Faculty of Nutrition and Food Science (FCNAUP)
Faculdade de Ciências da Nutrição e Alimentação
AuthID: I-000-01V
Publications Actions
Publications at Authenticus Institutional Profile
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
- Publications source type.
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
- All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
- Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
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This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
No data about last update.
Rules:
This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 1730
32 Team MembersFilters -> Year: 2025
341
TITLE: p Nutritional content of the street food purchased in Chisinau, Moldova: Opportunity for policy action
AUTHORS: Sousa, S ; Albuquerque, G ; Gelormini, M; Susana Casal ; Pinho, O ; Damasceno, A ; Moreira, P ; Breda, J; Lunet, N ; Padrao, P ;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 27, PAGES: 100456
AUTHORS: Sousa, S ; Albuquerque, G ; Gelormini, M; Susana Casal ; Pinho, O ; Damasceno, A ; Moreira, P ; Breda, J; Lunet, N ; Padrao, P ;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 27, PAGES: 100456
342
TITLE: Patterns of Street Food Purchase in Cities From Central Asia
AUTHORS: Sousa, Sofia ; de Morais, Ines Lanca; Albuquerque, Gabriela ; Gelormini, Marcello; Susana Casal ; Pinho, Olivia ; Motta, Carla; Damasceno, Albertino ; Moreira, Pedro ; Breda, Joao; Lunet, Nuno ; Padrao, Patricia ;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
AUTHORS: Sousa, Sofia ; de Morais, Ines Lanca; Albuquerque, Gabriela ; Gelormini, Marcello; Susana Casal ; Pinho, Olivia ; Motta, Carla; Damasceno, Albertino ; Moreira, Pedro ; Breda, Joao; Lunet, Nuno ; Padrao, Patricia ;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
343
TITLE: Patterns of street food purchase in cities from Central Asia (vol 9, 925771, 2022)
AUTHORS: Sousa, Sofia; Lanca de Morais, Ines; Albuquerque, Gabriela ; Gelormini, Marcello; Susana Casal ; Pinho, Olivia ; Motta, Carla; Damasceno, Albertino ; Moreira, Pedro ; Breda, Joao; Lunet, Nuno ; Padrao, Patricia ;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
AUTHORS: Sousa, Sofia; Lanca de Morais, Ines; Albuquerque, Gabriela ; Gelormini, Marcello; Susana Casal ; Pinho, Olivia ; Motta, Carla; Damasceno, Albertino ; Moreira, Pedro ; Breda, Joao; Lunet, Nuno ; Padrao, Patricia ;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
344
TITLE: Performance effects of internal pre- and per-cooling across different exercise and environmental conditions: A systematic review
AUTHORS: Roriz, Maria; Brito, Pedro; Teixeira, Filipe J.; Brito, Joao; Teixeira, Vitor Hugo ;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
AUTHORS: Roriz, Maria; Brito, Pedro; Teixeira, Filipe J.; Brito, Joao; Teixeira, Vitor Hugo ;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
345
TITLE: Pilot Study to Reduce Added Salt on a University Canteen through the Use of an Innovative Dosage Equipment
AUTHORS: Faria, Ana Patricia; Padrao, Patricia ; Pinho, Olivia ; Silva Santos, Tania ; Oliveira, Luis; Esteves, Silvia; Pereira, Joao Paulo; Graça, Pedro ; Moreira, Pedro ; CARLA GONÇALVES ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 2, PAGES: 149
AUTHORS: Faria, Ana Patricia; Padrao, Patricia ; Pinho, Olivia ; Silva Santos, Tania ; Oliveira, Luis; Esteves, Silvia; Pereira, Joao Paulo; Graça, Pedro ; Moreira, Pedro ; CARLA GONÇALVES ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 2, PAGES: 149
346
TITLE: Policy implementation and priorities to create healthy food environments using the Healthy Food Environment Policy Index (Food-EPI): A pooled level analysis across eleven European countries
AUTHORS: Pineda, Elisa; Poelman, Maartje P.; Aaspollu, Anu; Bica, Margarida; Bouzas, Cristina; Carrano, Elena; De Miguel Etayo, Pilar; Djojosoeparto, Sanne; Blenkus, Mojca Gabrijelcic; Graca, Pedro; Geffert, Karin; Hebestreit, Antje; Helldan, Anni; Henjum, Sigrun; Huseby, Camilla Sanne; Gregorio, Maria Joao ; Kamphuis, Carlijn; Laatikainen, Tiina; Lovhaug, Anne Lene; Leydon, Clarissa; ...More
