
AUTHORS: Catia Araujo; Rita C. Alves; Anabela S G Costa; Silvia Bessada; Clicia M J Benevides; Graca Soveral; Beatriz B P P Oliveira ;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
AUTHORS: Catia Araujo; Rita C. Alves; Anabela S G Costa; Silvia Bessada; Clicia M J Benevides; Graca Soveral; Beatriz B P P Oliveira ;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
INDEXED IN: WOS
WOS60
TITLE: Nutritional composition and antioxidant activity of coffee silverskin (Coffea canephora) from different geographical origins
AUTHORS: Silvia M F Bessada; Rita C. Alves; Beatriz B P P Oliveira ;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
AUTHORS: Silvia M F Bessada; Rita C. Alves; Beatriz B P P Oliveira ;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
INDEXED IN: WOS
WOS