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António Augusto Martins de Oliveira Soares Vicente
AuthID:
R-000-1XP
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (397)
Review (44)
Book Chapter (36)
Proceedings Paper (16)
Abstract (15)
Article in Press (14)
Book (7)
Editorial Material (6)
Correction (2)
Unpublished (1)
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Cit. WOS Dsc
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Cit. Scopus Dsc
IF Scopus Dsc
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Confirmed Publications: 538
201
TITLE:
Lecithin and phytosterols-based mixtures as hybrid structuring agents in different organic phases
Full Text
AUTHORS:
Okuro, PK; Malfatti Gasperini, AA;
Vicente, AA
;
Cunha, RL
;
PUBLISHED:
2018
,
SOURCE:
FOOD RESEARCH INTERNATIONAL,
VOLUME:
111
INDEXED IN:
WOS
CrossRef
:
34
IN MY:
ORCID
|
CIÊNCIAVITAE
202
TITLE:
Lignin from an integrated process consisting of liquid hot water and ethanol organosolv: Physicochemical and antioxidant properties
Full Text
AUTHORS:
Michelin, M
;
Liebentritt, S
;
Vicente, AA
;
Teixeira, JA
;
PUBLISHED:
2018
,
SOURCE:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,
VOLUME:
120
INDEXED IN:
Scopus
WOS
CrossRef
:
76
IN MY:
ORCID
|
CIÊNCIAVITAE
203
TITLE:
Lignocellulosic Materials and Their Use in Bio-based Packaging
AUTHORS:
Lina Fernanda Ballesteros; Michele Michelin;
António Augusto Vicente
;
José António Teixeira
; Miguel Ângelo Cerqueira;
PUBLISHED:
2018
,
SOURCE:
SpringerBriefs in Molecular Science
INDEXED IN:
CrossRef
:
9
Openlibrary
204
TITLE:
Lignocellulosic Materials: Sources and Processing Technologies
AUTHORS:
Lina Fernanda Ballesteros
;
Michele Michelin
;
António Augusto Vicente
; José António Teixeira; Miguel Ângelo Cerqueira;
PUBLISHED:
2018
,
SOURCE:
SpringerBriefs in Molecular Science - Lignocellulosic Materials and Their Use in Bio-based Packaging
INDEXED IN:
CrossRef
:
4
IN MY:
ORCID
|
CIÊNCIAVITAE
205
TITLE:
Melt processability, characterization, and antibacterial activity of compression-molded green composite sheets made of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) reinforced with coconut fibers impregnated with oregano essential oil
AUTHORS:
Torres Giner, S;
Hilliou, L
; Melendez Rodriguez, B; Figueroa Lopez, KJ; Madalena, D; Cabedo, L; Covas, JA;
Vicente, AA
; Lagaron, JM;
PUBLISHED:
2018
,
SOURCE:
FOOD PACKAGING AND SHELF LIFE,
VOLUME:
17
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
206
TITLE:
Nanomaterials for Food Packaging. Materials, Processing Technologies, and Safety Issues
AUTHORS:
Miguel Angelo Parente Ribeiro Cerqueira
; Jose Maria Lagaron; Lorenzo Miguel Pastrana Castro;
Antonio Augusto Martins de Oliveira Soares Vicente
;
PUBLISHED:
2018
INDEXED IN:
Openlibrary
IN MY:
CIÊNCIAVITAE
207
TITLE:
Nanotechnology in Food Packaging: Opportunities and Challenges
AUTHORS:
Miguel A Cerqueira
;
António A Vicente
;
Pastrana Martinez, L.M.
;
PUBLISHED:
2018
,
SOURCE:
Nanomaterials for Food Packaging
INDEXED IN:
CrossRef
:
26
IN MY:
ORCID
|
CIÊNCIAVITAE
208
TITLE:
Ohmic heating for the dairy industry: a potential technology to develop probiotic dairy foods in association with modifications of whey protein structure
AUTHORS:
Pereira, RN
;
Teixeira, JA
;
Vicente, AA
; Cappato, LP;
Ferreira, MVD
; Rocha, RD;
da Cruz, AG
;
PUBLISHED:
2018
,
SOURCE:
CURRENT OPINION IN FOOD SCIENCE,
VOLUME:
22
INDEXED IN:
Scopus
WOS
CrossRef
:
61
IN MY:
ORCID
|
CIÊNCIAVITAE
209
TITLE:
Passive transfer of immunity: evaluation of mare colostrum quality and immunoglobulin G concentration in the new-born foal
Full Text
AUTHORS:
Costa, A
; Bliebernicht, M; Maerten, C; Assuncao, D;
Vicente, A
; Fradinho, MJ;
PUBLISHED:
2018
,
SOURCE:
22nd Annual Conference of the European-Society-for-Domestic-Animal-Reproduction (ESDAR)
in
REPRODUCTION IN DOMESTIC ANIMALS,
VOLUME:
53
INDEXED IN:
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
210
TITLE:
Physiological protection of probiotic microcapsules by coatings
AUTHORS:
Ramos, PE;
Cerqueira, MA
;
Teixeira, JA
;
Vicente, AA
;
PUBLISHED:
2018
,
SOURCE:
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION,
VOLUME:
58,
ISSUE:
11
INDEXED IN:
Scopus
WOS
CrossRef
:
86
IN MY:
ORCID
|
CIÊNCIAVITAE
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