ProfileOfResearchers

Publications
Researchers
Institutions

0
Sign In
- Federated Authentication (Click on the image)
  
  Local Sign In Password Recovery Register

Matilde da Luz dos Santos Duque da Fonseca e Castro

AuthID: R-000-D4Q

Publications
Confirmed
To Validate

Document Source:

Document Type:

Year Start - End:

-

Order:

Results:

Confirmed Publications: 45

21

TITLE: Diet supplementation with the cis-9,trans-11 conjugated linoleic acid isomer affects the size of adipocytes in Wistar rats Full Text
AUTHORS: Paula A Lopes ; Susana V Martins ; Mario S Pinho; Cristina M Alfaia ; Carlos M G A Fontes ; Pedro O Rodrigues; Graqa S L Morais; Matilde F Castro ; Rui Pinto ; Jose A M Prates ;
PUBLISHED: 2008, SOURCE: NUTRITION RESEARCH, VOLUME: 28, ISSUE: 7

INDEXED IN:

Scopus

WOS

IN MY:

22

TITLE: Total and organic mercury, selenium and alpha-tocopherol in some deep-water fish species Full Text
AUTHORS: Claudia Afonso; Helena M Lourenco; Catia Pereira; Maria F Martins; Maria L Carvalho ; Matilde Castro ; Maria L Nunes ;
PUBLISHED: 2008, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 88, ISSUE: 14

INDEXED IN:

Scopus

WOS

IN MY:

23

TITLE: Contaminant metals in black scabbard fish (Aphanopus carbo) caught off Madeira and the Azores Full Text
AUTHORS: Afonso, C; Lourenco, HM; Abreu Dias; Nunes, ML ; Castro, M ;
PUBLISHED: 2007, SOURCE: FOOD CHEMISTRY, VOLUME: 101, ISSUE: 1

INDEXED IN:

Scopus

WOS

IN MY:

24

TITLE: Contents of conjugated linoleic acid isomers in ruminant-derived foods and estimation of their contribution to daily intake in Portugal
AUTHORS: Susana V Martins ; Paula A Lopes ; Cristina M Alfaia ; Veronica S Ribeiro; Teresa V Guerreiro; Carlos M G A Fontes ; Matilde F Castro ; Graca Soveral ; Jose A M Prates ;
PUBLISHED: 2007, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 98, ISSUE: 6

INDEXED IN:

Scopus

WOS

IN MY:

25

TITLE: Effect of slaughter season on fatty acid composition, conjugated linoleic acid isomers and nutritional value of intramuscular fat in Barrosa-PDO veal Full Text
AUTHORS: Cristina M M Alfaia ; Matilde L F Castro ; Susana I V Martins ; Ana P V Portugal; Susana P A Alves ; Carlos M G A Fontes ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2007, SOURCE: MEAT SCIENCE, VOLUME: 75, ISSUE: 1

INDEXED IN:

Scopus

WOS

IN MY:

26

TITLE: Influence of slaughter season and muscle type on fatty acid composition, conjugated linoleic acid isomeric distribution and nutritional quality of intramuscular fat in Arouquesa-PDO veal Full Text
AUTHORS: Cristina P M Alfaia ; Matilde L F Castro ; Susana I V Martins ; Ana P V Portugal; Susana P A Alves; Carlos M G A Fontes ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2007, SOURCE: MEAT SCIENCE, VOLUME: 76, ISSUE: 4

INDEXED IN:

Scopus

WOS

IN MY:

27

TITLE: Irradiation effect on fatty acid composition and conjugated linoleic acid isomers in frozen lamb meat Full Text
AUTHORS: Cristina M M Alfaia ; Paulo J L C Ribeiro; Maria J P Trigo; Antonio J I Alfaia ; Matilde L F Castro ; Carlos M G A Fontes ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2007, SOURCE: MEAT SCIENCE, VOLUME: 77, ISSUE: 4

INDEXED IN:

Scopus

WOS

IN MY:

28

TITLE: Macrocyclic copper(II) complexes: Superoxide scavenging activity, structural studies and cytotoxicity evaluation Full Text
AUTHORS: Ana S Fernandes ; Jorge Gaspar ; Fatima F Cabral; Catia Caneiras ; Rita Guedes ; Jose Rueff ; Matilde Castro ; Judite Costa ; Nuno G Oliveira ;
PUBLISHED: 2007, SOURCE: JOURNAL OF INORGANIC BIOCHEMISTRY, VOLUME: 101, ISSUE: 5

INDEXED IN:

Scopus

WOS

IN MY:

29

TITLE: Fatty acid composition, conjugated linoleic acid isomers and cholesterol in beef from crossbred bullocks intensively produced and from Alentejana purebred bullocks reared according to Carnalentejana-PDO specifications Full Text
AUTHORS: Alfaia, CMM ; Ribeiro, VSS; Lourenco, MRA; Quaresma, MAG; Martins, SIV ; Portugal, A; Fontes, CMGA ; Bessa, RJB ; Castro, MLF ; Prates, JAM ;
PUBLISHED: 2006, SOURCE: MEAT SCIENCE, VOLUME: 72, ISSUE: 3

INDEXED IN:

Scopus

WOS

IN MY:

30

TITLE: Fatty acid composition, including isomeric profile of conjugated linoleic acid, and cholesterol in Mertolenga-PDO beef Full Text
AUTHORS: Cristina M M Alfaia ; Mario A G Quaresma; Matilde L F Castro ; Susana I V Martins ; Ana P V Portugal; Carlos M G A Fontes ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2006, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 86, ISSUE: 13

INDEXED IN:

Scopus

WOS

IN MY:

Publication Export Settings

BibTex EndNote APA CSV PDF

Export Preview

Publication Print Settings

HTML PDF

Print Preview

Page 3 of 5. Total results: 45.

<<
<
1
2
3
4
5
>
>>

Select Source

This publication has:

2 records from ISI
2 records from SCOPUS
2 records from DBLP
2 records from Unpaywall

Please select which records must be used by Authenticus!

Preview Publications

A place for researchers and their institutions

Useful Links

About Autenticus
Our Team
Algorithm
Changelog

Get Help

FAQ
Video
Contact
support@authenticus.pt

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service