Marina Sokovic
AuthID: R-006-ZQ0
41
TITLE: Promising Preserving Agents from Sage and Basil: A Case Study with Yogurts
AUTHORS: Ueda, JM; Pedrosa, MC; Fernandes, FA; Rodrigues, P; Melgar, B; Dias, MI; Pinela, J ; Calhelha, RC; Ivanov, M; Sokovic, M; Heleno, SA; Carocho, M; Ineu, RP; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 3
AUTHORS: Ueda, JM; Pedrosa, MC; Fernandes, FA; Rodrigues, P; Melgar, B; Dias, MI; Pinela, J ; Calhelha, RC; Ivanov, M; Sokovic, M; Heleno, SA; Carocho, M; Ineu, RP; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 3
42
TITLE: Valorization of Sicana odorifera (Vell.) Naudin Epicarp as a Source of Bioactive Compounds: Chemical Characterization and Evaluation of Its Bioactive Properties
AUTHORS: Albuquerque, BR; Dias, MI; Pereira, C; Petrovic, J; Sokovic, M; Calhelha, RC; Oliveira, MBPP ; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 4
AUTHORS: Albuquerque, BR; Dias, MI; Pereira, C; Petrovic, J; Sokovic, M; Calhelha, RC; Oliveira, MBPP ; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 4
43
TITLE: Chemical Composition and Bioactive Characterisation of Impatiens walleriana Full Text
AUTHORS: Pires, ED; Pereira, E; Pereira, C; Dias, MI; Calhelha, RC; Ciric, A; Sokovic, M; Hassemer, G; Garcia, CC; Caleja, C; Barros, L; Ferreira, ICFR;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 5
AUTHORS: Pires, ED; Pereira, E; Pereira, C; Dias, MI; Calhelha, RC; Ciric, A; Sokovic, M; Hassemer, G; Garcia, CC; Caleja, C; Barros, L; Ferreira, ICFR;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 5
INDEXED IN: 
Scopus 
WOS
Scopus WOS44
TITLE: Effects of Growing Substrate and Nitrogen Fertilization on the Chemical Composition and Bioactive Properties of Centaurea raphanina ssp. mixta (DC.) Runemark
AUTHORS: Petropoulos, SA; Fernandes, A; Dias, MI; Pereira, C; Calhelha, RC; Ivanov, M; Sokovic, MD; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 3
AUTHORS: Petropoulos, SA; Fernandes, A; Dias, MI; Pereira, C; Calhelha, RC; Ivanov, M; Sokovic, MD; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 3
INDEXED IN: WOS
WOS45
TITLE: Antioxidant and Antimicrobial Influence on Oyster Mushrooms (Pleurotus ostreatus) from Substrate Supplementation of Calcium Silicate Full Text
AUTHORS: Cardoso, RVC; Carocho, M; Fernandes, A; Pinela, J ; Stojkovic, D; Sokovic, M; Zied, DC; Cobos, JDV; Gonzalez Paramas, AM; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 9
AUTHORS: Cardoso, RVC; Carocho, M; Fernandes, A; Pinela, J ; Stojkovic, D; Sokovic, M; Zied, DC; Cobos, JDV; Gonzalez Paramas, AM; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 9
46
TITLE: Anthocyanins from Rubus fruticosus L. and Morus nigra L. Applied as Food Colorants: A Natural Alternative
AUTHORS: Vega, EN; Molina, AK; Pereira, C; Dias, MI; Heleno, SA; Rodrigues, P; Fernandes, IP; Barreiro, MF; Stojkovic, D; Sokovic, M; Carocho, M; Barreira, JCM; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: PLANTS-BASEL, VOLUME: 10, ISSUE: 6
AUTHORS: Vega, EN; Molina, AK; Pereira, C; Dias, MI; Heleno, SA; Rodrigues, P; Fernandes, IP; Barreiro, MF; Stojkovic, D; Sokovic, M; Carocho, M; Barreira, JCM; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: PLANTS-BASEL, VOLUME: 10, ISSUE: 6
INDEXED IN: Scopus WOS
Scopus WOS47
TITLE: Development of a Natural Preservative from Chestnut Flowers: Ultrasound-Assisted Extraction Optimization and Functionality Assessment
AUTHORS: ben Alaya, I; Pereira, E; Dias, MI; Pinela, J ; Calhelha, RC; Sokovic, M; Kostic, M; Prieto, MA; Essid, F; Caleja, C; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: CHEMOSENSORS, VOLUME: 9, ISSUE: 6
AUTHORS: ben Alaya, I; Pereira, E; Dias, MI; Pinela, J ; Calhelha, RC; Sokovic, M; Kostic, M; Prieto, MA; Essid, F; Caleja, C; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: CHEMOSENSORS, VOLUME: 9, ISSUE: 6
INDEXED IN: WOS 
CrossRef
WOS CrossRef48
TITLE: Chemical Composition and Bioactive Properties of Purple French Bean (Phaseolus vulgaris L.) as Affected by Water Deficit Irrigation and Biostimulants Application Full Text
AUTHORS: Fernandes, A; Figueiredo, S; Finimundy, TC; Pinela, J ; Tzortzakis, N; Ivanov, M; Sokovie, M; Ferreira, ICFR; Petropoulos, SA; Barros, L;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 12
AUTHORS: Fernandes, A; Figueiredo, S; Finimundy, TC; Pinela, J ; Tzortzakis, N; Ivanov, M; Sokovie, M; Ferreira, ICFR; Petropoulos, SA; Barros, L;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 12
INDEXED IN: WOS CrossRef
WOS CrossRef49
TITLE: Red Seaweeds as a Source of Nutrients and Bioactive Compounds: Optimization of the Extraction
AUTHORS: Carpena, M; Caleja, C; Pereira, E; Pereira, C; Ciric, A; Sokovic, M; Soria Lopez, A; Fraga Corral, M; Simal Gandara, J; Ferreira, ICFR; Barros, L; Prieto, MA;
PUBLISHED: 2021, SOURCE: CHEMOSENSORS, VOLUME: 9, ISSUE: 6
AUTHORS: Carpena, M; Caleja, C; Pereira, E; Pereira, C; Ciric, A; Sokovic, M; Soria Lopez, A; Fraga Corral, M; Simal Gandara, J; Ferreira, ICFR; Barros, L; Prieto, MA;
PUBLISHED: 2021, SOURCE: CHEMOSENSORS, VOLUME: 9, ISSUE: 6
INDEXED IN: Scopus WOS
Scopus WOS50
TITLE: Antimicrobial Properties, Cytotoxic Effects, and Fatty Acids Composition of Vegetable Oils from Purslane, Linseed, Luffa, and Pumpkin Seeds
AUTHORS: Petropoulos, SA; Fernandes, A; Calhelha, RC; Rouphael, Y; Petrovic, J; Sokovic, M; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 12
AUTHORS: Petropoulos, SA; Fernandes, A; Calhelha, RC; Rouphael, Y; Petrovic, J; Sokovic, M; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 12
INDEXED IN: WOS
WOS