112
TITLE: Valorization of grape pomace: Extraction of bioactive phenolics with antioxidant properties  Full Text
AUTHORS: Tournour, HH; Segundo, MA ; Magalhaes, LM; Barreiros, L; Queiroz, J ; Luís Miguel Cunha ;
PUBLISHED: 2015, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 74
INDEXED IN: Scopus WOS CrossRef Handle
113
TITLE: Why do small business butcher shops fail to fully implement HACCP?  Full Text
AUTHORS: Vera Ramalho; Ana Pinto de Moura ; Luís Miguel Cunha ;
PUBLISHED: 2015, SOURCE: FOOD CONTROL, VOLUME: 49
INDEXED IN: Scopus WOS CrossRef: 22
114
TITLE: Avaliação das queixas e das reclamações relativas aos serviços do setor agroalimentar da região autónoma da madeira: Perspetiva do consumidor
AUTHORS: Delgado, P; Ana Pinto de Moura ; Luís Miguel Cunha ;
PUBLISHED: 2014, SOURCE: Revista de Alimentacao Humana, VOLUME: 20, ISSUE: 2
INDEXED IN: Scopus
118
TITLE: Optimization of antioxidants extraction from coffee silverskin, a roasting by-product, having in view a sustainable process  Full Text
AUTHORS: Costa, ASG; Rita C. Alves ; Vinha, AF ; Barreira, SVP; Nunes, MA; Luís Miguel Cunha ; Oliveira, MBPP ;
PUBLISHED: 2014, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 53
INDEXED IN: Scopus WOS CrossRef: 132 Handle
119
TITLE: Barriers and facilitators to the promotion of healthy eating lifestyles among adolescents at school: the views of school health coordinators
AUTHORS: Melo, H; Ana Pinto de Moura ; Aires, LL ; Luís Miguel Cunha ;
PUBLISHED: 2013, SOURCE: HEALTH EDUCATION RESEARCH, VOLUME: 28, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 12 Handle
Page 12 of 17. Total results: 170.