José António Mestre Prates
AuthID: R-000-82E
51
TITLE: Impact of dietary Chlorella vulgaris and carbohydrate-active enzymes incorporation on plasma metabolites and liver lipid composition of broilers Full Text
AUTHORS: Coelho, DFM; Alfaia, CMRPM; Assuncao, JMP; Costa, M; Pinto, RMA; Fontes, CMGD; Lordelo, MM; Prates, JAM;
PUBLISHED: 2021, SOURCE: BMC VETERINARY RESEARCH, VOLUME: 17, ISSUE: 1
AUTHORS: Coelho, DFM; Alfaia, CMRPM; Assuncao, JMP; Costa, M; Pinto, RMA; Fontes, CMGD; Lordelo, MM; Prates, JAM;
PUBLISHED: 2021, SOURCE: BMC VETERINARY RESEARCH, VOLUME: 17, ISSUE: 1
INDEXED IN: 
WOS
WOS52
TITLE: Seasonality as experienced in the market and the resulting variation in the amino acid and elemental composition of chub mackerel (Scomber colias)
AUTHORS: Motta, C; Rego, A; Cardoso, C; Coelho, I; Gomes Bispo, A; Afonso, C; Prates, JAM; Castanheira, I; Bandarra, NM;
PUBLISHED: 2021, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 104
AUTHORS: Motta, C; Rego, A; Cardoso, C; Coelho, I; Gomes Bispo, A; Afonso, C; Prates, JAM; Castanheira, I; Bandarra, NM;
PUBLISHED: 2021, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 104
INDEXED IN: 
Scopus WOS
Scopus WOS53
TITLE: Quality Traits and Nutritional Value of Pork and Poultry Meat from Animals Fed with Seaweeds
AUTHORS: Ribeiro, DM; Martins, CF; Costa, M; Coelho, D; Pestana, J; Alfaia, C; Lordelo, M; de Almeida, AM; Freire, JPB; Prates, JAM;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 12
AUTHORS: Ribeiro, DM; Martins, CF; Costa, M; Coelho, D; Pestana, J; Alfaia, C; Lordelo, M; de Almeida, AM; Freire, JPB; Prates, JAM;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 12
INDEXED IN: WOS
WOS54
TITLE: A two-enzyme constituted mixture to improve the degradation of Arthrospira platensis microalga cell wall for monogastric diets Full Text
AUTHORS: Diogo Coelho; Paula A Lopes; Vania Cardoso; Patricia Ponte; Joana Bras; Marta S Madeira; Cristina M Alfaia; Narcisa M Bandarra; Carlos M G A Fontes; Jose A M Prates;
PUBLISHED: 2020, SOURCE: JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, VOLUME: 104, ISSUE: 1
AUTHORS: Diogo Coelho; Paula A Lopes; Vania Cardoso; Patricia Ponte; Joana Bras; Marta S Madeira; Cristina M Alfaia; Narcisa M Bandarra; Carlos M G A Fontes; Jose A M Prates;
PUBLISHED: 2020, SOURCE: JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, VOLUME: 104, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS55
TITLE: Impact of dietary incorporation of Spirulina ( Arthrospira platensis ) and exogenous enzymes on broiler performance, carcass traits, and meat quality
AUTHORS: Pestana, JM; Puerta, B; Santos, H; Madeira, MS; Alfaia, CM; Lopes, PA; Pinto, RMA; Lemos, JPC; Fontes, CMGA; Lordelo, MM; Prates, JAM;
PUBLISHED: 2020, SOURCE: POULTRY SCIENCE, VOLUME: 99, ISSUE: 5
AUTHORS: Pestana, JM; Puerta, B; Santos, H; Madeira, MS; Alfaia, CM; Lopes, PA; Pinto, RMA; Lemos, JPC; Fontes, CMGA; Lordelo, MM; Prates, JAM;
PUBLISHED: 2020, SOURCE: POULTRY SCIENCE, VOLUME: 99, ISSUE: 5
INDEXED IN: Scopus WOS
Scopus WOS56
