Maria de Fátima dos Reis Filipe Tavares Poças
AuthID: R-000-K3G
11
TITLE: Assessment of baby Bibs. GC-MS screening, migration into saliva and insight of toxicity with QSAR tools
AUTHORS: Chandisree Rajbux; Joel Pereira; Maria do Ceu Selbourne; Ana Rita Costa Pinto; Fatima Pocas;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 109
AUTHORS: Chandisree Rajbux; Joel Pereira; Maria do Ceu Selbourne; Ana Rita Costa Pinto; Fatima Pocas;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 109
INDEXED IN: Scopus WOS
12
TITLE: Nanocellulose Bio-Based Composites for Food Packaging
AUTHORS: Francisco A G S Silva; Fernando Dourado; Miguel Gama; Fatima Pocas;
PUBLISHED: 2020, SOURCE: NANOMATERIALS, VOLUME: 10, ISSUE: 10
AUTHORS: Francisco A G S Silva; Fernando Dourado; Miguel Gama; Fatima Pocas;
PUBLISHED: 2020, SOURCE: NANOMATERIALS, VOLUME: 10, ISSUE: 10
INDEXED IN: Scopus WOS
13
TITLE: Photoinitiators use in printed baby bibs and their migration into Tenax (R) by gas chromatography-mass spectrometry Full Text
AUTHORS: Edoardo Galbiati; Joel Pereira; Maria do Ceu Selbourne; Fatima Pocas;
PUBLISHED: 2020, SOURCE: PACKAGING TECHNOLOGY AND SCIENCE
AUTHORS: Edoardo Galbiati; Joel Pereira; Maria do Ceu Selbourne; Fatima Pocas;
PUBLISHED: 2020, SOURCE: PACKAGING TECHNOLOGY AND SCIENCE
INDEXED IN: Scopus WOS
14
TITLE: Determination of phthalates in olive oil from European market
AUTHORS: Joel Pereira; Maria do Ceu Selbourne; Fatima Pocas;
PUBLISHED: 2019, SOURCE: FOOD CONTROL, VOLUME: 98
AUTHORS: Joel Pereira; Maria do Ceu Selbourne; Fatima Pocas;
PUBLISHED: 2019, SOURCE: FOOD CONTROL, VOLUME: 98
INDEXED IN: Scopus WOS
15
TITLE: Including non-dietary sources into an exposure assessment of the European Food Safety Authority: The challenge of multi-sector chemicals such as Bisphenol A Full Text
AUTHORS: von Goetz, N; Pirow, R; Hart, A; Bradley, E; Pocas, E; Arcella, D; Lillegard, ITL; Simoneau, C; van Engelen, J; Husoy, T; Theobald, A; Leclercq, C;
PUBLISHED: 2017, SOURCE: REGULATORY TOXICOLOGY AND PHARMACOLOGY, VOLUME: 85
AUTHORS: von Goetz, N; Pirow, R; Hart, A; Bradley, E; Pocas, E; Arcella, D; Lillegard, ITL; Simoneau, C; van Engelen, J; Husoy, T; Theobald, A; Leclercq, C;
PUBLISHED: 2017, SOURCE: REGULATORY TOXICOLOGY AND PHARMACOLOGY, VOLUME: 85
INDEXED IN: Scopus WOS
16
TITLE: Modeling the effect of oxygen pressure and temperature on respiration rate of ready-to-eat rocket leaves. A probabilistic study of the Michaelis-Menten model Full Text
AUTHORS: Pereira, MJ; Amaro, AL; Pintado, M; Pocas, MF;
PUBLISHED: 2017, SOURCE: POSTHARVEST BIOLOGY AND TECHNOLOGY, VOLUME: 131
AUTHORS: Pereira, MJ; Amaro, AL; Pintado, M; Pocas, MF;
PUBLISHED: 2017, SOURCE: POSTHARVEST BIOLOGY AND TECHNOLOGY, VOLUME: 131
INDEXED IN: Scopus WOS
17
TITLE: A quantitative approach to assess the contribution of seals to the permeability of water vapour and oxygen in thermosealed packages
AUTHORS: Isabel Reinas; Jorge Oliveira; Joel Pereira; Pramod Mahajan; Fatima Pocas;
PUBLISHED: 2016, SOURCE: FOOD PACKAGING AND SHELF LIFE, VOLUME: 7
AUTHORS: Isabel Reinas; Jorge Oliveira; Joel Pereira; Pramod Mahajan; Fatima Pocas;
PUBLISHED: 2016, SOURCE: FOOD PACKAGING AND SHELF LIFE, VOLUME: 7
18
TITLE: Phytochemicals preservation in strawberry as affected by pH modulation Full Text
AUTHORS: Ana Oliveira; Maria Helena Gomes; Elisabete M C Alexandre; Fatima Pocas; Domingos P F Almeida ; Manuela Pintado;
PUBLISHED: 2015, SOURCE: FOOD CHEMISTRY, VOLUME: 170
AUTHORS: Ana Oliveira; Maria Helena Gomes; Elisabete M C Alexandre; Fatima Pocas; Domingos P F Almeida ; Manuela Pintado;
PUBLISHED: 2015, SOURCE: FOOD CHEMISTRY, VOLUME: 170
19
TITLE: Respiration Rate and Functional Quality of Rocket Leaves as Affected by Passive Modified Atmosphere Packaging
AUTHORS: Amaro, AL; Machado, I ; Pereira, MJ; Carvalho, S ; Pocas, MF; Vasconcelos, M; Pintado, M;
PUBLISHED: 2015, SOURCE: 11th International Controlled and Modified Atmosphere Research Conference (CaMa) in XI INTERNATIONAL CONTROLLED AND MODIFIED ATMOSPHERE RESEARCH CONFERENCE, VOLUME: 1071, ISSUE: 1071
AUTHORS: Amaro, AL; Machado, I ; Pereira, MJ; Carvalho, S ; Pocas, MF; Vasconcelos, M; Pintado, M;
PUBLISHED: 2015, SOURCE: 11th International Controlled and Modified Atmosphere Research Conference (CaMa) in XI INTERNATIONAL CONTROLLED AND MODIFIED ATMOSPHERE RESEARCH CONFERENCE, VOLUME: 1071, ISSUE: 1071
20
TITLE: Effect of whey protein purity and glycerol content upon physical properties of edible films manufactured therefrom Full Text
AUTHORS: Oscar L Ramos ; Isabel Reinas; Sara I Silva; Joao C Fernandes; Miguel A Cerqueira ; Ricardo N Pereira ; Antonio A Vicente ; Fatima Pocas, MF; Manuela E Pintado ; Xavier Malcata, FX ;
PUBLISHED: 2013, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 30, ISSUE: 1
AUTHORS: Oscar L Ramos ; Isabel Reinas; Sara I Silva; Joao C Fernandes; Miguel A Cerqueira ; Ricardo N Pereira ; Antonio A Vicente ; Fatima Pocas, MF; Manuela E Pintado ; Xavier Malcata, FX ;
PUBLISHED: 2013, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 30, ISSUE: 1