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Berta Maria de Carvalho Gonçalves Macedo
AuthID:
R-000-2RX
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (90)
Proceedings Paper (14)
Review (13)
Book Chapter (7)
Article in Press (5)
Abstract (2)
Correction (2)
Unpublished (1)
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Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
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Results:
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Confirmed Publications: 134
71
TITLE:
Variation of almond yield, biometry, alpha-tocopherol levels, and antioxidant properties with nitrogen fertilization
Full Text
AUTHORS:
Aires, A
;
Morais, MC
; Barreales, D;
Rodrigues, MA
; Ribeiro, AC;
Goncalves, B
;
Silva, AP
;
PUBLISHED:
2018
,
SOURCE:
JOURNAL OF FOOD BIOCHEMISTRY,
VOLUME:
42,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
:
2
IN MY:
ORCID
|
CIÊNCIAVITAE
72
TITLE:
Factors Affecting Quality and Health Promoting Compounds during Growth and Postharvest Life of Sweet Cherry (Prunus avium L.)
Full Text
AUTHORS:
Correia, S; Schouten, R;
Silva, AP
;
Goncalves, B
;
PUBLISHED:
2017
,
SOURCE:
FRONTIERS IN PLANT SCIENCE,
VOLUME:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
79
IN MY:
ORCID
|
CIÊNCIAVITAE
73
TITLE:
Genotype, Environment and Management Practices on Red/ Dark-Colored Fruits Phenolic Composition and Its Impact on Sensory Attributes and Potential Health Benefits
AUTHORS:
Fernanda Cosme;
Berta Gonçalves
;
Eunice A Bacelar
; António Ines;
António M Jordão
; Alice Vilela;
PUBLISHED:
2017
,
SOURCE:
Phenolic Compounds - Natural Sources, Importance and Applications
INDEXED IN:
CrossRef
:
3
IN MY:
ORCID
|
CIÊNCIAVITAE
74
TITLE:
Influence of training system on physiological performance, biochemical composition and antioxidant parameters in apple tree (Malus domestica Borkh.)
Full Text
AUTHORS:
Afonso, S; Ribeiro, C;
Bacelar, E
; Ferreir, H; Oliveir, I;
Silva, AP
;
Goncalves, B
;
PUBLISHED:
2017
,
SOURCE:
SCIENTIA HORTICULTURAE,
VOLUME:
225
INDEXED IN:
Scopus
WOS
CrossRef
:
13
IN MY:
ORCID
|
CIÊNCIAVITAE
75
TITLE:
Leaf morpho-physiological dynamics in Salvia officinalis L. var. purpurascens
AUTHORS:
Filipa Martins
;
Ivo Oliveira
;
Ana Barros
;
Carla Amaral
; Slvia Afonso;
Helena Ferreira
;
Jose Moutinho Pereira
;
Berta Goncalves
;
PUBLISHED:
2017
,
SOURCE:
TURKISH JOURNAL OF BOTANY,
VOLUME:
41,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
76
TITLE:
Valorization Challenges to Almond Residues: Phytochemical Composition and Functional Application
Full Text
AUTHORS:
Prgomet, I;
Goncalves, B
;
Dominguez Perles, R
; Pascual Seva, N;
Barros, AIRNA
;
PUBLISHED:
2017
,
SOURCE:
MOLECULES,
VOLUME:
22,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
:
76
IN MY:
ORCID
|
CIÊNCIAVITAE
77
TITLE:
Variation of chemical constituents, antioxidant activity, and endogenous plant hormones throughout different ripening stages of highbush blueberry (Vaccinium corymbosum L.) cultivars produced in centre of Portugal
Full Text
AUTHORS:
Alfredo Aires
; Rosa Carvalho;
Manuela Matos
;
Valdemar Carnide
;
Ana Paula Silva
;
Berta Goncalves
;
PUBLISHED:
2017
,
SOURCE:
JOURNAL OF FOOD BIOCHEMISTRY,
VOLUME:
41,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
78
TITLE:
Biogeographic divergences in the Iberian flora. A morpho-anatomic, ISSR-based, and environmental study of Iberian Buxus sempervirens L.
AUTHORS:
Marcia Carvalho
;
Joao Rocha
;
Valdemar Carnide
;
Sandra Martins
; Maurici Mus; Francisco Amich;
Almeida, R.
; Claudia Machado;
Berta Goncalves
;
Eunice Bacelar
;
Antonio L Crespi
;
PUBLISHED:
2016
,
SOURCE:
TURKISH JOURNAL OF BOTANY,
VOLUME:
40,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
7
IN MY:
ORCID
|
CIÊNCIAVITAE
79
TITLE:
Effect of Harvest Year and Altitude on Nutritional and Biometric Characteristics of Blueberry Cultivars
Full Text
AUTHORS:
Sofia Correia
;
Berta Goncalves
;
Alfredo Aires
; Ademar Silva;
Luis Ferreira
; Rosa Carvalho; Hortense Fernandes;
Candida Freitas
;
Valdemar Carnide
;
Ana Paula Silva
;
PUBLISHED:
2016
,
SOURCE:
JOURNAL OF CHEMISTRY,
VOLUME:
2016
INDEXED IN:
Scopus
WOS
CrossRef
:
4
IN MY:
ORCID
|
CIÊNCIAVITAE
80
TITLE:
Grape and Wine Metabolites: Biotechnological Approaches to Improve Wine Quality
AUTHORS:
Fernanda Cosme;
Berta Gonçalves
; António Ines;
António M Jordão
; Alice Vilela;
PUBLISHED:
2016
,
SOURCE:
Grape and Wine Biotechnology
INDEXED IN:
CrossRef
:
8
IN MY:
ORCID
|
CIÊNCIAVITAE
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