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TITLE: Echinacea purpurea (L.) Moench: Chemical Characterization and Bioactivity of Its Extracts and Fractions  Full Text
AUTHORS: Coelho, J; Barros, L; Dias, MI; Finimundy, TC; Amaral, JS ; Alves, MJ; Calhelha, RC; Santos, PF; Ferreira, ICFR;
PUBLISHED: 2020, SOURCE: PHARMACEUTICALS, VOLUME: 13, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 30
42
TITLE: Evaluation of the Phenolic Profile of Castanea sativa Mill. By-Products and Their Antioxidant and Antimicrobial Activity against Multiresistant Bacteria
AUTHORS: Silva, V; Falco, V; Dias, MI; Barros, L; Silva, A; Capita, R; Alonso Calleja, C; Amaral, JS ; Igrejas, G ; Ferreira, ICFR; Poeta, P;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 55
43
TITLE: High Efficacy of Ozonated Oils on the Removal of Biofilms Produced by Methicillin-ResistantStaphylococcus aureus(MRSA) from Infected Diabetic Foot Ulcers  Full Text
AUTHORS: Silva, V; Peirone, C; Amaral, JS ; Capita, R; Alonso Calleja, C; Marques Magallanes, JA; Martins, A; Carvalho, A; Maltez, L; Pereira, JE; Capelo, JL; Igrejas, G ; Poeta, P;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 16
INDEXED IN: Scopus WOS CrossRef: 25
44
TITLE: Lovage (Levisticum officinale W.D.J. Koch) roots: A source of bioactive compounds towards a circular economy
AUTHORS: Spréa, RM; Fernandes, A; Finimundy, TC; Pereira, C; Alves, MJ; Calhelha, RC; Canan, C; Barros, L; Amaral, JS ; Ferreira, ICFR;
PUBLISHED: 2020, SOURCE: Resources, VOLUME: 9, ISSUE: 9
INDEXED IN: Scopus CrossRef: 20
45
TITLE: Machine Learning Approaches Applied to GC-FID Fatty Acid Profiles to Discriminate Wild from Farmed Salmon
AUTHORS: Liliana Grazina; Rodrigues, PJ; Getulio Igrejas; Maria A Nunes; Isabel Mafra; Marco Arlorio; Beatriz B P P Oliveira ; Joana S Amaral ;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef
46
TITLE: Phytochemical Characterization and Bioactive Properties of Cinnamon Basil (Ocimum basilicum cv. 'Cinnamon') and Lemon Basil (Ocimum x citriodorum)
AUTHORS: Majdi, C; Pereira, C; Dias, MI; Calhelha, RC; Alves, MJ; Rhourri Frih, B; Charrouf, Z; Barros, L; Amaral, JS ; Ferreira, ICFR;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 52
47
TITLE: Seaweed Essential Oils as a New Source of Bioactive Compounds for Cyanobacteria Growth Control: Innovative Ecological Biocontrol Approach  Full Text
AUTHORS: Zerrifi, SE; El Khalloufi, F; Mugani, R; El Mahdi, R; Kasrati, A; Soulaimani, B; Barros, L; Ferreira, ICFR; Amaral, JS ; Finimundy, TC; Abbad, A; Oudra, B; Campos, A ; Vasconcelos, V ;
PUBLISHED: 2020, SOURCE: TOXINS, VOLUME: 12, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 11
49
TITLE: Cereal bars functionalised with tempeh: nutritional composition, isoflavone content and consumer acceptance  Full Text
AUTHORS: de Melo, PF; Kalschne, DL; da Silva Buzanello, RA; Amaral, JS ; Torquato, AS; Corso, MP; Falcão, HG; Colla, E; Ida, EI; Canan, C;
PUBLISHED: 2019, SOURCE: International Journal of Food Science and Technology, VOLUME: 55, ISSUE: 1
INDEXED IN: Scopus CrossRef: 12
50
TITLE: Chemical composition and bioactive properties of the wild edible plant Raphanus raphanistrum L  Full Text
AUTHORS: Iyda, JH; Fernandes, A; Ferreira, FD; Alves, MJ; Pires, TCSP; Barros, L; Amaral, JS ; Ferreira, ICFR;
PUBLISHED: 2019, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 121
INDEXED IN: Scopus WOS CrossRef: 27
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