Cristina Maria da Silveira e Silva Pereira Wilson
AuthID: R-000-3ZC
1
TITLE: Can dietary flavonoids be useful in the personalized treatment of colorectal cancer? Full Text
AUTHORS: Pereira Wilson, Cristina;
PUBLISHED: 2022, SOURCE: WORLD JOURNAL OF GASTROINTESTINAL ONCOLOGY, VOLUME: 14, ISSUE: 6
AUTHORS: Pereira Wilson, Cristina;
PUBLISHED: 2022, SOURCE: WORLD JOURNAL OF GASTROINTESTINAL ONCOLOGY, VOLUME: 14, ISSUE: 6
INDEXED IN: Scopus WOS
2
TITLE: Sambucus nigra flower and berry extracts for food and therapeutic applications: effect of gastrointestinal digestion on in vitro and in vivo bioactivity and toxicity
AUTHORS: Ferreira Santos, Pedro; Nogueira, Antonio; Rocha, Cristina M. R.; Wilson, Cristina Pereira; Teixeira, Jose A.; Botelho, Claudia;
PUBLISHED: 2022, SOURCE: FOOD & FUNCTION, VOLUME: 13, ISSUE: 12
AUTHORS: Ferreira Santos, Pedro; Nogueira, Antonio; Rocha, Cristina M. R.; Wilson, Cristina Pereira; Teixeira, Jose A.; Botelho, Claudia;
PUBLISHED: 2022, SOURCE: FOOD & FUNCTION, VOLUME: 13, ISSUE: 12
INDEXED IN: Scopus WOS
3
TITLE: Presence of endobacterial microbiome in clinical isolates of Aspergillus fumigatus
AUTHORS: Piontkivska, D.; Pereira, C. S.;
PUBLISHED: 2022, SOURCE: FEBS OPEN BIO, VOLUME: 12
AUTHORS: Piontkivska, D.; Pereira, C. S.;
PUBLISHED: 2022, SOURCE: FEBS OPEN BIO, VOLUME: 12
INDEXED IN: WOS
4
TITLE: Ohmic heating polyphenolic extracts from vine pruning residue with enhanced biological activity Full Text
AUTHORS: Meirielly S Jesus; Lina F Ballesteros; Ricardo N Pereira; Zlatina Genisheva; Ana C Carvalho; Cristina Pereira Wilson; Jose A Teixeira; Lucilia Domingues;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 316
AUTHORS: Meirielly S Jesus; Lina F Ballesteros; Ricardo N Pereira; Zlatina Genisheva; Ana C Carvalho; Cristina Pereira Wilson; Jose A Teixeira; Lucilia Domingues;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 316
INDEXED IN: Scopus WOS
5
TITLE: In Vitro Modulation of Gut Microbiota and Metabolism by Cooked Cowpea and Black Bean
AUTHORS: Catarina Teixeira Guedes; Tereza Sanchez Moya; Cristina Pereira Wilson; Gaspar Ros Berruezo; Ruben Lopez Nicolas;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 7
AUTHORS: Catarina Teixeira Guedes; Tereza Sanchez Moya; Cristina Pereira Wilson; Gaspar Ros Berruezo; Ruben Lopez Nicolas;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 7
INDEXED IN: Scopus WOS
6
TITLE: Ohmic Heating Extract of Vine Pruning Residue Has Anti-Colorectal Cancer Activity and Increases Sensitivity to the Chemotherapeutic Drug 5-FU
AUTHORS: Meirielly S Jesus; Ana C Carvalho; Jose A Teixeira; Lucilia Domingues; Cristina Pereira Wilson;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 8
AUTHORS: Meirielly S Jesus; Ana C Carvalho; Jose A Teixeira; Lucilia Domingues; Cristina Pereira Wilson;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 8
INDEXED IN: Scopus WOS
7
TITLE: Impact of cooking method on phenolic composition and antioxidant potential of four varieties of Phaseolus vulgaris L. and Glycine max L.
AUTHORS: Catarina I Teixeira Guedes; David Oppolzer; Ana I Barros; Cristina Pereira Wilson;
PUBLISHED: 2019, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 103
AUTHORS: Catarina I Teixeira Guedes; David Oppolzer; Ana I Barros; Cristina Pereira Wilson;
PUBLISHED: 2019, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 103
INDEXED IN: WOS
8
TITLE: Phenolic rich extracts from cowpea sprouts decrease cell proliferation and enhance 5-fluorouracil effect in human colorectal cancer cell lines Full Text
AUTHORS: Catarina I Teixeira Guedes; David Oppolzer; Ana I Barros; Cristina Pereira Wilson;
PUBLISHED: 2019, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 60
AUTHORS: Catarina I Teixeira Guedes; David Oppolzer; Ana I Barros; Cristina Pereira Wilson;
PUBLISHED: 2019, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 60
INDEXED IN: Scopus WOS
9
TITLE: Psychological Morbidity, Social Intimacy, Physical Symptomatology, and Lifestyle in Adult Children of Divorced Parents
AUTHORS: Colen, F; Pereira, MG;
PUBLISHED: 2018, SOURCE: Journal of Divorce and Remarriage
AUTHORS: Colen, F; Pereira, MG;
PUBLISHED: 2018, SOURCE: Journal of Divorce and Remarriage
INDEXED IN: Scopus
10
TITLE: Colon Cancer Chemoprevention by Sage Tea Drinking: Decreased DNA Damage and Cell Proliferation. Colon Cancer Chemoprevention by Sage Tea Full Text
AUTHORS: Dalila F N Pedro; Alice A Ramos; Cristovao F Lima; Fatima Baltazar; Cristina Pereira Wilson;
PUBLISHED: 2016, SOURCE: PHYTOTHERAPY RESEARCH, VOLUME: 30, ISSUE: 2
AUTHORS: Dalila F N Pedro; Alice A Ramos; Cristovao F Lima; Fatima Baltazar; Cristina Pereira Wilson;
PUBLISHED: 2016, SOURCE: PHYTOTHERAPY RESEARCH, VOLUME: 30, ISSUE: 2