Luís Miguel Fazendeiro Catarino


AuthID: R-000-K38

Confirmed Publications: 69



11
TITLE: Biochemical and Molecular Profiling of Wild Edible Mushrooms from Huila, Angola
AUTHORS: Kissanga, Raquel; Liberal, Angela; Diniz, Ines; Rodrigues, Ana S. B.; Baptista Ferreira, Joao L.; Batista, Dora; Ivanov, Marija; Sokovic, Marina; Ferreira, Isabel C. F. R.; Fernandes, Angela; Barros, Lillian; Catarino, Luis ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 20
INDEXED IN: Scopus WOS CrossRef: 10
IN MY: ORCID | CIÊNCIAVITAE
12
TITLE: Examining the Socioeconomic Benefits of Oysters: A Provisioning Ecosystem Service from the Mangroves of Guinea-Bissau, West Africa
AUTHORS: Dias, Giselle Alvarenga; Vasconcelos, Maria Jose; Catarino, Luis ;
PUBLISHED: 2022, SOURCE: JOURNAL OF COASTAL RESEARCH, VOLUME: 38, ISSUE: 2
INDEXED IN: WOS CrossRef: 1
IN MY: ORCID | CIÊNCIAVITAE
13
TITLE: Moringa as a household water purification method - community perception and pilot study in Guinea-Bissau
AUTHORS: Bancessi, Aducabe; Teodosio, Rosa; Duarte, Elizabeth; Balde, Aladje; Catarino, Luis ; Nazareth, Teresa;
PUBLISHED: 2022, SOURCE: BMC PUBLIC HEALTH, VOLUME: 22, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 3 Handle
IN MY: ORCID | CIÊNCIAVITAE
14
TITLE: Compositional features and biological activities of wild and commercial Moringa oleifera leaves from Guinea-Bissau  Full Text
AUTHORS: Fernandes, A; Liberal, A; Pinela, J; Finimundy, TC; Bancessi, A; Ciric, A; Sokovic, M; Catarino, L ; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: FOOD BIOSCIENCE, VOLUME: 43
INDEXED IN: WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
15
16
TITLE: First Report of Dieback Caused by Neofusicoccum batangarum in Cashew in Guinea-Bissau
AUTHORS: Diniz, I; Batista, D; Pena, AR; Rodrigues, ASB; Reis, P; Balde, A; Indjai, B; Catarino, L ; Monteiro, F;
PUBLISHED: 2021, SOURCE: PLANT DISEASE, VOLUME: 105, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: CIÊNCIAVITAE
17
TITLE: Food Security and Nutrition in Mozambique: Comparative Study with Bean Species Commercialised in Informal Markets  Full Text
AUTHORS: Charrua, AB; Havik, PJ; Bandeira, S; Catarino, L ; Ribeiro Barros, A ; Cabral, P; Moldao, M; Romeiras, MM ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 16
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID | CIÊNCIAVITAE
18
TITLE: Nutritional and Functional Properties of Wild Leafy Vegetables for Improving Food Security in Southern Angola
AUTHORS: Kissanga, R; Sales, J; Moldao, M; Alves, V ; Mendes, H; Romeiras, MM ; Lages, F; Catarino, L ;
PUBLISHED: 2021, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 5
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID | CIÊNCIAVITAE
19
20
TITLE: Biodiversity of Vegetation and Flora in Tropical Africa
AUTHORS: Catarino, L ; Romeiras, MM ;
PUBLISHED: 2020, SOURCE: DIVERSITY-BASEL, VOLUME: 12, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID | CIÊNCIAVITAE
Page 2 of 7. Total results: 69.

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