Alcina Maria Miranda Bernardo


AuthID: R-000-012

Confirmed Publications: 49



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TITLE: Functional Dehydrated Foods for Health Preservation
AUTHORS: Morais, RMSC; Morais, AMMB ; Dammak, I; Bonilla, J; Sobral, PJA; Laguerre, JC; Afonso, MJ; Ramalhosa, ECD ;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD QUALITY, VOLUME: 2018
INDEXED IN: Scopus WOS CrossRef: 40
IN MY: ORCID | CIÊNCIAVITAE
3
TITLE: Microwave Drying of Apple Cubes — Effect of the Osmotic Pre-treatment and Comparison with Hot Air Drying
AUTHORS: Fernanda Rosa Assis; Rui Manuel Santos Costa de Morais; Alcina Maria Miranda Bernardo de Morais ;
PUBLISHED: 2017, SOURCE: Advances in Food Science and Engineering, VOLUME: 1, ISSUE: 3
INDEXED IN: CrossRef: 1
IN MY: ORCID | CIÊNCIAVITAE
4
TITLE: A feasibility study of Lactobacillus plantarum in fruit powders after processing and storage  Full Text
AUTHORS: Sandra Borges; Joana Barbosa; Joana Silva; Ana M Gomes ; Manuela Pintado; Cristina L M Silva ; Alcina M M B Morais ; Paula Teixeira ;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 51, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
5
TITLE: PREBIOTICS AS DRYING AIDS FOR SPRAY DRYING FRUIT JUICES
AUTHORS: Freixo, R; Brandao, TMRS ; Silva, J; Gomes, A; Pintado, M; Silva, CLM; Morais, AMMB ; Teixeira, P;
PUBLISHED: 2016, SOURCE: SCIENTIFIC STUDY AND RESEARCH-CHEMISTRY AND CHEMICAL ENGINEERING BIOTECHNOLOGY FOOD INDUSTRY, VOLUME: 17, ISSUE: 3
INDEXED IN: WOS
IN MY: ORCID | CIÊNCIAVITAE
6
TITLE: Bioactivity and applications of polysaccharides from Marine microalgae
AUTHORS: de Jesus Raposo, MF; Bernardo De Morais, AMM ; Costa De Morais, RMS;
PUBLISHED: 2015, SOURCE: Polysaccharides: Bioactivity and Biotechnology
INDEXED IN: Scopus CrossRef
IN MY: ORCID | CIÊNCIAVITAE
7
TITLE: Marine Polysaccharides from Algae with Potential Biomedical Applications  Full Text
AUTHORS: Maria Filomena D de Jesus Raposo; Alcina Maria B Bernardo de Morais ; Rui Manuel S C Santos Costa de Morais;
PUBLISHED: 2015, SOURCE: MARINE DRUGS, VOLUME: 13, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
8
TITLE: Beeswax- and candelilla wax-coconut oil edible coatings extend the shelf life of strawberry fruit at refrigeration temperatures
AUTHORS: Omar Riego Peñarubia; Maria Filomena De Jesus Raposo; Rui Manuel Santos Costa De Morais; Alcina Maria Miranda Bernardo De Morais ;
PUBLISHED: 2014, SOURCE: International Journal of Postharvest Technology and Innovation - IJPTI, VOLUME: 4, ISSUE: 2/3/4
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
9
TITLE: Beeswax-and candelilla wax-coconut oil edible coatings extend the shelf life of strawberry fruit at refrigeration temperatures
AUTHORS: Penarubia, OR; De Jesus Raposo, MF; De Morais, RMSC; De Morais, AMMB ;
PUBLISHED: 2014, SOURCE: International Journal of Postharvest Technology and Innovation, VOLUME: 4, ISSUE: 2-4
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
10
TITLE: Bioactivity and Applications of Sulphated Polysaccharides from Marine Microalgae  Full Text
AUTHORS: Raposo, MFD; de Morais, RMSC ; de Morais, AMMB ;
PUBLISHED: 2013, SOURCE: MARINE DRUGS, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
Page 1 of 5. Total results: 49.

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