TITLE: Effect of cellulose structure on reactivity of eucalyptus acid sulphite dissolving pulp Full Text
AUTHORS: Joana C Ferreira; Dmitry V Evtuguin; Antonio Prates;
PUBLISHED: 2020, SOURCE: CELLULOSE, VOLUME: 27, ISSUE: 8
AUTHORS: Joana C Ferreira; Dmitry V Evtuguin; Antonio Prates;
PUBLISHED: 2020, SOURCE: CELLULOSE, VOLUME: 27, ISSUE: 8
INDEXED IN: Scopus WOS
Scopus WOS57
TITLE: The chemical composition and lipid profile of the chub mackerel (Scomber colias) show a strong seasonal dependence: Contribution to a nutritional evaluation Full Text
AUTHORS: Ines Ferreira; Ana Gomes Bispo; Helena Lourenco; Joana Matos; Claudia Afonso; Carlos Cardoso; Isabel Castanheira; Carla Motta; Jose A M Prates; Narcisa M Bandarra;
PUBLISHED: 2020, SOURCE: BIOCHIMIE, VOLUME: 178
AUTHORS: Ines Ferreira; Ana Gomes Bispo; Helena Lourenco; Joana Matos; Claudia Afonso; Carlos Cardoso; Isabel Castanheira; Carla Motta; Jose A M Prates; Narcisa M Bandarra;
PUBLISHED: 2020, SOURCE: BIOCHIMIE, VOLUME: 178
INDEXED IN: Scopus WOS
Scopus WOS58
TITLE: Effect of dietary inclusion of Spirulina on production performance, nutrient digestibility and meat quality traits in post-weaning piglets Full Text
AUTHORS: Catia Falcao Martins; Jose P Pestana Assuncao; David M R Ribeiro Santos; Marta Sofia Morgado dos Madeira; Cristina Maria Riscado Pereira Mateus Alfaia; Paula Alexandra Antunes Bras Lopes; Diogo Francisco Mauricio Coelho; Jose Pedro C Cardoso Lemos; Andre M de Almeida; Jose Antonio M Mestre Prates; Joao Pedro Bengala Freire;
PUBLISHED: 2020, SOURCE: JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION
AUTHORS: Catia Falcao Martins; Jose P Pestana Assuncao; David M R Ribeiro Santos; Marta Sofia Morgado dos Madeira; Cristina Maria Riscado Pereira Mateus Alfaia; Paula Alexandra Antunes Bras Lopes; Diogo Francisco Mauricio Coelho; Jose Pedro C Cardoso Lemos; Andre M de Almeida; Jose Antonio M Mestre Prates; Joao Pedro Bengala Freire;
PUBLISHED: 2020, SOURCE: JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION
INDEXED IN: Scopus WOS
Scopus WOS59
TITLE: A High Dietary Incorporation Level of Chlorella vulgaris Improves the Nutritional Value of Pork Fat without Impairing the Performance of Finishing Pigs Full Text
AUTHORS: Diogo Coelho; Jose Pestana; Joao M Almeida; Cristina M Alfaia; Carlos M G A Fontes; Olga Moreira; Jose A M Prates;
PUBLISHED: 2020, SOURCE: ANIMALS, VOLUME: 10, ISSUE: 12
AUTHORS: Diogo Coelho; Jose Pestana; Joao M Almeida; Cristina M Alfaia; Carlos M G A Fontes; Olga Moreira; Jose A M Prates;
PUBLISHED: 2020, SOURCE: ANIMALS, VOLUME: 10, ISSUE: 12
INDEXED IN: Scopus WOS
Scopus WOS60
TITLE: Physicochemical traits and sensory quality of commercial butter produced in the Azores
AUTHORS: Celia C G Silva; Sofia P M Silva; Jose A M Prates; Rui J B Bessa; Henrique J D Rosa; Oldemiro A Rego;
PUBLISHED: 2019, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 88
AUTHORS: Celia C G Silva; Sofia P M Silva; Jose A M Prates; Rui J B Bessa; Henrique J D Rosa; Oldemiro A Rego;
PUBLISHED: 2019, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 88
INDEXED IN: Scopus WOS
Scopus WOS