Carla Maria Dias Marques de Oliveira
AuthID: R-001-ER9
1
TITLE: ss-Farnesene Exogenous Application as a Novel Damage Induction Model to Fast Explore the Effectiveness of Postharvest Strategies: The Case Study of the 'Rocha' Pear DOP
AUTHORS: Dias, C; Amaro, A; Fonseca, A; Ferrante, A; Silvestre, A; Rocha, SM; Isidoro, N; Pintado, M;
PUBLISHED: 2022, SOURCE: HORTICULTURAE, VOLUME: 8, ISSUE: 2
AUTHORS: Dias, C; Amaro, A; Fonseca, A; Ferrante, A; Silvestre, A; Rocha, SM; Isidoro, N; Pintado, M;
PUBLISHED: 2022, SOURCE: HORTICULTURAE, VOLUME: 8, ISSUE: 2
INDEXED IN: Scopus WOS
2
TITLE: Valorization of Spent Sugarcane Fermentation Broth as a Source of Phenolic Compounds
AUTHORS: Oliveira, Carla Maria; Horta, Bruno; Leal, Tania; Pintado, Manuela; Oliveira, Catarina S. S.;
PUBLISHED: 2022, SOURCE: PROCESSES, VOLUME: 10, ISSUE: 7
AUTHORS: Oliveira, Carla Maria; Horta, Bruno; Leal, Tania; Pintado, Manuela; Oliveira, Catarina S. S.;
PUBLISHED: 2022, SOURCE: PROCESSES, VOLUME: 10, ISSUE: 7
INDEXED IN: Scopus WOS
3
TITLE: Response surface methodology: A tool to minimize aldehydes formation and oxygen consumption in wine model system Full Text
AUTHORS: Ana Rita Monforte; Carla Oliveira; Sara I F S Martins; Antonio Cesar S Silva Ferreira;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 283
AUTHORS: Ana Rita Monforte; Carla Oliveira; Sara I F S Martins; Antonio Cesar S Silva Ferreira;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 283
INDEXED IN: WOS
4
TITLE: Phenolic composition of monovarietal red wines regarding volatile phenols and its precursors
AUTHORS: Adriana Lima; Carla Oliveira; Cristina Santos; Francisco M Campos; Jose Antonio Couto;
PUBLISHED: 2018, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 244, ISSUE: 11
AUTHORS: Adriana Lima; Carla Oliveira; Cristina Santos; Francisco M Campos; Jose Antonio Couto;
PUBLISHED: 2018, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 244, ISSUE: 11
INDEXED IN: WOS
5
TITLE: Quinones as Strecker degradation reagents in wine oxidation processes Full Text
AUTHORS: Oliveira, CM; Santos, SAO; Silvestre, AJD; Barros, AS ; Ferreira, ACS; Silva, AMS ;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 228
AUTHORS: Oliveira, CM; Santos, SAO; Silvestre, AJD; Barros, AS ; Ferreira, ACS; Silva, AMS ;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 228
6
TITLE: Study of quinones reactions with wine nucleophiles by cyclic voltammetry Full Text
AUTHORS: Oliveira, CM; Barros, AS ; Ferreira, ACS; Silva, AMS ;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 211
AUTHORS: Oliveira, CM; Barros, AS ; Ferreira, ACS; Silva, AMS ;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 211
7
TITLE: Quantification of 3-deoxyglucosone (3DG) as an aging marker in natural and forced aged wines Full Text
AUTHORS: Oliveira, CM; Santos, SAO; Silvestre, AJD; Barros, AS ; Ferreira, ACS; Silva, AMS ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 50
AUTHORS: Oliveira, CM; Santos, SAO; Silvestre, AJD; Barros, AS ; Ferreira, ACS; Silva, AMS ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 50
8
TITLE: The clinical practice of speech and language therapists with children with phonologically based speech sound disorders
AUTHORS: Carla Oliveira; Marisa Lousada ; Luis M T Jesus;
PUBLISHED: 2015, SOURCE: CHILD LANGUAGE TEACHING & THERAPY, VOLUME: 31, ISSUE: 2
AUTHORS: Carla Oliveira; Marisa Lousada ; Luis M T Jesus;
PUBLISHED: 2015, SOURCE: CHILD LANGUAGE TEACHING & THERAPY, VOLUME: 31, ISSUE: 2
9
TITLE: Influence of the temperature and oxygen exposure in red Port wine: A kinetic approach Full Text
AUTHORS: Oliveira, CM; Barros, AS ; Ferreira, ACS; Silva, AMS ;
PUBLISHED: 2015, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 75
AUTHORS: Oliveira, CM; Barros, AS ; Ferreira, ACS; Silva, AMS ;
PUBLISHED: 2015, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 75
10
TITLE: Unravelling chemical pathways for wine aging: Role of quinones as intermediaries on wine oxidation as "Strecker degradation reagents"
AUTHORS: Antonio Cesar S Silva Ferreira; Carla Maria Oliveira; Ana Rita Monforte; Artur M S Silva ;
PUBLISHED: 2015, SOURCE: ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, VOLUME: 250
AUTHORS: Antonio Cesar S Silva Ferreira; Carla Maria Oliveira; Ana Rita Monforte; Artur M S Silva ;
PUBLISHED: 2015, SOURCE: ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, VOLUME: 250
INDEXED IN: WOS