José António Mestre Prates


AuthID: R-000-82E

Confirmed Publications: 291



111
112
TITLE: Stearidonic acid combined with alpha-linolenic acid improves lipemic and neurological markers in a rat model subject to a hypercaloric diet
AUTHORS: Cardoso, C; Martinho, JP; Lopes, PA ; Martins, S; Correia, J ; Afonso, C; Alarcon, FJ; Gonzalez Fernandez, MJ; Pinto, RM; Prates, JA ; Bandarra, NM; Guil Guerrero, JL;
PUBLISHED: 2018, SOURCE: PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS, VOLUME: 135
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID | CIÊNCIAVITAE
113
TITLE: Structure-function analyses generate novel specificities to assemble the components of multienzyme bacterial cellulosome complexes
AUTHORS: Bule, P; Cameron, K; Prates, JAM ; Ferreira, LMA; Smith, SP; Gilbert, HJ; Bayer, EA; Najmudin, S; Fontes, CMGA; Alves, VD ;
PUBLISHED: 2018, SOURCE: JOURNAL OF BIOLOGICAL CHEMISTRY, VOLUME: 293, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 13
IN MY: ORCID | CIÊNCIAVITAE
114
TITLE: Arginine supplementation modulates pig plasma lipids, but not hepatic fatty acids, depending on dietary protein level with or without leucine  Full Text
AUTHORS: Madeira, MSMD; Rolo, ESA; Pires, VMR; Alfaia, CMRPM ; Coelho, DFM; Lopes, PAAB ; Martins, SIV; Pinto, RMA; Prates, JAM ;
PUBLISHED: 2017, SOURCE: BMC VETERINARY RESEARCH, VOLUME: 13, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
115
TITLE: Assessing the effect of dietary inulin supplementation on gastrointestinal fermentation, digestibility and growth in pigs: A meta-analysis
AUTHORS: Metzler Zebeli, BU; Trevisi, P; Prates, JAM ; Tanghe, S; Bosi, P; Canibe, N; Montagne, L; Freire, J; Zebeli, Q;
PUBLISHED: 2017, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 233
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID | CIÊNCIAVITAE
116
TITLE: Beef palatability and its relationship with protein degradation and muscle fibre type profile in longissimus thoracis in Alentejana breed from divergent growth pathways
AUTHORS: Costa, P; Simoes, JA; Alves, SP ; Lemos, JPC; Alfaia, CM ; Lopes, PA ; Prates, JAM ; Hocquette, JF; Calkins, CR; Vleck, V; Bessa, RJB;
PUBLISHED: 2017, SOURCE: ANIMAL, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID | CIÊNCIAVITAE
117
TITLE: Dietary inclusion of tomato pomace improves meat oxidative stability of young pigs  Full Text
AUTHORS: Correia, CS; Alfaia, CM ; Madeira, MS; Lopes, PA ; Matos, TJS ; Cunha, LF; Prates, JAM ; Freire, JPB;
PUBLISHED: 2017, SOURCE: JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, VOLUME: 101, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID | CIÊNCIAVITAE
118
TITLE: Distinct fatty acid composition of some edible by-products from bovines fed high or low silage diets
AUTHORS: Alfaia, CM ; Alves, SP ; Pestana, JM; Madeira, MS; Moreira, O; Santos Silva, J; Bessa, RJB; Toldra, F; Prates, JAM ;
PUBLISHED: 2017, SOURCE: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, VOLUME: 23, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID | CIÊNCIAVITAE
119
120
TITLE: Markers of neuroprotection of combined EPA and DHA provided by fish oil are higher than those of EPA (Nannochloropsis) and DHA (Schizochytrium) from microalgae oils in Wistar rats  Full Text
AUTHORS: Lopes, PA ; Bandarra, NM; Martins, SV; Martinho, J; Alfaia, CM ; Madeira, MS; Cardoso, C; Afonso, C; Paulo, MC; Pinto, RMA; Guil Guerrero, JL; Prates, JAM ;
PUBLISHED: 2017, SOURCE: NUTRITION & METABOLISM, VOLUME: 14, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 20
IN MY: ORCID | CIÊNCIAVITAE
Page 12 of 30. Total results: 291.

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