241
TITLE: Application of LC-MS and tristimulus colorimetry to assess the ageing aptitude of Syrah wine in the Condado de Huelva DO (Spain), a typical warm climate region  Full Text
AUTHORS: Gordillo, B; Rodriguez Pulido, FJ; Mateus, N ; Escudero Gilete, ML; Gonzalez Miret, ML; Heredia, FJ; de Freitas, V ;
PUBLISHED: 2012, SOURCE: 7th Symposium on In Vino Analytica Scientia in ANALYTICA CHIMICA ACTA, VOLUME: 732
INDEXED IN: Scopus WOS CrossRef: 24
242
TITLE: Carbohydrates Inhibit Salivary Proteins Precipitation by Condensed Tannins  Full Text
AUTHORS: Soares, S ; Mateus, N ; de Freitas, V ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 15
INDEXED IN: Scopus WOS CrossRef: 106
244
TITLE: Effect of Condensed Tannins Addition on the Astringency of Red Wines
AUTHORS: Susana Soares ; Andre Sousa; Nuno Mateus ; Victor de Freitas ;
PUBLISHED: 2012, SOURCE: CHEMICAL SENSES, VOLUME: 37, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 41
245
TITLE: Flavonoid transport across blood-brain barrier: Implication for their direct neuroprotective actions
AUTHORS: Faria, A ; Mateus, N ; Calhau, C ;
PUBLISHED: 2012, SOURCE: Nutrition and Aging, VOLUME: 1, ISSUE: 2
INDEXED IN: Scopus CrossRef: 46
246
TITLE: Hormonal and diet modulation of glucose uptake in human blood-brain barrier  Full Text
AUTHORS: Meireles, M ; Faria, A ; Martel, F ; Santos Buelga, C; Mateus, N ; Calhau, C ;
PUBLISHED: 2012, SOURCE: FREE RADICAL BIOLOGY AND MEDICINE, VOLUME: 53
INDEXED IN: WOS CrossRef Handle
249
TITLE: Interaction of different classes of salivary proteins with food tannins  Full Text
AUTHORS: Susana Soares ; Nuno Mateus ; Victor de Freitas ;
PUBLISHED: 2012, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 49, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 67
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