Telmo José Rodrigues Fernandes
AuthID: R-000-V3Z
11
TITLE: Tracing two Roundup Ready (TM) soybean lines (GTS 40-3-2 and MON89788) in foods commercialised in Portugal Full Text
AUTHORS: Liliana Grazina; Alexandra Plácido ; Joana Costa ; Telmo J R Fernandes; Beatriz B P P Oliveira ; Isabel Mafra;
PUBLISHED: 2017, SOURCE: FOOD CONTROL, VOLUME: 73
AUTHORS: Liliana Grazina; Alexandra Plácido ; Joana Costa ; Telmo J R Fernandes; Beatriz B P P Oliveira ; Isabel Mafra;
PUBLISHED: 2017, SOURCE: FOOD CONTROL, VOLUME: 73
12
TITLE: Peanut allergy: Clinical relevance and allergen characterisation
AUTHORS: Joana Costa ; Villa, C; Fernandes, TJR; Oliveira, MBPP ; Mafra, I;
PUBLISHED: 2017, SOURCE: Food Allergy: Methods of Detection and Clinical Studies
AUTHORS: Joana Costa ; Villa, C; Fernandes, TJR; Oliveira, MBPP ; Mafra, I;
PUBLISHED: 2017, SOURCE: Food Allergy: Methods of Detection and Clinical Studies
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef13
TITLE: Advances in food allergen analysis
AUTHORS: Joana Costa ; Fernandes, TJR; Villa, C; Oliveira, MBPP ; Mafra, I;
PUBLISHED: 2016, SOURCE: Food Safety: Innovative Analytical Tools for Safety Assessment
AUTHORS: Joana Costa ; Fernandes, TJR; Villa, C; Oliveira, MBPP ; Mafra, I;
PUBLISHED: 2016, SOURCE: Food Safety: Innovative Analytical Tools for Safety Assessment
INDEXED IN: Scopus CrossRef
Scopus CrossRef14
TITLE: An overview on fish and shellfish allergens and current methods of detection Full Text
AUTHORS: Telmo J R Fernandes; Joana Costa ; Beatriz B P P Oliveira ; Isabel Mafra;
PUBLISHED: 2015, SOURCE: FOOD AND AGRICULTURAL IMMUNOLOGY, VOLUME: 26, ISSUE: 6
AUTHORS: Telmo J R Fernandes; Joana Costa ; Beatriz B P P Oliveira ; Isabel Mafra;
PUBLISHED: 2015, SOURCE: FOOD AND AGRICULTURAL IMMUNOLOGY, VOLUME: 26, ISSUE: 6
15
TITLE: New approach for vitamin E extraction in rainbow trout flesh: Application in fish fed commercial and red seaweed-supplemented diets. Vitamin E in rainbow trout flesh Full Text
AUTHORS: Mariana Araujo; Rita C. Alves ; Filipa B Pimentel; Anabela S G Costa; Telmo J R Fernandes; Luisa M P Valente; Paulo Rema; Beatriz B P P Oliveira ;
PUBLISHED: 2015, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 117, ISSUE: 9
AUTHORS: Mariana Araujo; Rita C. Alves ; Filipa B Pimentel; Anabela S G Costa; Telmo J R Fernandes; Luisa M P Valente; Paulo Rema; Beatriz B P P Oliveira ;
PUBLISHED: 2015, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 117, ISSUE: 9
16
TITLE: DNA extraction from plant food supplements: Influence of different pharmaceutical excipients Full Text
AUTHORS: Joana Costa ; Joana S Amaral ; Telmo J R Fernandes; Andreia Batista; Beatriz B P P Oliveira ; Isabel Mafra;
PUBLISHED: 2015, SOURCE: MOLECULAR AND CELLULAR PROBES, VOLUME: 29, ISSUE: 6
AUTHORS: Joana Costa ; Joana S Amaral ; Telmo J R Fernandes; Andreia Batista; Beatriz B P P Oliveira ; Isabel Mafra;
PUBLISHED: 2015, SOURCE: MOLECULAR AND CELLULAR PROBES, VOLUME: 29, ISSUE: 6
17
TITLE: Genetically Modified Organism Analysis as Affected by DNA Degradation
AUTHORS: Fernandes, TJR; Joana Costa ; Alexandra Plácido ; Villa, C; Grazina, L; Meira, L; Oliveira, MBPP ; Mafra, I;
PUBLISHED: 2015, SOURCE: Genetically Modified Organisms in Food: Production, Safety, Regulation and Public Health
AUTHORS: Fernandes, TJR; Joana Costa ; Alexandra Plácido ; Villa, C; Grazina, L; Meira, L; Oliveira, MBPP ; Mafra, I;
PUBLISHED: 2015, SOURCE: Genetically Modified Organisms in Food: Production, Safety, Regulation and Public Health
18
TITLE: Novel Strategies for Genetically Modified Organism Detection
AUTHORS: Alexandra Plácido ; Amaral, JS; Joana Costa ; Fernandes, TJR; Oliveira, MBPP ; Delerue Matos, C; Mafra, I;
PUBLISHED: 2015, SOURCE: Genetically Modified Organisms in Food: Production, Safety, Regulation and Public Health
AUTHORS: Alexandra Plácido ; Amaral, JS; Joana Costa ; Fernandes, TJR; Oliveira, MBPP ; Delerue Matos, C; Mafra, I;
PUBLISHED: 2015, SOURCE: Genetically Modified Organisms in Food: Production, Safety, Regulation and Public Health
19
TITLE: A survey on genetically modified maize in foods commercialised in Portugal Full Text
AUTHORS: Telmo J R Fernandes; Joana S Amaral ; Beatriz B P P Oliveira ; Isabel Mafra ;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 35, ISSUE: 1
AUTHORS: Telmo J R Fernandes; Joana S Amaral ; Beatriz B P P Oliveira ; Isabel Mafra ;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 35, ISSUE: 1
20
TITLE: Senegalese sole juveniles can cope with diets devoid of supplemental fish oil while preserving flesh nutritional value Full Text
AUTHORS: Pedro Borges; Bruno Reis; Telmo J R Fernandes; Angela Palmas; Manuela Castro Cunha; Francoise Medale; Maria Beatriz P P Oliveira ; Luisa M P Valente;
PUBLISHED: 2014, SOURCE: AQUACULTURE, VOLUME: 418
AUTHORS: Pedro Borges; Bruno Reis; Telmo J R Fernandes; Angela Palmas; Manuela Castro Cunha; Francoise Medale; Maria Beatriz P P Oliveira ; Luisa M P Valente;
PUBLISHED: 2014, SOURCE: AQUACULTURE, VOLUME: 418
