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Nuno Filipe da Cruz Batista Mateus
AuthID:
R-000-DN7
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (293)
Review (27)
Abstract (10)
Book Chapter (9)
Article in Press (6)
Unpublished (6)
Editorial Material (3)
Proceedings Paper (3)
Correction (3)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
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Confirmed Publications: 360
1
TITLE:
Effect of dehydration of Syrah grape berries on the aging potential of fortified sweet wines in Ningxia of China
AUTHORS:
Zhang, Xiaoxi; Wang, Kaixian; Wang, Qun; Shi, Zhenan;
Oliveira, Helder
;
Mateus, Nuno
; Han, Fuliang;
PUBLISHED:
2025
,
SOURCE:
FOOD CHEMISTRY-X,
VOLUME:
26
INDEXED IN:
Scopus
WOS
CrossRef
Unpaywall
2
TITLE:
Examining the impact of different re-warm-up strategies on non-starter basketball players' physical performance
Full Text
AUTHORS:
Florez Gil, Enrique;
Mateus, Nuno
;
Sampaio, Jaime
;
Abade, Eduardo
;
PUBLISHED:
2025
,
SOURCE:
JOURNAL OF SPORTS SCIENCES
INDEXED IN:
Scopus
WOS
CrossRef
:
1
3
TITLE:
Impact of food additives (sodium carbonate and ammonium bicarbonate) on interactions between astringent compounds and an oral cell model
Full Text
AUTHORS:
Jesus, Monica; Bravo, Carlo; Guerreiro, Carlos;
Brandao, Elsa
;
Ramos, Rui M.
;
Mateus, Nuno
;
de Freitas, Victor
;
Soares, Susana
;
PUBLISHED:
2025
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
467
INDEXED IN:
Scopus
WOS
CrossRef
:
2
4
TITLE:
Recovery of Bioactive Phenolic Compounds from Cork Industry Waste Using Ultrasound and Microwave Techniques
AUTHORS:
Azevedo, Joana
; Cassani, Lucia;
Oliveira, Joana
; Chamorro, Franklin; Simal Gandara, Jesus;
Mateus, Nuno
; De Freitas, Victor; Prieto, Miguel Angel;
Perez Gregorio, Rosa
;
PUBLISHED:
2025
,
SOURCE:
ACS AGRICULTURAL SCIENCE & TECHNOLOGY,
VOLUME:
5,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
5
TITLE:
Recovery of Bioactive Phenolic Compounds from Cork Industry Waste Using Ultrasound and Microwave Techniques
AUTHORS:
Joana Azevedo
; Lucia Cassani;
Joana Oliveira
; Franklin Chamorro;
Jesus Simal Gandara
;
Nuno Mateus
;
Victor De Freitas
;
Miguel Ángel Prieto
;
Rosa Perez Gregorio
;
PUBLISHED:
2025
,
SOURCE:
ACS Agricultural Science and Technology,
VOLUME:
5,
ISSUE:
3
INDEXED IN:
Scopus
6
TITLE:
Revisiting Spectrophotometric Methods in the FoodOmics Era: The Influence of Phytochemicals in the Quantification of Soluble Sugars in Plant-Based Beverages, Drinks, and Extracts
AUTHORS:
Reis, Ana;
Passos, Claudia P.
;
Brandao, Elsa
;
Teixeira, N.
; Alves, Tiago;
Mateus, Nuno
; de Freitas, Victor;
PUBLISHED:
2025
,
SOURCE:
FOODS,
VOLUME:
14,
ISSUE:
16
INDEXED IN:
WOS
CrossRef
:
1
IN MY:
ORCID
7
TITLE:
Synthesis of novel pyranoflavylium-based dyes as promising photosensitizers for antimicrobial photodynamic inactivation
AUTHORS:
Araujo, Paula
; Correia, Patricia;
Mateus, Nuno
;
de Freitas, Victor
;
Fernandes, Iva
;
Cruz, Luis
;
Oliveira, Joana
;
PUBLISHED:
2025
,
SOURCE:
DYES AND PIGMENTS,
VOLUME:
233
INDEXED IN:
Scopus
WOS
CrossRef
:
2
8
TITLE:
A Reliable and Fast Two-Step Solid-Phase Extraction Methodology for the Obtention of Anthocyanin-Rich Extracts from Different Sources
AUTHORS:
Wen Tao; Lorenzo De Luca;
Nuno Mateus
; Victor de Freitas; Matteo Bordiga; Hélder Oliveira;
PUBLISHED:
2024
INDEXED IN:
CrossRef
IN MY:
ORCID
9
TITLE:
Chitosan/Polyvinyl Alcohol-Based Biofilms Using Ternary Deep Eutectic Solvents towards Innovative Color-Stabilizing Systems for Anthocyanins
Full Text
AUTHORS:
de Souza, Hileia K. S.
; Guimaraes, Marta;
Mateus, Nuno
;
de Freitas, Victor
;
Cruz, Luis
;
PUBLISHED:
2024
,
SOURCE:
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,
VOLUME:
25,
ISSUE:
11
INDEXED IN:
Scopus
WOS
CrossRef
:
6
IN MY:
ORCID
10
TITLE:
Development of a cell-based quaternary system to unveil the effect of pectic polysaccharides on oral astringency
Full Text
AUTHORS:
Brandao, Elsa
; Jesus, Monica; Guerreiro, Carlos; Maricato, Elia;
Coimbra, Manuel A.
;
Mateus, Nuno
;
de Freitas, Victor
;
Soares, Susana
;
PUBLISHED:
2024
,
SOURCE:
CARBOHYDRATE POLYMERS,
VOLUME:
323
INDEXED IN:
Scopus
WOS
CrossRef
:
4
IN MY:
ORCID
|
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