Paula Cristina dos Santos Baptista


AuthID: R-000-E4N

Confirmed Publications: 264



1
TITLE: Endophytes induce volatile emission in olive trees with repellent activity against Bactrocera oleae  Full Text
AUTHORS: Cunha, Ana E.; Rodrigues, Nuno; Casquero, Pedro; Pereira, Jose A.; Baptista, Paula ;
PUBLISHED: 2026, SOURCE: JOURNAL OF PEST SCIENCE, VOLUME: 99, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: CIÊNCIAVITAE
2
TITLE: Impact of olive grove altitude on the chemical and sensory characteristics of olive oils from centenarian trees  Full Text
AUTHORS: Bortoluzzi, Leticia; Susana Casal ; Cruz, Rebeca ; Peres, Antonio M. ; Baptista, Paula ; Rodrigues, Nuno;
PUBLISHED: 2026, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 252, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
3
TITLE: Bacterial dynamics and exchange in plant-insect interactions
AUTHORS: Cameirao, Cristina; Pereira, Jose Alberto; Tavares, Rui; Lino Neto, Teresa ; Baptista, Paula ;
PUBLISHED: 2025, SOURCE: CURRENT RESEARCH IN INSECT SCIENCE, VOLUME: 7
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
4
TITLE: Carob and pomegranate extracts enhance plant defence mechanisms against olive anthracnose through antioxidant activity and phenolic compounds production  Full Text
AUTHORS: Anton Dominguez, Begona, I; Sanchez Pereira, Luiza; Lamas, Sandra; Rodrigues, Nuno; Baptista, Paula ; Agusti Brisach, Carlos;
PUBLISHED: 2025, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 235
INDEXED IN: Scopus WOS CrossRef
IN MY: CIÊNCIAVITAE
5
TITLE: Exogenous systemin peptide treatment in olive alters Bactrocera oleae oviposition preference  Full Text
AUTHORS: Luiza Sánchez; Ana Cunha; Nuno Rodrigues; José Alberto Pereira; Paula Baptista ;
PUBLISHED: 2025, SOURCE: Journal of Pest Science, VOLUME: 98, ISSUE: 1
INDEXED IN: Scopus CrossRef
IN MY: CIÊNCIAVITAE
6
TITLE: Metagenomic analysis of the effects of plant- and yeast-based formulations on the grapevine leaf microbiome of cv. 'Touriga Franca'  Full Text
AUTHORS: Monteiro, Eliana; Baptista, Paula ; Silva, Sofia; Carvalho, Marcia; Braganca, Radek; Guinan, Kieran J.; Sujeeth, Neerakkal; Cortez, Isabel; Goncalves, Berta; Castro, Isaura;
PUBLISHED: 2025, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 16
INDEXED IN: Scopus WOS CrossRef
IN MY: CIÊNCIAVITAE
7
TITLE: Nutritional and health claims compliance of olive oils produced from centenarian olive trees
AUTHORS: Bortoluzzi, Leticia; Susana Casal ; Cruz, Rebeca ; Peres, Antonio M. ; Baptista, Paula ; Rodrigues, Nuno;
PUBLISHED: 2025, SOURCE: COGENT FOOD & AGRICULTURE, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
8
TITLE: Production of nondairy fermented products with chestnut puree as substrate and milk kefir grains or two lactic acid bacteria  Full Text
AUTHORS: Afonso, Maria Joao; Ramalhosa, Elsa ; del Rio, Pablo G.; Martins, Fatima; Baptista, Paula ; Pereira, Ermelinda L.; Guerra, Nelson P.;
PUBLISHED: 2025, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 90, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: CIÊNCIAVITAE
9
TITLE: Seasonal olfactory response of Philaenus spumarius (Hemiptera: Aphrophoridae) towards traditional Portuguese olive cultivars
AUTHORS: Rodrigues, Isabel; Benhadi Marin, Jacinto; Rodrigues, Nuno; Baptista, Paula ; Pereira, Jose Alberto;
PUBLISHED: 2025, SOURCE: CROP PROTECTION, VOLUME: 197
INDEXED IN: Scopus WOS CrossRef
IN MY: CIÊNCIAVITAE
10
TITLE: Análise metagenómica da comunidade bacteriana durante as fases da compostagem do bagaço de azeitona
AUTHORS: Ana C Royer; Zulimar Hernandez Hernandez; Tomás d Figueiredo ; Sofia T Silva; Thiago Edwiges; Paula Baptista ;
PUBLISHED: 2024, SOURCE: Encontro Anual das Ciências do Solo 24: Solo, Pilar de uma Só Saúde: livro de resumos
INDEXED IN: Handle
IN MY: CIÊNCIAVITAE
Page 1 of 27. Total results: 264.

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