Cristina Maria Ribeiro Rocha Soares Vicente


AuthID: R-000-40J

Confirmed Publications: 53



21
TITLE: Green Extraction Techniques as Advanced Sample Preparation Approaches in Biological, Food, and Environmental Matrices: A Review
AUTHORS: Camara, Jose S. ; Perestrelo, Rosa; Berenguer, Cristina V.; Andrade, Carolina F. P.; Gomes, Telma M.; Olayanju, Basit; Kabir, Abuzar; M. R. Rocha, Cristina ; Teixeira, Jose Antonio ; JORGE PEREIRA;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 112
IN MY: ORCID | CIÊNCIAVITAE
22
TITLE: Phaeodactylum tricornutum extracts as structuring agents for food applications: Physicochemical and functional properties  Full Text
AUTHORS: Catarina Castro-Ferreira; Joana S Gomes-Dias; Pedro Ferreira-Santos; Ricardo N Pereira ; António A Vicente ; Cristina M.R Rocha ;
PUBLISHED: 2022, SOURCE: Food Hydrocolloids, VOLUME: 124
INDEXED IN: CrossRef: 7
IN MY: ORCID | CIÊNCIAVITAE
23
TITLE: Agar
AUTHORS: Ana M.M Sousa; Cristina M.R Rocha ; Maria P Gonçalves;
PUBLISHED: 2021, SOURCE: Handbook of Hydrocolloids
INDEXED IN: CrossRef: 6
IN MY: ORCID | CIÊNCIAVITAE
24
TITLE: Bacterial Cellulose-Carboxymethyl Cellulose (BC:CMC) dry formulation as stabilizer and texturizing agent for surfactant-free cosmetic formulations  Full Text
AUTHORS: Martins, D; Rocha, C ; Dourado, F ; Gama, M ;
PUBLISHED: 2021, SOURCE: Colloids and Surfaces A: Physicochemical and Engineering Aspects, VOLUME: 617
INDEXED IN: Scopus CrossRef: 38 Handle
IN MY: ORCID | CIÊNCIAVITAE
25
TITLE: Extracts From Red Eggplant: Impact of Ohmic Heating and Different Extraction Solvents on the Chemical Profile and Bioactivity
AUTHORS: Ferreira Santos, P; Duca, AB; Genisheva, Z; Silva, BN; De Biasio, F; Botelho, C; Rocha, CMR ; Gorgoglione, D; Teixeira, JA ;
PUBLISHED: 2021, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 5
INDEXED IN: Scopus WOS CrossRef: 6 Handle
IN MY: ORCID | CIÊNCIAVITAE
26
TITLE: Improving agar properties of farmed Gracilaria gracilis by using filtered sunlight  Full Text
AUTHORS: Silva Brito, F; Pereira, SG; Rocha, CMR ; da Costa, E; Domingues, MR; Azevedo, A; Kijjoa, A ; Abreu, H; Magnoni, L;
PUBLISHED: 2021, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 33, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID | CIÊNCIAVITAE
27
TITLE: Integrated technologies for extractives recovery, fractionation, and bioethanol production from lignocellulose
AUTHORS: Colussi, F; Michelin, M; Gomes, DG; Rocha, CMR ; Romaní, A; Domingues, L ; Teixeira, JA ;
PUBLISHED: 2021, SOURCE: Biomass, Biofuels, Biochemicals: Circular Bioeconomy: Technologies for Biofuels and Biochemicals
INDEXED IN: Scopus CrossRef: 1
IN MY: ORCID | CIÊNCIAVITAE
28
TITLE: Pulsed electric fields for the extraction of proteins and carbohydrates from marine resources
AUTHORS: Pereira, RN ; Avelar, Z; Pereira, SG; Rocha, CMR ; Teixeira, JA ;
PUBLISHED: 2021, SOURCE: Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects
INDEXED IN: Scopus CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
29
TITLE: Valorization of Natural Antioxidants for Nutritional and Health Applications
AUTHORS: Pedro Ferreira-Santos; Zlatina Genisheva; Claudia Botelho; Cristina Rocha ; José António Teixeira;
PUBLISHED: 2021, SOURCE: Antioxidants - Benefits, Sources, Mechanisms of Action
INDEXED IN: CrossRef: 4
IN MY: ORCID | CIÊNCIAVITAE
30
TITLE: Valorization of lignocellulosic-based wastes
AUTHORS: Romaní, A; Rocha, CMR ; Michelin, M; Domingues, L ; Teixeira, JA ;
PUBLISHED: 2020, SOURCE: Current Developments in Biotechnology and Bioengineering: Resource Recovery from Wastes
INDEXED IN: Scopus CrossRef: 13
IN MY: ORCID | CIÊNCIAVITAE
Page 3 of 6. Total results: 53.

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