Anabela Sílvia Guedes da Costa
AuthID: R-000-XWS
1
TITLE: A Prunus avium L. Infusion Inhibits Sugar Uptake and Counteracts Oxidative Stress-Induced Stimulation of Glucose Uptake by Intestinal Epithelial (Caco-2) Cells
AUTHORS: Barreto Peixoto, Juliana A.; Silva, Claudia ; Costa, Anabela S. G.; Alvarez Rivera, Gerardo; Cifuentes, Alejandro; Ibanez, Elena; Oliveira, M. Beatriz P. P.; Rita C. Alves; Martel, Fatima; Andrade, Nelson;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 1
AUTHORS: Barreto Peixoto, Juliana A.; Silva, Claudia ; Costa, Anabela S. G.; Alvarez Rivera, Gerardo; Cifuentes, Alejandro; Ibanez, Elena; Oliveira, M. Beatriz P. P.; Rita C. Alves; Martel, Fatima; Andrade, Nelson;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 1
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Characterization of Chia Seeds, Cold-Pressed Oil, and Defatted Cake: An Ancient Grain for Modern Food Production Full Text
AUTHORS: Ferreira, Diana Melo; Nunes, Maria Antonia ; Santo, Liliana Espirito; Machado, Susana; Costa, Anabela S. G.; Alvarez Orti, Manuel; Pardo, Jose E.; Oliveira, Maria Beatriz P. P. ; Rita C. Alves;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 2
AUTHORS: Ferreira, Diana Melo; Nunes, Maria Antonia ; Santo, Liliana Espirito; Machado, Susana; Costa, Anabela S. G.; Alvarez Orti, Manuel; Pardo, Jose E.; Oliveira, Maria Beatriz P. P. ; Rita C. Alves;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 2
3
TITLE: Contribution of Phenolics and Free Amino Acids on the Antioxidant Profile of Commercial Lemon Verbena Infusions
AUTHORS: Peixoto, Juliana A. Barreto; alvarez Rivera, Gerardo; Costa, Anabela S. G.; Machado, Susana; Cifuentes, Alejandro; Ibanez, Elena; Oliveira, M. Beatriz P. P. ; Rita C. Alves;
PUBLISHED: 2023, SOURCE: ANTIOXIDANTS, VOLUME: 12, ISSUE: 2
AUTHORS: Peixoto, Juliana A. Barreto; alvarez Rivera, Gerardo; Costa, Anabela S. G.; Machado, Susana; Cifuentes, Alejandro; Ibanez, Elena; Oliveira, M. Beatriz P. P. ; Rita C. Alves;
PUBLISHED: 2023, SOURCE: ANTIOXIDANTS, VOLUME: 12, ISSUE: 2
4
TITLE: Effect of Different Time/Temperature Binomials on the Chemical Features, Antioxidant Activity, and Natural Microbial Load of Olive Pomace Paste Full Text
AUTHORS: Sousa, Maria Manuela; Ferreira, Diana Melo; Machado, Susana; Lobo, Joana C.; Costa, Anabela S. G.; Palmeira, Josman D.; Nunes, Maria Antonia ; Rita C. Alves; Ferreira, Helena ; Oliveira, Maria Beatriz P. P. ;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 6
AUTHORS: Sousa, Maria Manuela; Ferreira, Diana Melo; Machado, Susana; Lobo, Joana C.; Costa, Anabela S. G.; Palmeira, Josman D.; Nunes, Maria Antonia ; Rita C. Alves; Ferreira, Helena ; Oliveira, Maria Beatriz P. P. ;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 6
5
TITLE: Bioactive Potential and Chemical Composition of Coffee By-Products: From Pulp to Silverskin
AUTHORS: Machado, Marlene; Santo, Liliana Espirito; Machado, Susana; Lobo, Joana C.; Costa, Anabela S. G.; Oliveira, Maria Beatriz P. P.; Ferreira, Helena ; Rita C. Alves;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 12
AUTHORS: Machado, Marlene; Santo, Liliana Espirito; Machado, Susana; Lobo, Joana C.; Costa, Anabela S. G.; Oliveira, Maria Beatriz P. P.; Ferreira, Helena ; Rita C. Alves;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 12
6
TITLE: Enhanced-release of phenolic-enriched grape seed antioxidants through innovative cholesterol doped phytosomes
AUTHORS: Fathi, Faezeh; Kouchaksaraee, Reza M.; Ebrahimi, Samad N.; Costa, Anabela S. G.; Souto, Eliana B.; Prior, Joao A., V; Oliveira, M. Beatriz P. P.; Rita C. Alves;
PUBLISHED: 2023, SOURCE: SUSTAINABLE MATERIALS AND TECHNOLOGIES, VOLUME: 37
AUTHORS: Fathi, Faezeh; Kouchaksaraee, Reza M.; Ebrahimi, Samad N.; Costa, Anabela S. G.; Souto, Eliana B.; Prior, Joao A., V; Oliveira, M. Beatriz P. P.; Rita C. Alves;
PUBLISHED: 2023, SOURCE: SUSTAINABLE MATERIALS AND TECHNOLOGIES, VOLUME: 37
INDEXED IN: Scopus WOS
Scopus WOS7
TITLE: Adapting to Climate Change with Opuntia
AUTHORS: Jorge, Ana O. S.; Costa, Anabela S. G.; Oliveira, M. Beatriz P. P.;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 16
AUTHORS: Jorge, Ana O. S.; Costa, Anabela S. G.; Oliveira, M. Beatriz P. P.;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 16
8
TITLE: Algae Incorporation and Nutritional Improvement: The Case of a Whole-Wheat Pasta
AUTHORS: Oliveira, Barbara C. C.; Machado, Marlene; Machado, Susana; Costa, Anabela S. G.; Bessada, Silvia; Rita C. Alves; Oliveira, Maria Beatriz P. P.;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 16
AUTHORS: Oliveira, Barbara C. C.; Machado, Marlene; Machado, Susana; Costa, Anabela S. G.; Bessada, Silvia; Rita C. Alves; Oliveira, Maria Beatriz P. P.;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 16
9
TITLE: Valorizing Coffee Silverskin Based on Its Phytochemicals and Antidiabetic Potential: From Lab to a Pilot Scale
AUTHORS: Peixoto, Juliana A. Barreto; Andrade, Nelson; Machado, Susana; Costa, Anabela S. G.; Puga, Helder; Oliveira, Maria Beatriz P. P. ; Martel, Fatima ; Rita C. Alves;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 12
AUTHORS: Peixoto, Juliana A. Barreto; Andrade, Nelson; Machado, Susana; Costa, Anabela S. G.; Puga, Helder; Oliveira, Maria Beatriz P. P. ; Martel, Fatima ; Rita C. Alves;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 12
INDEXED IN: WOS 
CrossRef
WOS CrossRef10
TITLE: Green/Roasted Coffee and Silverskin Extracts Inhibit Sugar Absorption by Human Intestinal Epithelial (Caco-2) Cells by Decreasing GLUT2 Gene Expression
AUTHORS: Peixoto, Juliana A. Barreto; Andrade, Nelson; Machado, Susana; Costa, Anabela S. G.; Oliveira, Maria Beatriz P. P. ; Martel, Fatima ; Rita C. Alves;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 23
AUTHORS: Peixoto, Juliana A. Barreto; Andrade, Nelson; Machado, Susana; Costa, Anabela S. G.; Oliveira, Maria Beatriz P. P. ; Martel, Fatima ; Rita C. Alves;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 23
