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TITLE: Sustainable enhancement of broiler chicken meat quality using extruded Limnospira platensis supplemented with super-dosed enzymes  Full Text
AUTHORS: Spinola, M. P.; Costa, M. M.; Pestana, J. M.; Ferreira, J. I.; Fontes, A. M.; Mendes, A. R.; Mourato, M. P.; Lordelo, M. M.; Prates, J. A. M.;
PUBLISHED: 2025, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 215
INDEXED IN: Scopus WOS CrossRef
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TITLE: Enhancing Meat Quality and Nutritional Value in Monogastric Livestock Using Sustainable Novel Feed Ingredients
AUTHORS: Prates, Jose A. M.;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
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4
TITLE: The Role of Meat Lipids in Nutrition and Health: Balancing Benefits and Risks  Full Text
AUTHORS: Prates, Jose A. M.;
PUBLISHED: 2025, SOURCE: NUTRIENTS, VOLUME: 17, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
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TITLE: Improving Meat Quality, Safety and Sustainability in Monogastric Livestock with Algae Feed Additives
AUTHORS: Prates, Jose A. M.;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
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TITLE: Nutritional Value and Health Implications of Meat from Monogastric Animals Exposed to Heat Stress  Full Text
AUTHORS: José M Prates;
PUBLISHED: 2025, SOURCE: Nutrients, VOLUME: 17, ISSUE: 8
INDEXED IN: Scopus CrossRef
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TITLE: The impact of dietary Laminaria digitata and alginate lyase supplementation on the weaned piglet liver: A comprehensive proteomics and metabolomics approach  Full Text
AUTHORS: Ribeiro, David M.; Leclercqc, Celine C.; Charton, Sophie A. B.; Costa, Monica M.; Carvalho, Daniela F. P.; Sergeant, Kjell; Cocco, Emmanuelle; Renaut, Jenny; Freire, Joao P. B.; Prates, Jose A. M.; de Almeida, Andre M.;
PUBLISHED: 2024, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 293
INDEXED IN: Scopus WOS CrossRef
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