Ana Margarida Moreira de Sousa
AuthID: R-000-SGF
1
TITLE: Characterization of agar from Gracilaria tikvahiae cultivated for nutrient bioextraction in open water farms
AUTHORS: Cristina M R Rocha; Ana M M Sousa; Jang K Kim; Julia M C S Magalhaes; Charles Yarish; Maria do Pilar Goncalves ;
PUBLISHED: 2019, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 89
AUTHORS: Cristina M R Rocha; Ana M M Sousa; Jang K Kim; Julia M C S Magalhaes; Charles Yarish; Maria do Pilar Goncalves ;
PUBLISHED: 2019, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 89
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Thermo-compression molding of chitosan with a deep eutectic mixture for biofilms development
AUTHORS: Galvis Sánchez, AC; Sousa, AMM; Hilliou, L; Gonçalves, MP ; Souza, HKS ;
PUBLISHED: 2016, SOURCE: Green Chemistry, VOLUME: 18, ISSUE: 6
AUTHORS: Galvis Sánchez, AC; Sousa, AMM; Hilliou, L; Gonçalves, MP ; Souza, HKS ;
PUBLISHED: 2016, SOURCE: Green Chemistry, VOLUME: 18, ISSUE: 6
INDEXED IN: Scopus
Scopus3
TITLE: Thermo-compression molding of chitosan with a deep eutectic mixture for biofilms development Full Text
AUTHORS: Andrea C Galvis Sanchez; Ana M M Sousa; Loic Hilliou; Maria P Goncalves ; Hileia K S Souza ;
PUBLISHED: 2016, SOURCE: GREEN CHEMISTRY, VOLUME: 18, ISSUE: 6
AUTHORS: Andrea C Galvis Sanchez; Ana M M Sousa; Loic Hilliou; Maria P Goncalves ; Hileia K S Souza ;
PUBLISHED: 2016, SOURCE: GREEN CHEMISTRY, VOLUME: 18, ISSUE: 6
4
TITLE: Electrospinning of agar/PVA aqueous solutions and its relation with rheological properties Full Text
AUTHORS: Anna M M Sousa; Hileia K S Souza ; Joseph Uknalis; Shih Chuan Liu; Maria P Goncalves ; LinShu S Liu;
PUBLISHED: 2015, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 115
AUTHORS: Anna M M Sousa; Hileia K S Souza ; Joseph Uknalis; Shih Chuan Liu; Maria P Goncalves ; LinShu S Liu;
PUBLISHED: 2015, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 115
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TITLE: The influence of locust bean gum on native and alkali-modified agar gels Full Text
AUTHORS: Ana M M Sousa; Maria P Goncalves ;
PUBLISHED: 2015, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 44
AUTHORS: Ana M M Sousa; Maria P Goncalves ;
PUBLISHED: 2015, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 44
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TITLE: Alternative plasticizers for the production of thermo-compressed agar films Full Text
AUTHORS: Ana M M Sousa; Hileia K S Souza ; LinShu S Liu; Maria P Goncalves ;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 76
AUTHORS: Ana M M Sousa; Hileia K S Souza ; LinShu S Liu; Maria P Goncalves ;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 76
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TITLE: Improving agar electrospinnability with choline-based deep eutectic solvents Full Text
AUTHORS: Ana M M Sousa; Hileia K S Souza ; Joseph Uknalis; Shih Chuan Liu; Maria P Goncalves ; LinShu S Liu;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 80
AUTHORS: Ana M M Sousa; Hileia K S Souza ; Joseph Uknalis; Shih Chuan Liu; Maria P Goncalves ; LinShu S Liu;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 80
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TITLE: Strategies to improve the mechanical strength and water resistance of agar films for food packaging applications Full Text
AUTHORS: Ana M M Sousa; Maria P Goncalves ;
PUBLISHED: 2015, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 132
AUTHORS: Ana M M Sousa; Maria P Goncalves ;
PUBLISHED: 2015, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 132
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TITLE: Choline chloride based ionic liquid analogues as tool for the fabrication of agar films with improved mechanical properties Full Text
AUTHORS: Ana M M Sousa; Hileia K S Souza ; Nicholas Latona; Cheng Kung Liu; Maria P Goncalves ; LinShu S Liu;
PUBLISHED: 2014, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 111
AUTHORS: Ana M M Sousa; Hileia K S Souza ; Nicholas Latona; Cheng Kung Liu; Maria P Goncalves ; LinShu S Liu;
PUBLISHED: 2014, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 111
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TITLE: Ultrasound-assisted preparation of size-controlled chitosan nanoparticles: Characterization and fabrication of transparent biofilms Full Text
AUTHORS: Hileia K S Souza ; José M. Campina ; Ana M M Sousa; Fernando Silva ; Maria P Goncalves ;
PUBLISHED: 2013, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 31, ISSUE: 2
AUTHORS: Hileia K S Souza ; José M. Campina ; Ana M M Sousa; Fernando Silva ; Maria P Goncalves ;
PUBLISHED: 2013, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 31, ISSUE: 2
