Maria Manuela Estevez Pintado
AuthID: R-000-C90
121
TITLE: Chlorella vulgaris Extracts as Modulators of the Health Status and the Inflammatory Response of Gilthead Seabream Juveniles (Sparus aurata) Full Text
AUTHORS: Reis, Bruno; Ramos Pinto, Lourenco; Cunha, Sara A.; Pintado, Manuela; da Silva, Joana Laranjeira; Dias, Jorge; Conceicao, Luis; Matos, Elisabete; Costas, Benjamin;
PUBLISHED: 2022, SOURCE: MARINE DRUGS, VOLUME: 20, ISSUE: 7
AUTHORS: Reis, Bruno; Ramos Pinto, Lourenco; Cunha, Sara A.; Pintado, Manuela; da Silva, Joana Laranjeira; Dias, Jorge; Conceicao, Luis; Matos, Elisabete; Costas, Benjamin;
PUBLISHED: 2022, SOURCE: MARINE DRUGS, VOLUME: 20, ISSUE: 7
INDEXED IN: 
Scopus 
WOS
Scopus WOS122
TITLE: Kombucha: Perceptions and Future Prospects
AUTHORS: Batista, Patricia; Penas, Maria Rodrigues; Pintado, Manuela; Oliveira Silva, Patricia;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 13
AUTHORS: Batista, Patricia; Penas, Maria Rodrigues; Pintado, Manuela; Oliveira Silva, Patricia;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 13
INDEXED IN: Scopus WOS
Scopus WOS123
TITLE: Skin Microbiota and the Cosmetic Industry Full Text
AUTHORS: Carvalho, Maria Joao; Oliveira, Ana L. S.; Pedrosa, Silvia Santos; Pintado, Manuela; Pinto Ribeiro, Ines; Madureira, Ana Raquel;
PUBLISHED: 2022, SOURCE: MICROBIAL ECOLOGY
AUTHORS: Carvalho, Maria Joao; Oliveira, Ana L. S.; Pedrosa, Silvia Santos; Pintado, Manuela; Pinto Ribeiro, Ines; Madureira, Ana Raquel;
PUBLISHED: 2022, SOURCE: MICROBIAL ECOLOGY
INDEXED IN: Scopus WOS
Scopus WOS124
TITLE: Valorization of Spent Sugarcane Fermentation Broth as a Source of Phenolic Compounds
AUTHORS: Oliveira, Carla Maria; Horta, Bruno; Leal, Tania; Pintado, Manuela; Oliveira, Catarina S. S.;
PUBLISHED: 2022, SOURCE: PROCESSES, VOLUME: 10, ISSUE: 7
AUTHORS: Oliveira, Carla Maria; Horta, Bruno; Leal, Tania; Pintado, Manuela; Oliveira, Catarina S. S.;
PUBLISHED: 2022, SOURCE: PROCESSES, VOLUME: 10, ISSUE: 7
INDEXED IN: Scopus WOS
Scopus WOS125
TITLE: Innovative swine blood hydrolysates as promising ingredients for European seabass diets: Impact on growth performance and resistance to Tenacibaculum maritimum infection Full Text
AUTHORS: Resende, Daniela; Costas, Benjamin; Sa, Tiago; Golfetto, Umberto; Machado, Marina; Pereira, Miguel; Pereira, Carlos; Marques, Bianca; Rocha, Cristina M. R.; Pintado, Manuela; Valente, Luisa M. P.;
PUBLISHED: 2022, SOURCE: AQUACULTURE, VOLUME: 561
AUTHORS: Resende, Daniela; Costas, Benjamin; Sa, Tiago; Golfetto, Umberto; Machado, Marina; Pereira, Miguel; Pereira, Carlos; Marques, Bianca; Rocha, Cristina M. R.; Pintado, Manuela; Valente, Luisa M. P.;
PUBLISHED: 2022, SOURCE: AQUACULTURE, VOLUME: 561
INDEXED IN: Scopus WOS
Scopus WOS126
TITLE: Pomegranate Oil's Potential as an Anti-Obesity Ingredient Full Text
AUTHORS: Machado, Manuela; Costa, Eduardo M.; Silva, Sara; Rodriguez Alcala, Luis M.; Gomes, Ana M.; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 15
AUTHORS: Machado, Manuela; Costa, Eduardo M.; Silva, Sara; Rodriguez Alcala, Luis M.; Gomes, Ana M.; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 15
INDEXED IN: Scopus WOS
Scopus WOS127
TITLE: Impact of Circular Brewer's Spent Grain Flour after In Vitro Gastrointestinal Digestion on Human Gut Microbiota
AUTHORS: Bonifacio Lopes, Teresa; Catarino, Marcelo D.; Vilas Boas, Ana A.; Ribeiro, Tania B.; Campos, Debora A.; Teixeira, Jose A.; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 15
AUTHORS: Bonifacio Lopes, Teresa; Catarino, Marcelo D.; Vilas Boas, Ana A.; Ribeiro, Tania B.; Campos, Debora A.; Teixeira, Jose A.; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 15
INDEXED IN: Scopus WOS
Scopus WOS128
TITLE: Impact of simulated in vitro gastrointestinal digestion on bioactive compounds, bioactivity and cytotoxicity of melon (Cucumis melo L. inodorus) peel juice powder Full Text
AUTHORS: Gomez Garcia, Ricardo; Vilas Boas, Ana A.; Machado, Manuela; Campos, Debora A.; Aguilar, Cristobal N.; Madureira, Ana R.; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 47
AUTHORS: Gomez Garcia, Ricardo; Vilas Boas, Ana A.; Machado, Manuela; Campos, Debora A.; Aguilar, Cristobal N.; Madureira, Ana R.; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 47
INDEXED IN: WOS
WOS129
TITLE: Effect of alkaline and deep eutectic solvents pretreatments on the recovery of lignin with antioxidant activity from grape stalks Full Text
AUTHORS: Cassoni, Ana C.; Mota, Ines; Costa, Patricia; Vasconcelos, Marta W.; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 220
AUTHORS: Cassoni, Ana C.; Mota, Ines; Costa, Patricia; Vasconcelos, Marta W.; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 220
INDEXED IN: Scopus WOS
Scopus WOS130
TITLE: Effect of squalane-based emulsion on polyphenols skin penetration: Ex vivo skin study Full Text
AUTHORS: Oliveira, Ana L. S.; Valente, Diana; Moreira, Helena R.; Pintado, Manuela; Costa, Patricia;
PUBLISHED: 2022, SOURCE: COLLOIDS AND SURFACES B-BIOINTERFACES, VOLUME: 218
AUTHORS: Oliveira, Ana L. S.; Valente, Diana; Moreira, Helena R.; Pintado, Manuela; Costa, Patricia;
PUBLISHED: 2022, SOURCE: COLLOIDS AND SURFACES B-BIOINTERFACES, VOLUME: 218
INDEXED IN: Scopus WOS
Scopus WOS