José Alberto Cardoso Pereira
AuthID: R-000-7YR
141
TITLE: Changes in volatile compounds of Dittrichia viscosa caused by the attack of the gall-forming dipteran Myopites stylatus Full Text
AUTHORS: Sonia A P Santos; Luis Mota; Ricardo Malheiro; Franceli Silva; Mercedes Campos; Paula Guedes de Pinho ; Jose Alberto Pereira;
PUBLISHED: 2016, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 87
AUTHORS: Sonia A P Santos; Luis Mota; Ricardo Malheiro; Franceli Silva; Mercedes Campos; Paula Guedes de Pinho ; Jose Alberto Pereira;
PUBLISHED: 2016, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 87
142
TITLE: Monitoring olive oils quality and oxidative resistance during storage using an electronic tongue
AUTHORS: Nuno Rodrigues; Luis G Dias; Ana C A Veloso; Jose Alberto Pereira; Antonio M Peres;
PUBLISHED: 2016, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 73
AUTHORS: Nuno Rodrigues; Luis G Dias; Ana C A Veloso; Jose Alberto Pereira; Antonio M Peres;
PUBLISHED: 2016, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 73
143
TITLE: Syrphids feed on multiple patches in heterogeneous agricultural landscapes during the autumn season, a period of food scarcity Full Text
AUTHORS: Maria Villa; Sonia A P Santos; Rosalina Marrao; Lara A Pinheiro; Jose Antonio Lopez Saez; Antonio Mexia; Albino Bento; Jose Alberto Pereira;
PUBLISHED: 2016, SOURCE: AGRICULTURE ECOSYSTEMS & ENVIRONMENT, VOLUME: 233
AUTHORS: Maria Villa; Sonia A P Santos; Rosalina Marrao; Lara A Pinheiro; Jose Antonio Lopez Saez; Antonio Mexia; Albino Bento; Jose Alberto Pereira;
PUBLISHED: 2016, SOURCE: AGRICULTURE ECOSYSTEMS & ENVIRONMENT, VOLUME: 233
144
TITLE: Effects of kaolin particle films on the life span of an orb-weaver spider Full Text
AUTHORS: Jacinto Benhadi-Marín; José Alberto Pereira; Sónia A.P Santos;
PUBLISHED: 2016, SOURCE: Chemosphere, VOLUME: 144
AUTHORS: Jacinto Benhadi-Marín; José Alberto Pereira; Sónia A.P Santos;
PUBLISHED: 2016, SOURCE: Chemosphere, VOLUME: 144
INDEXED IN: 
CrossRef
CrossRef145
TITLE: Assessment of loose and adhered urban street sediments and trace metals: a study in the city of Po double dagger os de Caldas, Brazil Full Text
AUTHORS: Alexandre Silveira; Jose A Pereira; Cristiano Poleto; Joao L M P de Lima; Flavio A Goncalves; Livia A Alvarenga; Jorge M P G Isidoro ;
PUBLISHED: 2016, SOURCE: JOURNAL OF SOILS AND SEDIMENTS, VOLUME: 16, ISSUE: 11
AUTHORS: Alexandre Silveira; Jose A Pereira; Cristiano Poleto; Joao L M P de Lima; Flavio A Goncalves; Livia A Alvarenga; Jorge M P G Isidoro ;
PUBLISHED: 2016, SOURCE: JOURNAL OF SOILS AND SEDIMENTS, VOLUME: 16, ISSUE: 11
146
TITLE: Feeding preferences and functional responses of Calathus granatensis and Pterostichus globosus (Coleoptera: Carabidae) on pupae of Bactrocera oleae (Diptera: Tephritidae)
AUTHORS: Dinis, AM; Pereira, JA; Benhadi Marin, J; Santos, SAP;
PUBLISHED: 2016, SOURCE: BULLETIN OF ENTOMOLOGICAL RESEARCH, VOLUME: 106, ISSUE: 6
AUTHORS: Dinis, AM; Pereira, JA; Benhadi Marin, J; Santos, SAP;
PUBLISHED: 2016, SOURCE: BULLETIN OF ENTOMOLOGICAL RESEARCH, VOLUME: 106, ISSUE: 6
INDEXED IN: 
WOS
WOS147
TITLE: Suppression of Bactrocera oleae (Diptera: Tephritidae) pupae by soil arthropods in the olive grove Full Text
AUTHORS: Dinis, AM; Pereira, JA; Pimenta, MC; Oliveira, J; Benhadi Marin, J; Santos, SAP;
PUBLISHED: 2016, SOURCE: JOURNAL OF APPLIED ENTOMOLOGY, VOLUME: 140, ISSUE: 9
AUTHORS: Dinis, AM; Pereira, JA; Pimenta, MC; Oliveira, J; Benhadi Marin, J; Santos, SAP;
PUBLISHED: 2016, SOURCE: JOURNAL OF APPLIED ENTOMOLOGY, VOLUME: 140, ISSUE: 9
INDEXED IN: WOS
WOS148
TITLE: EFFECT OF DRYING ON COLOR, PROXIMATE COMPOSITION AND DRYING KINETICS OF SLICED CHESTNUTS. Effect of Drying on Chestnut Slices Full Text
AUTHORS: Teresa Delgado; Jose Alberto Pereira; Susana Casal ; Elsa Ramalhosa;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD PROCESS ENGINEERING, VOLUME: 39, ISSUE: 5
AUTHORS: Teresa Delgado; Jose Alberto Pereira; Susana Casal ; Elsa Ramalhosa;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD PROCESS ENGINEERING, VOLUME: 39, ISSUE: 5
149
TITLE: YEAST dynamics during the natural fermentation process of table olives (Negrinha de Freixo cv.) Full Text
AUTHORS: Ermelinda L Pereira; Elsa Ramalhosa; Ana Borges; Jose A Pereira; Paula Baptista;
PUBLISHED: 2015, SOURCE: FOOD MICROBIOLOGY, VOLUME: 46
AUTHORS: Ermelinda L Pereira; Elsa Ramalhosa; Ana Borges; Jose A Pereira; Paula Baptista;
PUBLISHED: 2015, SOURCE: FOOD MICROBIOLOGY, VOLUME: 46
150
TITLE: Aromatized olive oils: Influence of flavouring in quality, composition, stability, antioxidants, and antiradical potential Full Text
AUTHORS: Anabela Sousa; Susana Casal ; Ricardo Malheiro; Hugo Lamas ; Albino Bento; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 60, ISSUE: 1
AUTHORS: Anabela Sousa; Susana Casal ; Ricardo Malheiro; Hugo Lamas ; Albino Bento; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 60, ISSUE: 1
