252
TITLE: Composição da semente e caraterização do óleo de semente de maracujá, Passiflora edulis Sims edulis, proveniente de Portugal. Composition of seed and characterization of Passiflora edulis Sims edulis seed oil, from Portugal
AUTHORS: Ana I P Alves; M.F. Lopes da Silva; Susana Casal ; J.A. Pereira;
PUBLISHED: 2014, SOURCE: 3º Simpósio Nacional de Fruticultura - Livro de Resumos
INDEXED IN: Handle
253
TITLE: Efeito da desidratação osmótica nas propriedades físico-químicas de castanha fatiada
AUTHORS: Teresa Delgado; Bruna Paim; J.A. Pereira; Susana Casal ; Elsa Ramalhosa ;
PUBLISHED: 2014, SOURCE: 3º Simpósio Nacional de Fruticultura
INDEXED IN: Handle
254
TITLE: Efeito da secagem com ar quente no perfil lipídico da castanha (Castanea sativa Mill.)
AUTHORS: Teresa Delgado; J.A. Pereira; Elsa Ramalhosa ; Susana Casal ;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
INDEXED IN: Handle
255
TITLE: Efeito da secagem por ar quente na cor e propriedades nutricionais de duas variedades de castanha (Castanea sativa Mill.)
AUTHORS: Teresa Delgado; J.A. Pereira; Susana Casal ; Elsa Ramalhosa ;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
INDEXED IN: Handle
256
TITLE: Effect of addition of fresh and composted coffee grounds on antioxidant activity of lettuce
AUTHORS: Delgado, T; Ferreira, A; Gomes, T; Pereira, JA; Baptista, P ; Susana Casal ; Ramalhosa, E ;
PUBLISHED: 2014, SOURCE: 7th Iberian Congress of Agricultural Engineering and Horticultural Sciences in VII CONGRESO IBERICO DE AGROINGENIERIA Y CIENCIAS HORTICOLAS: INNOVAR Y PRODUCIR PARA EL FUTURO. INNOVATING AND PRODUCING FOR THE FUTURE
INDEXED IN: WOS
257
TITLE: Effect of fresh and composted spent coffee grounds on lettuce growth, photosynthetic pigments and mineral composition
AUTHORS: Gomes, T; Pereira, JA; Ramalhosa, E ; Susana Casal ; Baptista, P ;
PUBLISHED: 2014, SOURCE: 7th Iberian Congress of Agricultural Engineering and Horticultural Sciences in VII CONGRESO IBERICO DE AGROINGENIERIA Y CIENCIAS HORTICOLAS: INNOVAR Y PRODUCIR PARA EL FUTURO. INNOVATING AND PRODUCING FOR THE FUTURE
INDEXED IN: WOS Handle
258
TITLE: Effect of fresh spent coffee grounds on the oxidative stress and antioxidant response in lettuce plants
AUTHORS: Gomes, T; Pereira, JA; Ramalhosa, E ; Susana Casal ; Baptista, P ;
PUBLISHED: 2014, SOURCE: 7th Iberian Congress of Agricultural Engineering and Horticultural Sciences in VII CONGRESO IBERICO DE AGROINGENIERIA Y CIENCIAS HORTICOLAS: INNOVAR Y PRODUCIR PARA EL FUTURO. INNOVATING AND PRODUCING FOR THE FUTURE
INDEXED IN: WOS Handle
259
TITLE: Evaluation of the effect of experimental conditions on the total reductive capacity of extracts of lettuce through an experimental design
AUTHORS: Delgado, T; Ferreira, A; Pereira, JA; Baptista, P ; Susana Casal ; Ramalhosa, E ;
PUBLISHED: 2014, SOURCE: 7th Iberian Congress of Agricultural Engineering and Horticultural Sciences in VII CONGRESO IBERICO DE AGROINGENIERIA Y CIENCIAS HORTICOLAS: INNOVAR Y PRODUCIR PARA EL FUTURO. INNOVATING AND PRODUCING FOR THE FUTURE
INDEXED IN: WOS
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