PUBLISHED: 2022, SOURCE: LANCET REGIONAL HEALTH-EUROPE, VOLUME: 23, PAGES: 100522
AUTHORS: Pineda, Elisa; Poelman, Maartje P.; Aaspollu, Anu; Bica, Margarida; Bouzas, Cristina; Carrano, Elena; De Miguel Etayo, Pilar; Djojosoeparto, Sanne; Blenkus, Mojca Gabrijelcic; Graca, Pedro; Geffert, Karin; Hebestreit, Antje; Helldan, Anni; Henjum, Sigrun; Huseby, Camilla Sanne; Gregorio, Maria Joao ; Kamphuis, Carlijn; Laatikainen, Tiina; Lovhaug, Anne Lene; Leydon, Clarissa; ...More
PUBLISHED: 2022, SOURCE: LANCET REGIONAL HEALTH-EUROPE, VOLUME: 23, PAGES: 100522
347
TITLE: Polymedication and its association with individual factors in Portuguese older adults–a cross-sectional study
AUTHORS: Mariana Pedroso Remelhe; Teresa F. Amaral ; Santos, Alejandro ; Patricia Padrão ; Pedro Moreira ; Cláudia Afonso; Nuno Borges ;
PUBLISHED: 2022, SOURCE: Porto Biomedical Journal, VOLUME: 7, ISSUE: 3
AUTHORS: Mariana Pedroso Remelhe; Teresa F. Amaral ; Santos, Alejandro ; Patricia Padrão ; Pedro Moreira ; Cláudia Afonso; Nuno Borges ;
PUBLISHED: 2022, SOURCE: Porto Biomedical Journal, VOLUME: 7, ISSUE: 3
348
TITLE: POS-298 LESSONS FROM FOUR DECADES OF SYSTEMIC AMYLOIDOSIS WITH RENAL INVOLVEMENT
AUTHORS: N. MARQUES; C. Silva; A. Pinho; A.T. Nunes; Rui Poínhos ; R. Bergantim; S. Sampaio; P. Rodrigues Pereira; R. Silva; A. Praça; J. Frazão; I. Tavares; M. Pestana;
PUBLISHED: 2022, SOURCE: Kidney International Reports, VOLUME: 7, ISSUE: 2
AUTHORS: N. MARQUES; C. Silva; A. Pinho; A.T. Nunes; Rui Poínhos ; R. Bergantim; S. Sampaio; P. Rodrigues Pereira; R. Silva; A. Praça; J. Frazão; I. Tavares; M. Pestana;
PUBLISHED: 2022, SOURCE: Kidney International Reports, VOLUME: 7, ISSUE: 2
349
TITLE: Prognostic Value of the Malnutrition- inflammation Score in Hospitalization and Mortality on Long-term Hemodialysis
AUTHORS: Martins, Vitor Sa; Adragao, Teresa; Aguiar, Leila; Pinto, Iola ; Dias, Catarina; Figueiredo, Rita; Lourenco, Pedro; Pascoal, Tania; Pereira, Juliana; Pinheiro, Tatiana; Ramiao, Ines; Velez, Brigida; Papoila, Ana Luisa; Borges, Nuno ; Calhau, Conceicao; Macario, Fernando;
PUBLISHED: 2022, SOURCE: JOURNAL OF RENAL NUTRITION, VOLUME: 32, ISSUE: 5, PAGES: 569-577
AUTHORS: Martins, Vitor Sa; Adragao, Teresa; Aguiar, Leila; Pinto, Iola ; Dias, Catarina; Figueiredo, Rita; Lourenco, Pedro; Pascoal, Tania; Pereira, Juliana; Pinheiro, Tatiana; Ramiao, Ines; Velez, Brigida; Papoila, Ana Luisa; Borges, Nuno ; Calhau, Conceicao; Macario, Fernando;
PUBLISHED: 2022, SOURCE: JOURNAL OF RENAL NUTRITION, VOLUME: 32, ISSUE: 5, PAGES: 569-577
350
TITLE: Quantitative risk-benefit assessment of Portuguese fish and other seafood species consumption scenarios
AUTHORS: Carvalho, C ; Correia, D ; Severo, M ; Afonso, C ; Bandarra, NM; Goncalves, S; Lourenco, HM; Dias, MG; Oliveira, L; Nabais, P; Carmona, P; Monteiro, S; Borges, M; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2022, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 128, ISSUE: 10, PAGES: 1997-2010
AUTHORS: Carvalho, C ; Correia, D ; Severo, M ; Afonso, C ; Bandarra, NM; Goncalves, S; Lourenco, HM; Dias, MG; Oliveira, L; Nabais, P; Carmona, P; Monteiro, S; Borges, M; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2022, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 128, ISSUE: 10, PAGES: 1997-2010
351
TITLE: Relating food choice determinants with sociodemographic variables, health status and nutritional risk among community living older adults
AUTHORS: Oliveira, Leandro; Rui Poínhos ; Vaz Almeida, Maria Daniel ;
PUBLISHED: 2022, SOURCE: CLINICAL NUTRITION ESPEN, VOLUME: 51, PAGES: 397-403
AUTHORS: Oliveira, Leandro; Rui Poínhos ; Vaz Almeida, Maria Daniel ;
PUBLISHED: 2022, SOURCE: CLINICAL NUTRITION ESPEN, VOLUME: 51, PAGES: 397-403
352
TITLE: Risk characterization of dietary acrylamide exposure and associated factors in the Portuguese population Full Text
AUTHORS: Costa, SA ; Correia, D ; Carvalho, C ; Vilela, S ; Severo, M ; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2022, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 39, ISSUE: 5, PAGES: 888-900
