Isabel Maria Nunes de Sousa
AuthID: R-000-6CV
1
TITLE: Corrigendum: Chemical and nutritional characterization of loengo (Anisophyllea boehmii) fruits as a source of important bioactive with impact on health (Frontiers in Food Science and Technology, (2024), 4, (1443185), 10.3389/frfst.2024.1443185)
AUTHORS: Alcides Morais Lofa; Miguel Pedro Mourato; Catarina Prista; Isabel Sousa; Ricardo Boavida Ferreira;
PUBLISHED: 2025, SOURCE: Frontiers in Food Science and Technology, VOLUME: 5
AUTHORS: Alcides Morais Lofa; Miguel Pedro Mourato; Catarina Prista; Isabel Sousa; Ricardo Boavida Ferreira;
PUBLISHED: 2025, SOURCE: Frontiers in Food Science and Technology, VOLUME: 5
INDEXED IN: 
Scopus
Scopus2
TITLE: Sustainable Meat Alternatives: Incorporation of Tenebrio molitor and Alphitobius diaperinus Powders into Pork-Based Hybrid Hams
AUTHORS: Carvalho, Lisiane; Ferreira, Adriana; Barros, Ana Novo ; Carvalho, Maria Otilia; Matos, Teresa J. S.; Raymundo, Anabela ; Sousa, Isabel;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 7
AUTHORS: Carvalho, Lisiane; Ferreira, Adriana; Barros, Ana Novo ; Carvalho, Maria Otilia; Matos, Teresa J. S.; Raymundo, Anabela ; Sousa, Isabel;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 7
3
TITLE: Development of a Clean-Label Meat-Free Alternative to Deli Ham
AUTHORS: Carvalho, Lisiane; Caetano, Beatriz; Godinot, Capucine; Komora, Norton; Ferreira, Adriana; Rocha, Celia; Barbosa, Bruna; Raymundo, Anabela; Sousa, Isabel;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 14
AUTHORS: Carvalho, Lisiane; Caetano, Beatriz; Godinot, Capucine; Komora, Norton; Ferreira, Adriana; Rocha, Celia; Barbosa, Bruna; Raymundo, Anabela; Sousa, Isabel;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 14
4
TITLE: Brewing Mainly from Stale Bread: A Pale Ale Case Study
AUTHORS: Coelho, Pedro; Prista, Catarina; Sousa, Isabel;
PUBLISHED: 2024, SOURCE: BEVERAGES, VOLUME: 10, ISSUE: 2
AUTHORS: Coelho, Pedro; Prista, Catarina; Sousa, Isabel;
PUBLISHED: 2024, SOURCE: BEVERAGES, VOLUME: 10, ISSUE: 2
5
TITLE: Development of Healthy and Clean-Label Crackers Incorporating Apple and Carrot Pomace Flours Full Text
AUTHORS: Salari, Saeed; Castigliego, Thomas; Ferreira, Joana; Lima, Ana ; Sousa, Isabel;
PUBLISHED: 2024, SOURCE: SUSTAINABILITY, VOLUME: 16, ISSUE: 14
AUTHORS: Salari, Saeed; Castigliego, Thomas; Ferreira, Joana; Lima, Ana ; Sousa, Isabel;
PUBLISHED: 2024, SOURCE: SUSTAINABILITY, VOLUME: 16, ISSUE: 14
6
TITLE: The Volatile Composition and the Potential Health Benefits of Different Microalgae Strains
AUTHORS: Gracio, Madalena; Ferreira, Joana; Steinruecken, Pia; Kleinegris, Dorinde M. M.; Sousa, Isabel; Nunes, M. Cristiana ; Raymundo, Anabela ;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 14
AUTHORS: Gracio, Madalena; Ferreira, Joana; Steinruecken, Pia; Kleinegris, Dorinde M. M.; Sousa, Isabel; Nunes, M. Cristiana ; Raymundo, Anabela ;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 14
7
TITLE: Evaluation of Texture and Viscoelastic Behavior of Hybrid Clean Label Deli Ham with Pulse Flours
AUTHORS: Carvalho, Lisiane; Seriacaroupin, Soundary; Raymundo, Anabela ; Matos, Teresa ; Sousa, Isabel;
PUBLISHED: 2024, SOURCE: 9th Iberian Meeting on Rheology (IBEREO) in PROCEEDINGS OF THE IBERIAN MEETING ON RHEOLOGY, IBEREO 2024, VOLUME: 56
AUTHORS: Carvalho, Lisiane; Seriacaroupin, Soundary; Raymundo, Anabela ; Matos, Teresa ; Sousa, Isabel;
PUBLISHED: 2024, SOURCE: 9th Iberian Meeting on Rheology (IBEREO) in PROCEEDINGS OF THE IBERIAN MEETING ON RHEOLOGY, IBEREO 2024, VOLUME: 56
8
TITLE: Effect of a Thickening Agent on the Rheology of 3D Printed Gels from Red Seaweed Extracts
AUTHORS: Oliveira, Sonia; Sousa, Isabel; Raymundo, Anabela ; Bengoechea, Carlos;
PUBLISHED: 2024, SOURCE: 9th Iberian Meeting on Rheology (IBEREO) in PROCEEDINGS OF THE IBERIAN MEETING ON RHEOLOGY, IBEREO 2024, VOLUME: 56
AUTHORS: Oliveira, Sonia; Sousa, Isabel; Raymundo, Anabela ; Bengoechea, Carlos;
PUBLISHED: 2024, SOURCE: 9th Iberian Meeting on Rheology (IBEREO) in PROCEEDINGS OF THE IBERIAN MEETING ON RHEOLOGY, IBEREO 2024, VOLUME: 56
9
TITLE: Exploring the Bioactive Properties and Therapeutic Benefits of Pear Pomace
AUTHORS: Ferreira, Joana; Tkacz, Karolina; Turkiewicz, Igor Piotr; Santos, Isabel; Silva, Mariana Camoesas e; Lima, Ana ; Sousa, Isabel;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 7
AUTHORS: Ferreira, Joana; Tkacz, Karolina; Turkiewicz, Igor Piotr; Santos, Isabel; Silva, Mariana Camoesas e; Lima, Ana ; Sousa, Isabel;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 7
10
TITLE: Phenolic Compounds Characterization of <i>Caryocar brasiliense</i> Peel with Potential Antioxidant Activity
AUTHORS: Melo, Julio Onesio Ferreira; Conchinhas, Beatriz; Leitao, Antonio Eduardo Baptista; Ramos, Ana Luiza Coeli Cruz; de Sousa, Isabel Maria Nunes; Ferreira, Ricardo Manuel de Seixas Boavida; Ribeiro, Ana Cristina; Batista Santos, Paula;
PUBLISHED: 2024, SOURCE: PLANTS-BASEL, VOLUME: 13, ISSUE: 15
AUTHORS: Melo, Julio Onesio Ferreira; Conchinhas, Beatriz; Leitao, Antonio Eduardo Baptista; Ramos, Ana Luiza Coeli Cruz; de Sousa, Isabel Maria Nunes; Ferreira, Ricardo Manuel de Seixas Boavida; Ribeiro, Ana Cristina; Batista Santos, Paula;
PUBLISHED: 2024, SOURCE: PLANTS-BASEL, VOLUME: 13, ISSUE: 15
