Ana Sofia Henriques da Costa
AuthID: R-000-1GQ
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TITLE: Oestrous cycle-dependent expression of Fas and Bcl2 family gene products in normal canine endometrium
AUTHORS: Henriques, S; Silva, E; Cruz, S; Silva, MF; Ferreira Dias, G; Lopes da Costa, L; Mateus, L;
PUBLISHED: 2016, SOURCE: REPRODUCTION FERTILITY AND DEVELOPMENT, VOLUME: 28, ISSUE: 9
AUTHORS: Henriques, S; Silva, E; Cruz, S; Silva, MF; Ferreira Dias, G; Lopes da Costa, L; Mateus, L;
PUBLISHED: 2016, SOURCE: REPRODUCTION FERTILITY AND DEVELOPMENT, VOLUME: 28, ISSUE: 9
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TITLE: Repercussions of growth path on carcass characteristics, meat colour and shear force in Alentejana bulls
AUTHORS: Costa, P; Simoes, JA; Costa, ASH; Lemos, JPC; Navas, D; Hocquette, JF; Calkins, CR; Bessa, RJB;
PUBLISHED: 2015, SOURCE: ANIMAL, VOLUME: 9, ISSUE: 8
AUTHORS: Costa, P; Simoes, JA; Costa, ASH; Lemos, JPC; Navas, D; Hocquette, JF; Calkins, CR; Bessa, RJB;
PUBLISHED: 2015, SOURCE: ANIMAL, VOLUME: 9, ISSUE: 8
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TITLE: Assessing Listeria monocytogenes presence in Portuguese ready-to-eat meat processing industries based on hygienic and safety audit Full Text
AUTHORS: Henriques, AR; Tel T da Gama; Fraqueza, MJ;
PUBLISHED: 2014, SOURCE: 16th World Congress of the International-Union-of-Food-Science-and-Technology (IUFoST) in FOOD RESEARCH INTERNATIONAL, VOLUME: 63
AUTHORS: Henriques, AR; Tel T da Gama; Fraqueza, MJ;
PUBLISHED: 2014, SOURCE: 16th World Congress of the International-Union-of-Food-Science-and-Technology (IUFoST) in FOOD RESEARCH INTERNATIONAL, VOLUME: 63
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TITLE: Contrasting cellularity on fat deposition in the subcutaneous adipose tissue and longissimus lumborum muscle from lean and fat pigs under dietary protein reduction
AUTHORS: Lopes, PA; Costa, ASH; Costa, P; Pires, VMR; Madeira, MS; Achega, F; Pinto, RMA; Prates, JAM;
PUBLISHED: 2014, SOURCE: ANIMAL, VOLUME: 8, ISSUE: 4
AUTHORS: Lopes, PA; Costa, ASH; Costa, P; Pires, VMR; Madeira, MS; Achega, F; Pinto, RMA; Prates, JAM;
PUBLISHED: 2014, SOURCE: ANIMAL, VOLUME: 8, ISSUE: 4
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TITLE: Carcass fat partitioning and meat quality of Alentejana and Barrosa young bulls fed high or low maize silage diets Full Text
AUTHORS: Ana S H Costa; Paulo Costa ; Rui J B Bessa ; Jose P C Lemos ; Jorge A Simoes; Jose Santos Silva; Carlos M G A Fontes ; Jose A M Prates ;
PUBLISHED: 2013, SOURCE: MEAT SCIENCE, VOLUME: 93, ISSUE: 3
AUTHORS: Ana S H Costa; Paulo Costa ; Rui J B Bessa ; Jose P C Lemos ; Jorge A Simoes; Jose Santos Silva; Carlos M G A Fontes ; Jose A M Prates ;
PUBLISHED: 2013, SOURCE: MEAT SCIENCE, VOLUME: 93, ISSUE: 3
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TITLE: Genetic Background and Diet Impact Beef Fatty Acid Composition and Stearoyl-CoA Desaturase mRNA Expression Full Text
AUTHORS: Ana S H Costa; Marta P Silva; Cristina P M Alfaia ; Virginia M R Pires ; Carlos M G A Fontes ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2013, SOURCE: LIPIDS, VOLUME: 48, ISSUE: 4
AUTHORS: Ana S H Costa; Marta P Silva; Cristina P M Alfaia ; Virginia M R Pires ; Carlos M G A Fontes ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2013, SOURCE: LIPIDS, VOLUME: 48, ISSUE: 4
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TITLE: Differential effects of reduced protein diets on fatty acid composition and gene expression in muscle and subcutaneous adipose tissue of Alentejana purebred and Large White x Landrace x Pietrain crossbred pigs
AUTHORS: Marta S Madeira; Virginia M R Pires ; Cristina M Alfaia; Ana S H Costa; Richard Luxton; Olena Doran; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2013, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 110, ISSUE: 2
AUTHORS: Marta S Madeira; Virginia M R Pires ; Cristina M Alfaia; Ana S H Costa; Richard Luxton; Olena Doran; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2013, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 110, ISSUE: 2
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TITLE: Effect of slaughter season and muscle type on the fatty acid composition, including conjugated linoleic acid isomers, and nutritional value of intramuscular fat in organic beef Full Text
AUTHORS: Jose M Pestana ; Ana S H Costa; Susana V Martins ; Cristina M Alfaia ; Susana P Alves; Paula A Lopes ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2012, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 92, ISSUE: 12
AUTHORS: Jose M Pestana ; Ana S H Costa; Susana V Martins ; Cristina M Alfaia ; Susana P Alves; Paula A Lopes ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2012, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 92, ISSUE: 12
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TITLE: Effect of low- and high-forage diets on meat quality and fatty acid composition of Alentejana and Barrosa beef breeds
AUTHORS: Costa, P ; Lemos, JP ; Lopes, PA ; Alfaia, CM ; Costa, ASH; Bessa, RJB ; Prates, JAM ;
PUBLISHED: 2012, SOURCE: ANIMAL, VOLUME: 6, ISSUE: 7
AUTHORS: Costa, P ; Lemos, JP ; Lopes, PA ; Alfaia, CM ; Costa, ASH; Bessa, RJB ; Prates, JAM ;
PUBLISHED: 2012, SOURCE: ANIMAL, VOLUME: 6, ISSUE: 7
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TITLE: Seasonal changes and muscle type effect on the nutritional quality of intramuscular fat in Mirandesa-PDO veal Full Text
AUTHORS: Jose M Pestana ; Ana S H Costa; Susana P Alves ; Susana V Martins ; Cristina M Alfaia ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2012, SOURCE: MEAT SCIENCE, VOLUME: 90, ISSUE: 3
AUTHORS: Jose M Pestana ; Ana S H Costa; Susana P Alves ; Susana V Martins ; Cristina M Alfaia ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2012, SOURCE: MEAT SCIENCE, VOLUME: 90, ISSUE: 3
