Marina Sokovic
AuthID: R-006-ZQ0
61
TITLE: Castanea sativa male flower extracts as an alternative additive in the Portuguese pastry delicacy "pastel de nata"
AUTHORS: Cristina Caleja; Lillian Barros; Joao C M Barreira; Marina Sokovic; Ricardo C Calhelha; Albino Bento; Beatriz B P P Oliveira ; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 3
AUTHORS: Cristina Caleja; Lillian Barros; Joao C M Barreira; Marina Sokovic; Ricardo C Calhelha; Albino Bento; Beatriz B P P Oliveira ; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 3
62
TITLE: Phenolic composition and biological activities of the in vitro cultured endangered Eryngium viviparum J. Gay Full Text
AUTHORS: Manuel Ayuso; Jose Pinela ; Maria Ines Dias; Lillian Barros; Marija Ivanov; Ricardo C Calhelha; Marina Sokovic; Pablo Ramil Rego; Esther Barreal, ME; Pedro P Pablo Gallego; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 148
AUTHORS: Manuel Ayuso; Jose Pinela ; Maria Ines Dias; Lillian Barros; Marija Ivanov; Ricardo C Calhelha; Marina Sokovic; Pablo Ramil Rego; Esther Barreal, ME; Pedro P Pablo Gallego; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 148
63
TITLE: Seasonal variation of bioactive properties and phenolic composition of Cynara cardunculus var. altilis Full Text
AUTHORS: Filipa Mandim; Spyridon A Petropoulos; Kyriakos D Giannoulis; Maria Ines Dias; Angela Fernandes; Jose Pinela ; Marina Kostic; Marina Sokovic; Lillian Barros; Celestino Santos Buelga; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: 1st International Congress on Bioactive Compounds (ICBC) in FOOD RESEARCH INTERNATIONAL, VOLUME: 134
AUTHORS: Filipa Mandim; Spyridon A Petropoulos; Kyriakos D Giannoulis; Maria Ines Dias; Angela Fernandes; Jose Pinela ; Marina Kostic; Marina Sokovic; Lillian Barros; Celestino Santos Buelga; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: 1st International Congress on Bioactive Compounds (ICBC) in FOOD RESEARCH INTERNATIONAL, VOLUME: 134
64
TITLE: Nutritional value, physicochemical characterization and bioactive properties of the Brazilian quinoaBRS Piabiru
AUTHORS: Shirley L Sampaio; Angela Fernandes; Carla Pereira; Ricardo C Calhelha; Marina Sokovic; Celestino Santos Buelga; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 4
AUTHORS: Shirley L Sampaio; Angela Fernandes; Carla Pereira; Ricardo C Calhelha; Marina Sokovic; Celestino Santos Buelga; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 4
INDEXED IN: 
Scopus 
WOS
Scopus WOS65
TITLE: Wild and Cultivated Centaurea raphanina subsp. mixta: A Valuable Source of Bioactive Compounds
AUTHORS: Spyridon A Petropoulos; Angela Fernandes; Maria Ines Dias; Carla Pereira; Ricardo Calhelha; Francesco Di Gioia; Nikolaos Tzortzakis; Marija Ivanov; Marina Sokovic; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 4
AUTHORS: Spyridon A Petropoulos; Angela Fernandes; Maria Ines Dias; Carla Pereira; Ricardo Calhelha; Francesco Di Gioia; Nikolaos Tzortzakis; Marija Ivanov; Marina Sokovic; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 4
INDEXED IN: Scopus WOS
Scopus WOS66
TITLE: Infusions of Herbal Blends as Promising Sources of Phenolic Compounds and Bioactive Properties Full Text
AUTHORS: Tiane C Finimundy; Carla Pereira; Maria Ines Dias; Cristina Caleja; Ricardo C Calhelha; Marina Sokovic; Dejan Stojkovic; Ana Maria Carvalho; Eduardo Rosa; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 9
AUTHORS: Tiane C Finimundy; Carla Pereira; Maria Ines Dias; Cristina Caleja; Ricardo C Calhelha; Marina Sokovic; Dejan Stojkovic; Ana Maria Carvalho; Eduardo Rosa; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 9
INDEXED IN: Scopus WOS
Scopus WOS67
TITLE: Chemical Composition and Plant Growth of Centaurea raphanina subsp. mixta Plants Cultivated under Saline Conditions Full Text
AUTHORS: Spyridon A Petropoulos; Angela Fernandes; Maria Ines Dias; Carla Pereira; Ricardo C Calhelha; Antonios Chrysargyris; Nikolaos Tzortzakis; Marija Ivanov; Marina D Sokovic; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 9
AUTHORS: Spyridon A Petropoulos; Angela Fernandes; Maria Ines Dias; Carla Pereira; Ricardo C Calhelha; Antonios Chrysargyris; Nikolaos Tzortzakis; Marija Ivanov; Marina D Sokovic; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 9
INDEXED IN: Scopus WOS
Scopus WOS68
TITLE: Chemical composition and in vitro biological activities of cardoon (Cynara cardunculus L. var. altilis DC.) seeds as influenced by viability Full Text
AUTHORS: Filipa Mandim; Maria Ines Dias; Jose Pinela ; Paulo Barracosa; Marija Ivanov; Dejan Stojkovic; Marina Sokovic; Celestino Santos Buelga; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 323
AUTHORS: Filipa Mandim; Maria Ines Dias; Jose Pinela ; Paulo Barracosa; Marija Ivanov; Dejan Stojkovic; Marina Sokovic; Celestino Santos Buelga; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 323
69
TITLE: Bioactive properties of Sanguisorba minor L. cultivated in central Greece under different fertilization regimes Full Text
AUTHORS: Tiane C Finimundy; Anestis Karkanis; Angela Fernandes; Spyridon A Petropoulos; Ricardo Calhelha; Jovana Petrovic; Marina Sokovic; Eduardo Rosa; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 327
AUTHORS: Tiane C Finimundy; Anestis Karkanis; Angela Fernandes; Spyridon A Petropoulos; Ricardo Calhelha; Jovana Petrovic; Marina Sokovic; Eduardo Rosa; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 327
INDEXED IN: Scopus WOS
Scopus WOS70
TITLE: Chemical profile, antioxidant, antimicrobial, enzyme inhibitory, and cytotoxicity of seven Apiaceae species from Turkey: A comparative study Full Text
AUTHORS: Zengin, G; Sinan, KI; Ak, G; Mahomoodally, MF; Paksoy, MY; Picot Allain, C; Glamocilja, J; Sokovic, M; Jeko, J; Cziaky, Z; Rodrigues, MJ; Pereira, CG; Custodio, L;
PUBLISHED: 2020, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 153
AUTHORS: Zengin, G; Sinan, KI; Ak, G; Mahomoodally, MF; Paksoy, MY; Picot Allain, C; Glamocilja, J; Sokovic, M; Jeko, J; Cziaky, Z; Rodrigues, MJ; Pereira, CG; Custodio, L;
PUBLISHED: 2020, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 153
