Isabel Cristina Fernandes Rodrigues Ferreira
AuthID: R-000-67R
151
TITLE: Toxicological and anti-tumor effects of a linden extract (<i>Tilia platyphyllos</i> Scop.) in a HPV16-transgenic mouse model
AUTHORS: Ferreira, T ; Nascimento Gonçalves, E; Macedo, S; Borges, I; Gama, A; da Costa, RMG; Neuparth, MJ ; Lanzarin, G; Venâncio, C; Félix, L; Gaivao, I; Alvarado, A; Pires, MJ; Bastos, MMSM ; Rui Medeiros ; Nogueira, A; Barros, L; Ferreira, ICFR; Rosa, E; Oliveira, PA;
PUBLISHED: 2021, SOURCE: FOOD & FUNCTION, VOLUME: 12, ISSUE: 9
AUTHORS: Ferreira, T ; Nascimento Gonçalves, E; Macedo, S; Borges, I; Gama, A; da Costa, RMG; Neuparth, MJ ; Lanzarin, G; Venâncio, C; Félix, L; Gaivao, I; Alvarado, A; Pires, MJ; Bastos, MMSM ; Rui Medeiros ; Nogueira, A; Barros, L; Ferreira, ICFR; Rosa, E; Oliveira, PA;
PUBLISHED: 2021, SOURCE: FOOD & FUNCTION, VOLUME: 12, ISSUE: 9
152
TITLE: Valorization of Bio-Residues from the Processing of Main Portuguese Fruit Crops: From Discarded Waste to Health Promoting Compounds Full Text
AUTHORS: Pascoalino, LA; Reis, FS; Prieto, MA; Barreira, JCM; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 9
AUTHORS: Pascoalino, LA; Reis, FS; Prieto, MA; Barreira, JCM; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 9
153
TITLE: Valorization of Cereal By-Products from the Milling Industry as a Source of Nutrients and Bioactive Compounds to Boost Resource-Use Efficiency
AUTHORS: Cardoso, RVC; Fernandes, A; Pinela, J ; Dias, MI; Pereira, C; Pires, TCSP; Carocho, M; Vasallo, EF; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 5
AUTHORS: Cardoso, RVC; Fernandes, A; Pinela, J ; Dias, MI; Pereira, C; Pires, TCSP; Carocho, M; Vasallo, EF; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 5
154
TITLE: Combined effects of irradiation and storage time on the nutritional and chemical parameters of dried Agaricus bisporus Portobello mushroom flour Full Text
AUTHORS: Cardoso, RVC; Carocho, M; Fernandes, A; Barreira, JCM; Verde, SC; Santos, PMP; Antonio, AL; Gonzalez Paramas, AM; Barros, L; Ferreira, ICFR;
PUBLISHED: 2021, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 86, ISSUE: 6
AUTHORS: Cardoso, RVC; Carocho, M; Fernandes, A; Barreira, JCM; Verde, SC; Santos, PMP; Antonio, AL; Gonzalez Paramas, AM; Barros, L; Ferreira, ICFR;
PUBLISHED: 2021, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 86, ISSUE: 6
155
TITLE: Antimicrobials from Medicinal Plants: An Emergent Strategy to Control Oral Biofilms
AUTHORS: Milho, C; Silva, J; Guimaraes, R; Ferreira, ICFR; Barros, L; Alves, MJ;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 9
AUTHORS: Milho, C; Silva, J; Guimaraes, R; Ferreira, ICFR; Barros, L; Alves, MJ;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 9
156
TITLE: Cytotoxicity and anti-inflammatory activities of Gallesia integrifolia (Phytolaccaceae) fruit essential oil Full Text
AUTHORS: Bortolucci, WD; Raimundo, KF; Fernandez, CMM; Calhelha, RC; Ferreira, ICFR; Barros, L; Goncalves, JE; Linde, GA; Colauto, NB; Gazim, ZC;
PUBLISHED: 2021, SOURCE: NATURAL PRODUCT RESEARCH, VOLUME: 36, ISSUE: 11
AUTHORS: Bortolucci, WD; Raimundo, KF; Fernandez, CMM; Calhelha, RC; Ferreira, ICFR; Barros, L; Goncalves, JE; Linde, GA; Colauto, NB; Gazim, ZC;
PUBLISHED: 2021, SOURCE: NATURAL PRODUCT RESEARCH, VOLUME: 36, ISSUE: 11
157
TITLE: Chickpea and Chestnut Flours as Non-Gluten Alternatives in Cookies
AUTHORS: Torra, M; Belorio, M; Ayuso, M; Carocho, M; Ferreira, ICER; Barros, L; Gomez, M;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 5
AUTHORS: Torra, M; Belorio, M; Ayuso, M; Carocho, M; Ferreira, ICER; Barros, L; Gomez, M;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 5
158
TITLE: Chemical Composition, Diuretic, and Antityrosinase Activity of Traditionally Used Romanian Cerasorum stipites Full Text
AUTHORS: Babota, M; Vostinaru, O; Paltinean, R; Mihali, C; Dias, MI; Barros, L; Ferreira, ICFR; Mocan, A; Crisan, O; Nicula, C; Crisan, G;
PUBLISHED: 2021, SOURCE: FRONTIERS IN PHARMACOLOGY, VOLUME: 12
AUTHORS: Babota, M; Vostinaru, O; Paltinean, R; Mihali, C; Dias, MI; Barros, L; Ferreira, ICFR; Mocan, A; Crisan, O; Nicula, C; Crisan, G;
PUBLISHED: 2021, SOURCE: FRONTIERS IN PHARMACOLOGY, VOLUME: 12
INDEXED IN: 
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ORCID
ORCID159
TITLE: beta-Carotene colouring systems based on solid lipid particles produced by hot melt dispersion Full Text
AUTHORS: Carvalho, Amarilis Santos de; Rezende, Stephany Cunha de; Caleja, Cristina; Pereira, Eliana; Barros, Lillian; Fernandes, Isabel; Manrique, Yaidelin A ; Gonccommaalves, Odinei Hess; Ferreira, Isabel C. F. R.; Barreiro, Maria Filomena ;
PUBLISHED: 2021, SOURCE: FOOD CONTROL, VOLUME: 129
AUTHORS: Carvalho, Amarilis Santos de; Rezende, Stephany Cunha de; Caleja, Cristina; Pereira, Eliana; Barros, Lillian; Fernandes, Isabel; Manrique, Yaidelin A ; Gonccommaalves, Odinei Hess; Ferreira, Isabel C. F. R.; Barreiro, Maria Filomena ;
PUBLISHED: 2021, SOURCE: FOOD CONTROL, VOLUME: 129
160
TITLE: Anthocyanins from Rubus fruticosus L. and Morus nigra L. Applied as Food Colorants: A Natural Alternative
AUTHORS: Vega, EN; Molina, AK; Pereira, C; Dias, MI; Heleno, SA; Rodrigues, P ; Fernandes, IP; Barreiro, MF ; Stojkovic, D; Sokovic, M; Carocho, M; Barreira, JCM; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: PLANTS-BASEL, VOLUME: 10, ISSUE: 6
AUTHORS: Vega, EN; Molina, AK; Pereira, C; Dias, MI; Heleno, SA; Rodrigues, P ; Fernandes, IP; Barreiro, MF ; Stojkovic, D; Sokovic, M; Carocho, M; Barreira, JCM; Ferreira, ICFR; Barros, L;
PUBLISHED: 2021, SOURCE: PLANTS-BASEL, VOLUME: 10, ISSUE: 6
