Jose Antonio Couto Teixeira
AuthID: R-000-811
41
TITLE: A Comprehensive Review of Fish Protein Hydrolysates Targeting Pet Food Formulations Full Text
AUTHORS: Ribeiro, Tania Braganca; Maia, Margarida R. G. ; Fonseca, Antonio J. M. ; Marques, Bianca; Caleja, Cristina; Rosa, Ana; Martins, Rui; Almeida, Andre; Mota, Maria J.; Aires, Tiago; Rocha, Cristina M. R. ; Teixeira, Jose A.; Cabrita, Ana R. J. ; Barros, Lillian; Pintado, Manuela;
PUBLISHED: 2024, SOURCE: FOOD REVIEWS INTERNATIONAL
AUTHORS: Ribeiro, Tania Braganca; Maia, Margarida R. G. ; Fonseca, Antonio J. M. ; Marques, Bianca; Caleja, Cristina; Rosa, Ana; Martins, Rui; Almeida, Andre; Mota, Maria J.; Aires, Tiago; Rocha, Cristina M. R. ; Teixeira, Jose A.; Cabrita, Ana R. J. ; Barros, Lillian; Pintado, Manuela;
PUBLISHED: 2024, SOURCE: FOOD REVIEWS INTERNATIONAL
42
TITLE: Determinants of higher education graduates' employability: a scoping review
AUTHORS: Monteiro, Silvia; Santos, Sandra; Teixeira, Jose Nuno; Torres, Leonor ; Palhares, Jose;
PUBLISHED: 2024, SOURCE: EDUCATION AND TRAINING
AUTHORS: Monteiro, Silvia; Santos, Sandra; Teixeira, Jose Nuno; Torres, Leonor ; Palhares, Jose;
PUBLISHED: 2024, SOURCE: EDUCATION AND TRAINING
43
TITLE: RES.Trade: An Open-Access Simulator to Assess the Impact of Different Designs on Balancing Electricity Markets Full Text
AUTHORS: Algarvio, Hugo; Couto, Antonio; Estanqueiro, Ana;
PUBLISHED: 2024, SOURCE: ENERGIES, VOLUME: 17, ISSUE: 24
AUTHORS: Algarvio, Hugo; Couto, Antonio; Estanqueiro, Ana;
PUBLISHED: 2024, SOURCE: ENERGIES, VOLUME: 17, ISSUE: 24
INDEXED IN: 
Scopus 
WOS
Scopus WOS44
TITLE: Methods Applied to the Purification of Prebiotic Fructo-Oligosaccharides
AUTHORS: Daniela A Gonçalves; José A Teixeira; Clarisse Nobre;
PUBLISHED: 2024, SOURCE: Methods and Protocols in Food Science - Extraction, Characterization, and Functional Assessment of Bioactive Compounds
AUTHORS: Daniela A Gonçalves; José A Teixeira; Clarisse Nobre;
PUBLISHED: 2024, SOURCE: Methods and Protocols in Food Science - Extraction, Characterization, and Functional Assessment of Bioactive Compounds
45
TITLE: Microneedles Patch: Design, Fabrication and Applications
AUTHORS: Cristiana Oliveira; José A Teixeira; Nelson Oliveira; Sónia Ferreira; Cláudia Botelho;
PUBLISHED: 2024
AUTHORS: Cristiana Oliveira; José A Teixeira; Nelson Oliveira; Sónia Ferreira; Cláudia Botelho;
PUBLISHED: 2024
46
TITLE: Canopy management through crop forcing impacts grapevine cv. 'Touriga Nacional' performance, ripening and berry metabolomics profile
AUTHORS: Cabral, Ines L.; Teixeira, Antonio; Ferrier, Manon; Lanoue, Arnaud; Valente, Joana; Rogerson, Frank S.; Alves, Fernando; Carvalho, Susana M. P. ; Geros, Hernani ; Queiroz, Jorge ;
PUBLISHED: 2023, SOURCE: OENO ONE, VOLUME: 57, ISSUE: 1
AUTHORS: Cabral, Ines L.; Teixeira, Antonio; Ferrier, Manon; Lanoue, Arnaud; Valente, Joana; Rogerson, Frank S.; Alves, Fernando; Carvalho, Susana M. P. ; Geros, Hernani ; Queiroz, Jorge ;
PUBLISHED: 2023, SOURCE: OENO ONE, VOLUME: 57, ISSUE: 1
47
TITLE: Meta-Analysis of In Vitro Antimicrobial Capacity of Extracts and Essential Oils of Syzygium aromaticum, Citrus L. and Origanum L.: Contrasting the Results of Different Antimicrobial Susceptibility Methods
AUTHORS: Silva, Beatriz Nunes; Bonilla Luque, Olga Maria; Possas, Aricia; Ezzaky, Youssef; Elmoslih, Abdelkhaleq; Teixeira, Jose Antonio; Achemchem, Fouad; Valero, Antonio; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
AUTHORS: Silva, Beatriz Nunes; Bonilla Luque, Olga Maria; Possas, Aricia; Ezzaky, Youssef; Elmoslih, Abdelkhaleq; Teixeira, Jose Antonio; Achemchem, Fouad; Valero, Antonio; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
48
TITLE: Tunning pectinase activity under the effects of electric fields in the enhanced clarification of wine must
AUTHORS: Queiros, Mariana; Pereira, Guilherme; Leite, Ana Catarina; Leal, Rita; Rodrigues, Rui; Teixeira, Jose A.; Pereira, Ricardo N.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 7
AUTHORS: Queiros, Mariana; Pereira, Guilherme; Leite, Ana Catarina; Leal, Rita; Rodrigues, Rui; Teixeira, Jose A.; Pereira, Ricardo N.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 7
INDEXED IN: WOS
WOS49
TITLE: Hydrodynamics and gas-liquid mass transfer in an oscillatory flow reactor: Influence of liquid properties Full Text
AUTHORS: Almeida, F.; Rocha, F. ; Teixeira, J. A.; A. Ferreira ;
PUBLISHED: 2023, SOURCE: CHEMICAL ENGINEERING RESEARCH & DESIGN, VOLUME: 193
AUTHORS: Almeida, F.; Rocha, F. ; Teixeira, J. A.; A. Ferreira ;
PUBLISHED: 2023, SOURCE: CHEMICAL ENGINEERING RESEARCH & DESIGN, VOLUME: 193
50
TITLE: Development of a functional prebiotic strawberry preparation by in situ enzymatic conversion of sucrose into fructo-oligosaccharides
AUTHORS: Goncalves, Daniela A.; Alves, Vitor D.; Teixeira, Jose A.; Nobre, Clarisse;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 168
AUTHORS: Goncalves, Daniela A.; Alves, Vitor D.; Teixeira, Jose A.; Nobre, Clarisse;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 168
INDEXED IN: WOS
WOS