AUTHORS: Costa, SA ; Correia, D ; Carvalho, C ; Vilela, S ; Severo, M ; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2022, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 39, ISSUE: 5, PAGES: 888-900
353
TITLE: Risk factors for adolescents’ non-compliance to the World Health Organization recommendation for fruit and vegetables daily intake
AUTHORS: Mariana Rei; Sofia da Costa ; Rita Gaio ; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2022, SOURCE: Acta Portuguesa de Nutrição, VOLUME: 31, PAGES: 12-15
AUTHORS: Mariana Rei; Sofia da Costa ; Rita Gaio ; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2022, SOURCE: Acta Portuguesa de Nutrição, VOLUME: 31, PAGES: 12-15
INDEXED IN: 
CrossRef
CrossRef354
TITLE: Role of phthalates on adiposity: Epidemiological evidence
AUTHORS: Ribeiro, C; Araújo, J ; Ramos, E;
PUBLISHED: 2022, SOURCE: Phthalates: Environmental and Health Effects, PAGES: 75-92
AUTHORS: Ribeiro, C; Araújo, J ; Ramos, E;
PUBLISHED: 2022, SOURCE: Phthalates: Environmental and Health Effects, PAGES: 75-92
INDEXED IN: 
Scopus CrossRef
Scopus CrossRef355
TITLE: Salt content in meals served in university canteens - results of an intervention to reduce
AUTHORS: Ana P Faria; Patrícia Padrão; Olívia Pinho; Tânia Silva Santos ; Luís Oliveira; Sílvia Esteves; João P Pereira; Pedro Graça; Pedro Moreira; CARLA GONÇALVES ;
PUBLISHED: 2022
AUTHORS: Ana P Faria; Patrícia Padrão; Olívia Pinho; Tânia Silva Santos ; Luís Oliveira; Sílvia Esteves; João P Pereira; Pedro Graça; Pedro Moreira; CARLA GONÇALVES ;
PUBLISHED: 2022
INDEXED IN: 
Handle
Handle356
TITLE: Salt-Related Knowledge, Attitudes and Behavior in an Intervention to Reduce Added Salt When Cooking in a Sample of Adults in Portugal
AUTHORS: Silva Santos, Tania ; Moreira, Pedro ; Pinho, Olivia ; Padrao, Patricia ; Norton, Pedro; CARLA GONÇALVES ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 7, PAGES: 981
AUTHORS: Silva Santos, Tania ; Moreira, Pedro ; Pinho, Olivia ; Padrao, Patricia ; Norton, Pedro; CARLA GONÇALVES ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 7, PAGES: 981
357
TITLE: Self-efficacy, habit strength, health locus of control and response to the personalised nutrition Food4Me intervention study
AUTHORS: Stewart Knox, BJ; Rankin, A; Bunting, BP; Frewer, LJ; Celis Morales, C; Livingstone, KM; Fischer, ARH; Rui Poínhos ; Kuznesof, S; Gibney, MJ; Mathers, JC;
PUBLISHED: 2022, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 124, ISSUE: 1, PAGES: 314-330
AUTHORS: Stewart Knox, BJ; Rankin, A; Bunting, BP; Frewer, LJ; Celis Morales, C; Livingstone, KM; Fischer, ARH; Rui Poínhos ; Kuznesof, S; Gibney, MJ; Mathers, JC;
PUBLISHED: 2022, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 124, ISSUE: 1, PAGES: 314-330
358
TITLE: Socioeconomic factors and intergenerational differences in height of Portuguese adults born in 1990: results from the EPITeen cohort
AUTHORS: Valente, Berta; Ramos, Elisabete ; Araujo, Joana ;
PUBLISHED: 2022, SOURCE: JOURNAL OF BIOSOCIAL SCIENCE, VOLUME: 55, ISSUE: 4, PAGES: 655-668
AUTHORS: Valente, Berta; Ramos, Elisabete ; Araujo, Joana ;
PUBLISHED: 2022, SOURCE: JOURNAL OF BIOSOCIAL SCIENCE, VOLUME: 55, ISSUE: 4, PAGES: 655-668
359
TITLE: Sodium and Potassium Content of the Most Commonly Available Street Foods in Maputo, Mozambique
AUTHORS: Jessen, Neusa; Sousa, Sofia ; Gelormini, Marcello; Susana Casal ; Pinho, Olivia ; Moreira, Pedro ; Damasceno, Albertino ; Padrao, Patricia ; Lunet, Nuno ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 5, PAGES: 688
AUTHORS: Jessen, Neusa; Sousa, Sofia ; Gelormini, Marcello; Susana Casal ; Pinho, Olivia ; Moreira, Pedro ; Damasceno, Albertino ; Padrao, Patricia ; Lunet, Nuno ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 5, PAGES: 688
360
TITLE: Special Issue "Sustainable Food Production and Consumption" Full Text
AUTHORS: Rocha, Ada ; Neto, Belmira ;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 14, PAGES: 8508
AUTHORS: Rocha, Ada ; Neto, Belmira ;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 14, PAGES: 8508
