Jose Antonio Couto Teixeira


AuthID: R-000-811

Confirmed Publications: 878



661
TITLE: Oxygen mass transfer to emulsions in a bubble column contactor  Full Text
AUTHORS: Diego Gómez-Díaz; Nelma Gomes; José A Teixeira ; Isabel Belo ;
PUBLISHED: 2009, SOURCE: Chemical Engineering Journal, VOLUME: 152, ISSUE: 2-3
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
662
TITLE: Oxygen mass transfer to emulsions in a bubble column contactor  Full Text
AUTHORS: Diego Gomez Diaz; Nelma Gomes; Jose A Teixeira ; Isabel Belo ;
PUBLISHED: 2009, SOURCE: CHEMICAL ENGINEERING JOURNAL, VOLUME: 152, ISSUE: 2-3
INDEXED IN: Scopus WOS
IN MY: ORCID | CIÊNCIAVITAE
663
TITLE: Partitioning of glycomacropeptide in aqueous two-phase systems  Full Text
AUTHORS: da Silva, CAS; Coimbra, JSR; Rojas, EEG; Teixeira, JAC ;
PUBLISHED: 2009, SOURCE: PROCESS BIOCHEMISTRY, VOLUME: 44, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
664
TITLE: Physical properties of edible coatings and films made with a polysaccharide from Anacardium occidentale L.  Full Text
AUTHORS: Maria G Carneiro da Cunha; Miguel A Cerqueira ; Bartolomeu W S Souza; Marthyna P Souza; Jose A Teixeira ; Antonio A Vicente ;
PUBLISHED: 2009, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 95, ISSUE: 3
INDEXED IN: Scopus WOS
IN MY: ORCID | CIÊNCIAVITAE
665
TITLE: Physical properties of edible coatings and films made with a polysaccharide from Anacardium occidentale L.  Full Text
AUTHORS: Maria G Carneiro-da-Cunha; Miguel A Cerqueira; Bartolomeu W.S Souza; Marthyna P Souza; José A Teixeira ; António A Vicente ;
PUBLISHED: 2009, SOURCE: Journal of Food Engineering, VOLUME: 95, ISSUE: 3
INDEXED IN: CrossRef: 65
IN MY: ORCID | CIÊNCIAVITAE
666
TITLE: Production of 3-hydroxy-gamma-decalactone, the precursor of two decenolides with flavouring properties, by the yeast Yarrowia lipolytica  Full Text
AUTHORS: Erandi Escamilla Garcia; Mario Aguedo; Nelma Gomes; Armelle Choquet; Isabel Belo ; Jose Antonio Teixeira ; Jean Marc Belin; Yves Wache;
PUBLISHED: 2009, SOURCE: JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC, VOLUME: 57, ISSUE: 1-4
INDEXED IN: Scopus WOS
IN MY: ORCID | CIÊNCIAVITAE
667
TITLE: Production of 3-hydroxy-γ-decalactone, the precursor of two decenolides with flavouring properties, by the yeast Yarrowia lipolytica  Full Text
AUTHORS: Erandi Escamilla García; Mario Aguedo; Nelma Gomes; Armelle Choquet; Isabel Belo ; José Antonio Teixeira ; Jean-Marc Belin; Yves Waché;
PUBLISHED: 2009, SOURCE: Journal of Molecular Catalysis B: Enzymatic, VOLUME: 57, ISSUE: 1-4
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
668
TITLE: Production of Aspergillus niger GH1 Tannase using Solid-State Fermentation
AUTHORS: Mario Cruz Hernandez; Juan C Carlos Contreras; Nelson Lima ; Jose Teixeira ; Cristobal Aguilar;
PUBLISHED: 2009, SOURCE: JOURNAL OF PURE AND APPLIED MICROBIOLOGY, VOLUME: 3, ISSUE: 1
INDEXED IN: Scopus WOS
IN MY: ORCID | CIÊNCIAVITAE
669
670
Page 67 of 88. Total results: 878.

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