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José Alberto Cardoso Pereira

AuthID: R-000-7YR

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Confirmed Publications: 322

291

TITLE: Egg parasitoids of the genus Trichogramma (Hymenoptera, Trichogrammatidae) in olive groves of the Mediterranean region Full Text
AUTHORS: Annette Herz; Sherif A Hassan; Esmat Hegazi; Wedad E Khafagi; Feeby N Nasr; Ali I Youssef; Essain Agamy; Imen Blibech; Ines Ksentini; Mohieddine Ksantini; Taieb Jardak; Albino Bento ; Jose A Pereira ; Laura Torres ; Costas Souliotis; Theodorus Moschos; Panos Milonas;
PUBLISHED: 2007, SOURCE: BIOLOGICAL CONTROL, VOLUME: 40, ISSUE: 1

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292

TITLE: Evaluation of a numerical method to predict the polyphenols content in monovarietal olive oils Full Text
AUTHORS: Luis Carlos Matos ; Jose A Pereira ; Paula B Andrade ; Rosa M Seabra; Beatriz B P P Oliveira ;
PUBLISHED: 2007, SOURCE: FOOD CHEMISTRY, VOLUME: 102, ISSUE: 3

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293

TITLE: Evaluation of the effects, on canopy arthropods, of two agricultural management systems to control pests in olive groves from north-east of Portugal
AUTHORS: Santos, SAP ; Pereira, JA ; Torres, LM ; Nogueira, AJA ;
PUBLISHED: 2007, SOURCE: CHEMOSPHERE, VOLUME: 67, ISSUE: 1

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294

TITLE: Hazel (Corylus avellana L.) leaves as source of antimicrobial and antioxidative compounds Full Text
AUTHORS: Oliveira, I; Sousa, A; Valentao, P ; Andrade, PB ; Ferreira, ICFR ; Ferreres, F; Bento, A ; Seabra, R; Estevinho, L ; Pereira, JA ;
PUBLISHED: 2007, SOURCE: FOOD CHEMISTRY, VOLUME: 105, ISSUE: 3

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295

TITLE: Organic acids in two Portuguese chestnut (Castanea sativa Miller) varieties Full Text
AUTHORS: Barbara Ribeiro; Joana Rangel; Patricia Valentao ; Paula B Andrade ; Jose Alberto Pereira ; Hanna Bolke; Rosa M Seabra;
PUBLISHED: 2007, SOURCE: FOOD CHEMISTRY, VOLUME: 100, ISSUE: 2

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296

TITLE: Phenolic compounds and antimicrobial activity of olive (Olea europaea L. cv. Cobrancosa) leaves
AUTHORS: Ana Paula Pereira; Isabel C F R Ferreira ; Filipa Marcelino; Patricia Valentao ; Paula B Andrade ; Rosa Seabra; Leticia Estevinho ; Albino Bento ; Jose Alberto Pereira ;
PUBLISHED: 2007, SOURCE: MOLECULES, VOLUME: 12, ISSUE: 5

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297

TITLE: Phenolic profile of Cydonia oblonga miller leaves Full Text
AUTHORS: Andreia P Oliveira; Jose A Pereira ; Paula B Andrade ; Patricla Valentao ; Rosa M Seabra; Branca M Silva ;
PUBLISHED: 2007, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 55, ISSUE: 19

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298

TITLE: Screening of antioxidant compounds during sprouting of Brassica oleracea L. var. costata DC
AUTHORS: Carla Sousa ; Graciliana Lopes; David M Pereira ; Marcos Taveira ; Patricia Valentao ; Rosa M Seabra; Jose A Pereira ; Paula Baptista ; Federico Ferreres; Paula B Andrade ;
PUBLISHED: 2007, SOURCE: COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, VOLUME: 10, ISSUE: 5

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299

TITLE: Tronchuda cabbage (Brassica oleracea L. var. costata DC) seeds: Phytochemical characterization and antioxidant potential Full Text
AUTHORS: Federico Ferreres; Carla Sousa ; Patricia Valentao ; Rosa M Seabra; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2007, SOURCE: FOOD CHEMISTRY, VOLUME: 101, ISSUE: 2

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300

TITLE: Tronchuda cabbage flavonolds uptake by Pieris brassicae Full Text
AUTHORS: Federico Ferreres; Carla Sousa ; Patricia Valentao ; Jose A Pereira ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2007, SOURCE: PHYTOCHEMISTRY, VOLUME: 68, ISSUE: 3

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